| Literature DB >> 27135351 |
Kyla A Stigter1, William C Plaxton2,3.
Abstract
Leaf senescence, being the final developmental stage of the leaf, signifies the transition from a mature, photosynthetically active organ to the attenuation of said function and eventual death of the leaf. During senescence, essential nutrients sequestered in the leaf, such as phosphorus (P), are mobilized and transported to sink tissues, particularly expanding leaves and developing seeds. Phosphorus recycling is crucial, as it helps to ensure that previously acquired P is not lost to the environment, particularly under the naturally occurring condition where most unfertilized soils contain low levels of soluble orthophosphate (Pi), the only form of P that roots can directly assimilate from the soil. Piecing together the molecular mechanisms that underpin the highly variable efficiencies of P remobilization from senescing leaves by different plant species may be critical for devising effective strategies for improving overall crop P-use efficiency. Maximizing Pi remobilization from senescing leaves using selective breeding and/or biotechnological strategies will help to generate P-efficient crops that would minimize the use of unsustainable and polluting Pi-containing fertilizers in agriculture. This review focuses on the molecular mechanisms whereby P is remobilized from senescing leaves and transported to sink tissues, which encompasses the action of hormones, transcription factors, Pi-scavenging enzymes, and Pi transporters.Entities:
Keywords: (ribo)nuclease; leaf senescence; nutrient remobilization; phosphate transport; phosphodiesterase; phosphorus metabolism; phosphorus-use efficiency; purple acid phosphatase
Year: 2015 PMID: 27135351 PMCID: PMC4844268 DOI: 10.3390/plants4040773
Source DB: PubMed Journal: Plants (Basel) ISSN: 2223-7747
A comparison of phosphorus (P) resorption efficiencies across a variety of plant species, where P resorption efficiency is defined as the amount of total P resorbed during senescence (expressed as a percentage of the total amount of P present in a fully-expanded, leaf relative to a fully senesced leaf) [14].
| Species (Common Name) | Phosphorus Resorption Efficiency (%) | Source |
|---|---|---|
| 41 | [ | |
| 36 | [ | |
| 75 | [ | |
| 41 | [ | |
| 69 | [ | |
| 82 | [ | |
| 95 | [ | |
| 53 | [ | |
| 78 | [ | |
| 70 | [ | |
| 90 | [ | |
| 22 | [ | |
| 50 | [ | |
| 85 | [ | |
|
| 80 | [ |
| 50 | [ | |
| 40 | [ |
Figure 1Transcript profiles of Pi-deficient shoots and senescing leaves share overlapping gene expression changes in the model plant Arabidopsis thaliana. Numbers of down-regulated or up-regulated genes during leaf senescence [21] or during Pi-deprivation [37] are indicated. Figure modified from [5].
Genes involved in Pi scavenging during nutritional Pi deprivation and/or leaf senescence.
| Phosphate Source | Gene | Species | Proposed Function (s) | Reference |
|---|---|---|---|---|
| Nucleic acids | class II RNase | [ | ||
| class II RNase | [ | |||
| class II RNase | [ | |||
| class II RNase | [ | |||
| intracellular class I RNase | [ | |||
| extracellular class I RNase | [ | |||
| extracellular class I RNase | [ | |||
| extracellular class I RNase | [ | |||
| extracellular class I RNase | [ | |||
| type I nuclease | [ | |||
| type I nuclease | [ | |||
| Phospholipids | Phospholipase A1 | [ | ||
| Phospholipase C | [ | |||
| Phospholipase | [ | |||
| Sulfoquinovosyldiacylglycerol | [ | |||
| Other Pi-monoesters | Purple acid phosphatase (dual-targeted to cell vacuole and cell wall/secretome) | [ | ||
| Purple acid phosphatase | [ | |||
| Purple acid phosphatase | [ | |||
| HAD pyrophosphatase | [ | |||
| HAD phosphoethanolamine/phosphocholine phosphatase | [ | |||
| HAD phosphosugar phosphatase | [ | |||
| HAD protein phosphatase | [ | |||
| HAD protein phosphatase | [ |
Figure 2Model of nucleic acid degradation and Pi recycling by nucleolytic enzymes (modified from [79]).
Figure 3Model of glycerophospholipid degradation and Pi recycling by phospholipase enzymes. Enzymes belonging to the phospholipase A1 (PLA1), phospholipase C (PLC), and phospholipase D (PLD) groups have been implicated in recycling Pi during times of nutritional Pi-starvation or leaf senescence. DAG, diacylglyceride; TAG, triacylglyceride; X1 and X2, long chain fatty acids.
Figure 4Simplified model of Pi remobilization in a senescing plant cell. (A) RNA oligonucleotides and Pi-esters leak through the partially degraded plasma membrane beyond the cell wall, where they are respectively hydrolyzed by cell wall-localized RNases and acid phosphatases (APases). Dotted lines denote the transport of Pi out of the senescing cell to other tissues. (B) Intracellular RNases and APases hydrolyze RNA and Pi-esters, respectively, in the vacuole. (C) Phospholipids are metabolized by the action of phospholipases and APases in the chloroplasts; Pi is released and free fatty acids are sequestered as triacylglycerol (TAG). (D) Phospholipases and APases liberate Pi from phospholipids of the plasma membrane, with some of the resulting free fatty acids being incorporated back into the membrane as sulfolipids.