Literature DB >> 27123771

Concentrations of organochlorine pesticides in umbilical cord blood and related lifestyle and dietary intake factors among pregnant women of the Huaihe River Basin in China.

Dan Luo1, Yabing Pu1, Haoyuan Tian2, Juan Cheng1, Tingting Zhou1, Yun Tao1, Jing Yuan1, Xin Sun3, Surong Mei4.   

Abstract

Organochlorine pesticides (OCPs), one of the persistent organic pollutants (POPs) with highly lipophilic properties, long half-lives, and persistence in the environment, are prevalent in the environment even though they have been banned for >30years. We aimed to investigate the current OCP exposure levels in cord blood from healthy pregnant women residing in the Huaihe River Basin, China, and examined the association between OCP levels and dietary habits and lifestyle factors. In this study, we measured the exposure levels of 17 OCPs in the umbilical cord blood from 999 healthy pregnant women; we also administered 1000 self-reported questionnaires regarding the general characteristics and dietary habits of those women. Our results showed that ρ,ρ'-DDE, ρ,ρ'-DDT, aldrin, dieldrin, and methoxychlor, which had higher measured concentrations (2.01±1.89, 4.31±5.68, 7.29±8.74, 5.27±7.65, and 0.98±1.42ng/mL, respectively) and detection frequencies (99.69%, 100.00%, 81.79%, 75.00%, and 74.49%, respectively), were the predominant OCPs in cord blood, and the higher levels of DDTs, aldrin, dieldrin, and methoxychlor were mainly due to recent use. In addition, most of the HCHs in cord blood were derived not only from historical use of technical HCH, but also from the additional use of lindane. In addition, we found that the education level of the pregnant women and monthly household income were positively correlated with OCP levels, particularly ρ,ρ'-DDE, aldrin, and dieldrin. Furthermore, the consumption of red meat (pork, beef, and lamb), fish, and bean products may be an important contributing factor to the increased concentrations of OCPs in cord blood, while the intake of poultry and pickles was negatively correlated with aldrin level. This study is the first to provide adequate data on current OCP exposure levels in cord blood from pregnant women in the Huaihe River Basin.
Copyright © 2016 Elsevier Ltd. All rights reserved.

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Keywords:  Dietary intake; Huaihe River Basin; Lifestyle factors; Organochlorine pesticides; Pregnant women; Umbilical cord blood

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Year:  2016        PMID: 27123771     DOI: 10.1016/j.envint.2016.04.017

Source DB:  PubMed          Journal:  Environ Int        ISSN: 0160-4120            Impact factor:   9.621


  4 in total

1.  Dietary patterns and serum of DDT concentrations among reproductive-aged group of women in Bangladesh.

Authors:  Rehnuma Haque; Tsukasa Inaoka; Miho Fujimura; Chiho Watanabe; Akhtar Sk Ahmad; Risa Kakimoto; Momoko Ishiyama; Daisuke Ueno
Journal:  Environ Sci Pollut Res Int       Date:  2018-04-18       Impact factor: 4.223

Review 2.  Joint Impact of Synthetic Chemical and Non-chemical Stressors on Children's Health.

Authors:  Emily S Barrett; Amy M Padula
Journal:  Curr Environ Health Rep       Date:  2019-12

3.  Bioaccumulation of dichlorodiphenyltrichloroethanes (DDTs) in carp in a water/sediment microcosm: important role of sediment particulate matter and bioturbation.

Authors:  Shanshan Di; Jinling Diao; Xiangyun Wang; Peipei Qi; Zhiwei Wang; Hao Xu; Hu Zhang; Xinquan Wang; Jiajun Han
Journal:  Environ Sci Pollut Res Int       Date:  2019-02-06       Impact factor: 4.223

Review 4.  Insights Into the Biodegradation of Lindane (γ-Hexachlorocyclohexane) Using a Microbial System.

Authors:  Wenping Zhang; Ziqiu Lin; Shimei Pang; Pankaj Bhatt; Shaohua Chen
Journal:  Front Microbiol       Date:  2020-03-27       Impact factor: 5.640

  4 in total

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