Literature DB >> 27100598

Mediterranean Diet Reduces Serum Advanced Glycation End Products and Increases Antioxidant Defenses in Elderly Adults: A Randomized Controlled Trial.

Javier Lopez-Moreno1,2, Gracia M Quintana-Navarro1,2, Javier Delgado-Lista1,2, Antonio Garcia-Rios1,2, Nieves Delgado-Casado1,2, Antonio Camargo1,2, Pablo Perez-Martinez1,2, Gary E Striker3, Francisco J Tinahones4, Francisco Perez-Jimenez1,2, Jose Lopez-Miranda1,2, Elena M Yubero-Serrano1,2.   

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Year:  2016        PMID： 27100598     DOI： 10.1111/jgs.14062

Source DB:  PubMed          Journal:  J Am Geriatr Soc        ISSN： 0002-8614            Impact factor:   5.562


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  10 in total

1.  Mediterranean diet, physical activity and subcutaneous advanced glycation end-products' accumulation: a cross-sectional analysis in the ILERVAS project.

Authors:  Enric Sánchez; Àngels Betriu; Jordi Salas-Salvadó; Reinald Pamplona; Ferrán Barbé; Francesc Purroy; Cristina Farràs; Elvira Fernández; Carolina López-Cano; Chadia Mizab; Albert Lecube
Journal:  Eur J Nutr       Date:  2019-05-07       Impact factor: 5.614

Review 2.  Mechanistic targeting of advanced glycation end-products in age-related diseases.

Authors:  Sheldon Rowan; Eloy Bejarano; Allen Taylor
Journal:  Biochim Biophys Acta Mol Basis Dis       Date:  2018-08-29       Impact factor: 5.187

3.  Effects of Mediterranean Diet and Physical Activity on Pulmonary Function: A Cross-Sectional Analysis in the ILERVAS Project.

Authors:  Liliana Gutiérrez-Carrasquilla; Enric Sánchez; Marta Hernández; Dinora Polanco; Jordi Salas-Salvadó; Àngels Betriu; Anna Michela Gaeta; Paola Carmona; Francesc Purroy; Reinald Pamplona; Cristina Farràs; Carolina López-Cano; Elvira Fernández; Albert Lecube
Journal:  Nutrients       Date:  2019-02-03       Impact factor: 5.717

Review 4.  The Development of Maillard Reaction, and Advanced Glycation End Product (AGE)-Receptor for AGE (RAGE) Signaling Inhibitors as Novel Therapeutic Strategies for Patients with AGE-Related Diseases.

Authors:  Chieh-Yu Shen; Cheng-Hsun Lu; Cheng-Han Wu; Ko-Jen Li; Yu-Min Kuo; Song-Chou Hsieh; Chia-Li Yu
Journal:  Molecules       Date:  2020-11-27       Impact factor: 4.411

5.  Does the Mediterranean diet reduce the odds of diabetic nephropathy in women? A case-control study.

Authors:  Sahar Noori; Atieh Mirzababaei; Faezeh Abaj; Rasool Ghaffarian-Ensaf; Khadijeh Mirzaei
Journal:  Front Nutr       Date:  2022-09-02

Review 6.  Modulation of 1,2-Dicarbonyl Compounds in Postprandial Responses Mediated by Food Bioactive Components and Mediterranean Diet.

Authors:  Nadia Cruz; Marcos Flores; Inés Urquiaga; Felipe Ávila
Journal:  Antioxidants (Basel)       Date:  2022-08-03

7.  The Mediterranean Dietary Pattern and Inflammation in Older Adults: A Systematic Review and Meta-analysis.

Authors:  Pei-Yu Wu; Kuei-Min Chen; Wan-Chi Tsai
Journal:  Adv Nutr       Date:  2021-03-31       Impact factor: 8.701

Review 8.  Role of Advanced Glycation End Products in Carcinogenesis and their Therapeutic Implications.

Authors:  David Schröter; Annika Höhn
Journal:  Curr Pharm Des       Date:  2018       Impact factor: 3.116

9.  Endothelial Dysfunction and Advanced Glycation End Products in Patients with Newly Diagnosed Versus Established Diabetes: From the CORDIOPREV Study.

Authors:  Silvia de la Cruz-Ares; Magdalena P Cardelo; Francisco M Gutiérrez-Mariscal; José D Torres-Peña; Antonio García-Rios; Niki Katsiki; María M Malagón; José López-Miranda; Pablo Pérez-Martínez; Elena M Yubero-Serrano
Journal:  Nutrients       Date:  2020-01-16       Impact factor: 5.717

Review 10.  Early-onset colorectal cancer: Current insights and future directions.

Authors:  Claudia Wing-Kwan Wu; Rashid N Lui
Journal:  World J Gastrointest Oncol       Date:  2022-01-15
  10 in total

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