Literature DB >> 27151793

Draft Genome Sequences of 37 Salmonella enterica Strains Isolated from Poultry Sources in Nigeria.

Nicodemus M Useh1, Emmanuel O Ngbede1, Nguavese Akange1, Milton Thomas2, Andrew Foley2, Mitchel Chan Keena2, Eric Nelson2, Jane Christopher-Hennings2, Masaru Tomita3, Haruo Suzuki4, Joy Scaria5.   

Abstract

Here, we report the availability of draft genomes of several Salmonella serotypes, isolated from poultry sources from Nigeria. These genomes will help to further understand the biological diversity of S. enterica and will serve as references in microbial trace-back studies to improve food safety.
Copyright © 2016 Useh et al.

Entities:  

Year:  2016        PMID: 27151793      PMCID: PMC4859175          DOI: 10.1128/genomeA.00315-16

Source DB:  PubMed          Journal:  Genome Announc


GENOME ANNOUNCEMENT

Nontyphoidal salmonellosis is one of the common causes of bacterial diarrhea worldwide (1). Globally, 94 million cases of gastroenteritis and 115,000 deaths each year are estimated to be caused by nontyphoidal salmonellosis (2). While North America and Europe have constituted active salmonella surveillance programs, very limited epidemiological data are available in developing countries, particularly in sub-Saharan Africa. Therefore, we have conducted an epidemiological investigation of Salmonella enterica prevalence in poultry samples from South-West and North-Central Nigeria in 2014. Here, we report the draft genome sequences of the 37 S. enterica strains, isolated as part of this study (Table 1).
TABLE 1 

Characteristics of 37 Salmonella enterica strains, isolated from poultry sources in Nigeria

Strain nameAccession no.SerotypeGenome size (bp)G+C content (%)No. of proteins
NGUA01BCNZ00000000Kentucky4,881,83652.24,524
NGUA02BCOA00000000Kentucky4,876,58252.24,534
NGUA03BCOB00000000Herston4,887,32452.14,567
NGUA04BCOC00000000Herston4,853,78052.24,508
NGUA05BCOD0000000013:d:e,n,z154,707,31452.24,350
NGUA06BCOE00000000Zega4,680,95052.24,294
NGUA07BCOF00000000Kentucky4,950,20152.14,571
NGUA08BCOG00000000Zega4,723,27452.24,325
NGUA09BCOH00000000Herston4,828,17552.24,495
NGUA10BCOI00000000Herston5,059,871524,692
NGUA12BCOK00000000Zega4,689,08352.24,290
NGUA13BCOL00000000Colindale4,872,65952.14,541
NGUA14BCOM00000000Nima4,536,19252.34,198
NGUA16BCOO00000000Kentucky4,970,35052.14,635
NGUA17BCOP00000000Zega4,687,71752.24,300
NGUA18BCOQ00000000Kentucky5,259,276524,879
NGUA19BCOR00000000Zega4,721,67552.24,350
NGUA20BCOS00000000Kentucky4,871,93952.24,512
NGUA21BCOT00000000Kentucky4,947,23352.14,617
NGUA22BCOU00000000Herston4,801,62552.14,485
NGUA23BCOV00000000Kentucky4,975,49452.24,642
NGUA24BCOW00000000Herston4,847,49852.14,536
NGUA25BCOX00000000Zega4,702,41752.24,310
NGUA26BCOY00000000Lingwala4,783,83052.14,374
NGUA27BCOZ00000000Zega4,875,13052.24,488
NGUA28BCPA00000000Kentucky4,885,38152.24,538
NGUA29BCPB00000000Zega4,699,13052.24,321
NGUA30BCPC00000000Kentucky4,867,53252.24,528
NGUA31BCPD00000000Zega4,731,11552.24,355
NGUA32BCPE00000000Kentucky4,827,43252.24,472
NGUA33BCPF0000000013:d:e,n,z154,708,18552.24,356
NGUA34BCPG00000000Zega4,682,70852.24,288
NGUA35BCPH00000000Herston4,879,81052.14,557
NGUA36BCPI00000000Nima4,523,76652.34,183
NGUA37BCPJ00000000Kentucky4,873,90252.24,524
NGUA38BCPK00000000Livingstone4,860,22751.94,462
NGUA39BCPL00000000Kentucky4,878,39952.24,505
Characteristics of 37 Salmonella enterica strains, isolated from poultry sources in Nigeria S. enterica strains were isolated by enrichment culture in tetrathionate broth followed by growth on XLT4 agar. The identities of the strains were further confirmed by Matrix-assisted laser desorption ionization time-of-flight (MALDI-TOF). Genomic DNA from each strain was isolated from 1.0 ml of grown cultures using the E.Z.N.A. bacterial DNA kit (Omega Bio-tek, Norcross, GA). Following the manufacturer’s protocol, sequencing libraries were prepared using 1.0 ng of genomic DNA using the Nextera XT kit (Illumina, San Diego, CA). Genomes were sequenced on an Illumina MiSeq platform using V2 paired-end chemistry (2 × 250-bp). De novo genome assembly was performed using SPAdes version 3.5.0 (3). Genome annotation was performed using Prokka version 1.11 (4). Genome size and G+C content were estimated with all contigs of each strain. Among the 37 strains, median values for genome size and G+C content were 4.87 (Mb) and 52.2 (%), respectively (Table 1), and were similar to those of the S. enterica complete genomes. The serotypes of the isolates were determined using SeqSero (5). As shown in Table 1, we obtained a diverse collection of S. enterica isolates from poultry sources in Nigeria. S. enterica serotype Enteritidis, the most common serotype associated with poultry worldwide, was not found in our study. The most common serotype among our isolates was S. Kentucky, followed by S. Zega and S. Herston. Other serotypes found were S. Nima, S. Livingston, and S. Colindale. The genomes of several Salmonella serotypes that we report here are the first reports, or are relatively rare. For example, only one genome of an S. Livingston isolate, from a lake in Canada, has been reported (6). To our knowledge, the genomes described in Table 1 belonging to S. Zega, S. Herston, S. Nima, and S. Colindale are the first genomes being reported for these serotypes. S. Nima has been reported to have caused an international outbreak through contaminated chocolate (7). S. Zega was previously isolated from Zaire (8). S. Colindale is one of the common Salmonella serotypes isolated from fresh lettuce in Burkina Faso (9). S. Herston has been isolated from diarrheal cases in children from Niger. The genomes we report here will help to understand more fully the biological diversity of S. enterica and will serve as references in microbial trace-back studies to improve food safety.

Nucleotide sequence accession numbers.

The sequences have been deposited in DDBJ/EMBL/GenBank under the accession numbers listed in Table 1.
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Authors: 
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