Literature DB >> 27133622

In response to 'Capsaicinoids: a spicy solution to the management of obesity?'.

N R Fuller1.   

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Year:  2016        PMID： 27133622     DOI： 10.1038/ijo.2016.82

Source DB:  PubMed          Journal:  Int J Obes (Lond)        ISSN： 0307-0565            Impact factor:   5.095


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  5 in total

Review 1.  Capsaicinoids: a spicy solution to the management of obesity?

Authors:  A Tremblay; H Arguin; S Panahi
Journal:  Int J Obes (Lond)       Date:  2015-12-21       Impact factor: 5.095

2.  The effects of hedonically acceptable red pepper doses on thermogenesis and appetite.

Authors:  Mary-Jon Ludy; Richard D Mattes
Journal:  Physiol Behav       Date:  2010-11-18

Review 3.  The effects of capsaicin and capsiate on energy balance: critical review and meta-analyses of studies in humans.

Authors:  Mary-Jon Ludy; George E Moore; Richard D Mattes
Journal:  Chem Senses       Date:  2011-10-29       Impact factor: 3.160

4.  Body fat loss achieved by stimulation of thermogenesis by a combination of bioactive food ingredients: a placebo-controlled, double-blind 8-week intervention in obese subjects.

Authors:  A Belza; E Frandsen; J Kondrup
Journal:  Int J Obes (Lond)       Date:  2006-04-25       Impact factor: 5.095

5.  Eight weeks of supplementation with a multi-ingredient weight loss product enhances body composition, reduces hip and waist girth, and increases energy levels in overweight men and women.

Authors:  Hector L Lopez; Tim N Ziegenfuss; Jennifer E Hofheins; Scott M Habowski; Shawn M Arent; Joseph P Weir; Arny A Ferrando
Journal:  J Int Soc Sports Nutr       Date:  2013-04-19       Impact factor: 5.150
  5 in total
  1 in total

1.  Capsaicinoids and energy balance: the next step.

Authors:  A Tremblay; H Arguin; S Panahi
Journal:  Int J Obes (Lond)       Date:  2016-05-20       Impact factor: 5.095
  1 in total

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