| Literature DB >> 27099181 |
Hubertus C M T Prinsen1, B G M Schiebergen-Bronkhorst2, M W Roeleveld2, J J M Jans2, M G M de Sain-van der Velden2, G Visser3, P M van Hasselt3, N M Verhoeven-Duif2.
Abstract
BACKGROUND: Amino acidopathies are a class of inborn errors of metabolism (IEM) that can be diagnosed by analysis of amino acids (AA) in plasma. Current strategies for AA analysis include cation exchange HPLC with post-column ninhydrin derivatization, GC-MS, and LC-MS/MS-related methods. Major drawbacks of the current methods are time-consuming procedures, derivative problems, problems with retention, and MS-sensitivity. The use of hydrophilic interaction liquid chromatography (HILIC) columns is an ideal separation mode for hydrophilic compounds like AA. Here we report a HILIC-method for analysis of 36 underivatized AA in plasma to detect defects in AA metabolism that overcomes the major drawbacks of other methods.Entities:
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Year: 2016 PMID: 27099181 PMCID: PMC4987396 DOI: 10.1007/s10545-016-9935-z
Source DB: PubMed Journal: J Inherit Metab Dis ISSN: 0141-8955 Impact factor: 4.982
Final concentrations for the internal standards (IS-I and IS-II, +MRM-transitions) and final concentrations for the calibrators ST-I and ST-II
| (IS-I) | Amino acid | Concentration (μM) | MRM-transition (m/z) | (ST-I) | Amino acid | Concentration (μM) |
| 1 | 2,3,3,3-D4-alanine | 400 | 94.1 → 48.1 | 1 | Alanine | 2000 |
| 2 | guanido-15N2-arginine | 150 | 177.1 → 70.2 | 2 | Arginine | 500 |
| 3 | 2,3,3-D3-aspartic acid | 150 | 137.0 → 75.1 | 3 | Aspartic acid | 200 |
| 4 | 5-13C, 4,4,5,5-D4-citrulline | 750 | 181.2 → 75.1 | 4 | Citrulline | 200 |
| 5 | 2,4,4-D3-glutamic acid | 400 | 151.1 → 87.0 | 5 | Glutamic acid | 500 |
| 6 | 1,2-13C2-glycine | 600 | 78.0 → 31.1 | 6 | Glycine | 2000 |
| 7 | U-13C6-histidine | 200 | 162.1 → 115.1 | 7 | Histidine | 500 |
| 8 | U-13C6,U-D10,15N-isoleucine | 100 | 149.1 → 102.2 | 8 | Isoleucine | 500 |
| 9 | 5,5,5-D3-leucine | 100 | 135.1 → 89.0 | 9 | Leucine | 1000 |
| 10 | 4,4,5,5,-D4-lysine | 150 | 151.1 → 88.1 | 10 | Lysine | 1000 |
| 11 | methyl-D3-methionine | 50 | 153.0 → 107.1 | 11 | Methionine | 200 |
| 12 | 5,5-D2-ornithine | 150 | 135.1 → 72.2 | 12 | Ornithine | 500 |
| 13 | ring-D5-phenylalanine | 3000 | 171.1 → 125.1 | 13 | Phenylalanine | 500 |
| 14 | D9-pipecolic acid | 25 | 139.1 → 93.1 | 14 | Pipecolic acid | 40 |
| 15 | 2,3,3,4,4,5,5-D7-proline | 300 | 123.1 → 77.1 | 15 | Proline | 1000 |
| 16 | 3-13C-serine | 400 | 107.0 → 60.9 | 16 | Serine | 1000 |
| 17 | 1,2-13C-taurine | 150 | 128.0 → 110.0 | 17 | Taurine | 500 |
| 18 | U-13C4,U-D5,15N-threonine | 150 | 130.0 → 83.1 | 18 | Threonine | 1000 |
| 19 | indole-D5-tryptophan | 200 | 210.1 → 150.2 | 19 | Tryptophan | 500 |
| 20 | ring-D4-tyrosine | 100 | 186.1 → 140.1 | 20 | Tyrosine | 500 |
| 21 | 1-13C-valine | 200 | 119.1 → 72.1 | 21 | Valine | 1000 |
| 22 | Hydroxy-proline | 100 | ||||
| (IS-II) | Amino acid | Concentration (μM) | MRM-transition (m/z) | (ST-II) | Amino acid | Concentration (μM) |
| 1 | 2,3,3,4,4-D5-glutamine | 3200 | 152.1 → 88.1 | 1 | Glutamine | 2000 |
| 2 | 13C4-15N2-asparagine | 400 | 139.0 → 77.0 | 2 | Asparagine | 400 |
IS-I and ST-I are prepared in 0.1 M HCl and IS-II and ST-II are prepared in milliQ-water
MRM-parameters and internal standards used for the analysis of amino acids
| Amino acid | RT (min) | MRM-transition (m/z) | Cone voltage (V) | Collision energy (V) | Internal standard | |
|---|---|---|---|---|---|---|
| 1 | Tryptophan | 2.6 | 205.1 → 146.0 | 18 | 18 | indole-D5-tryptophan |
| 2 | Phenylalanine | 2.6 | 166.1 → 120.1 | 20 | 15 | ring-D5-phenylalanine |
| 3 | Leucine | 2.9 | 132.1 → 86.1 | 15 | 10 | 5,5,5-D3-leucine |
| 4 | Isoleucine | 3.1 | 132.1 → 86.1 | 15 | 10 | U-13C6,U-D10,15N-isoleucine |
| 5 | Allo-isoleucine | 3.1 | 132.1 → 86.1 | 15 | 10 | – |
| 6 | Methionine | 3.5 | 150.0 → 104.0 | 16 | 10 | methyl-D3-methionine |
| 7 | Homocysteine | 3.9 | 136.0 → 90.0 | 15 | 10 | D8-homocystine |
| 8 | Homocysteine-cysteine disulphide | 4.0 | 255.0 → 134.0 | 15 | 10 | D8-homocystine |
| 9 | Valine | 4.2 | 118.1 → 72.1 | 18 | 10 | 1-13C-valine |
| 10 | d-aminolevulinic acid | 4.2 | 132.0 → 86.0 | 15 | 15 | – |
| 11 | Proline | 4.3 | 116.0 → 70.1 | 20 | 10 | 2,3,3,4,4,5,5-D7-proline |
| 12 | Tyrosine | 4.4 | 182.1 → 136.1 | 20 | 15 | ring-D4-tyrosine |
| 13 | Pipecolic acid | 4.6 | 130.1 → 84.1 | 20 | 15 | D9-pipecolic acid |
| 14 | Taurine | 4.6 | 126.0 → 108.0 | 26 | 11 | 1,2-13C-taurine |
| 15 | Cysteine | 4.9 | 122.0 → 76.0 | 12 | 10 | – |
| 16 | Methionine-sulfone | 5.1 | 182.1 → 56.0 | 20 | 18 | methyl-D3-methionine |
| 17 | Alanine | 7.0 | 90.1 → 44.1 | 15 | 8 | 2,3,3,3-D4-alanine |
| 18 | Hydroxy-proline | 7.1 | 132.1 → 68.0 | 18 | 12 | U-13C4,U-D5,15N-threonine |
| 19 | Threonine | 7.7 | 120.0 → 74.1 | 15 | 10 | U-13C4,U-D5,15N-threonine |
| 20 | Glycine | 7.9 | 76.0 → 30.1 | 15 | 6 | 1,2-13C2-glycine |
| 21 | Methionine-sulfoxide | 8.4 | 166.0 → 74.0 | 15 | 14 | methyl-D3-methionine |
| 22 | Glutamine | 8.6 | 147.1 → 84.1 | 15 | 15 | 2,3,3,4,4-D5-glutamine |
| 23 | Serine | 8.6 | 106.0 → 60.0 | 15 | 10 | 3-13C-serine |
| 24 | Asparagine | 8.7 | 133.0 → 74.0 | 16 | 14 | 13C4-15N2-asparagine |
| 25 | Homocitrulline | 8.8 | 189.9 → 172.9 | 12 | 12 | 5-13C, 4,4,5,5-D4-citrulline |
| 26 | Citrulline | 9.0 | 176.1 → 159.0 | 15 | 10 | 5-13C, 4,4,5,5-D4-citrulline |
| 27 | Glutamic acid | 9.1 | 148.0 → 84.0 | 18 | 16 | 2,4,4-D3-glutamic acid |
| 28 | Aspartic acid | 9.9 | 134.0 → 74.0 | 15 | 15 | 2,3,3-D3-aspartic acid |
| 29 | Histidine | 10.3 | 156.1 → 110.0 | 15 | 15 | U-13C6-histidine |
| 30 | Arginine | 10.5 | 175.1 → 70.1 | 25 | 20 | guanido-15N2-arginine |
| 31 | Lysine | 10.8 | 147.1 → 84.1 | 20 | 15 | 4,4,5,5,-D4-lysine |
| 32 | Ornithine | 10.9 | 133.1 → 70.1 | 15 | 15 | 5,5-D2-ornithine |
| 33 | Homocystine | 10.9 | 269.0 → 136.0 | 15 | 10 | D8-homocystine |
| 34 | ASA-anhydrides | 11.0 | 273.2 → 70.2 | 25 | 25 | 5-13C, 4,4,5,5-D4-citrulline |
| 35 | Cystine | 11.9 | 240.9 → 74.0 | 20 | 20 | – |
| 36 | Argininosuccinic acid (ASA) | 12.1 | 291.2 → 70.2 | 25 | 25 | 5-13C, 4,4,5,5-D4-citrulline |
Performance characteristics (validation results) for the quantitative analysis of amino acids
| Amino acid | Accuracy (%) | Carry-over (%) | LOD (μM) | LOQ (μM) | Linearity (μM) | r2 | Repeatability (CV %) | Reproducibility (CV %) | Uncertainty of measurement (CV %) | |
|---|---|---|---|---|---|---|---|---|---|---|
| 1 | Tryptophan | 101.7 | 0.00 | 0.0 | 0.0 | 0.0–250.0 | 0.999 | 2.7 | 3.5 | 7.0 |
| 2 | Phenylalanine | 98.0 | 0.03 | 0.0 | 0.0 | 0.0–250.0 | 0.998 | 2.3 | 3.9 | 7.8 |
| 3 | Leucine | 100.9 | 0.08 | 0.0 | 0.1 | 0.1–500.0 | 0.999 | 2.4 | 4.1 | 8.2 |
| 4 | Isoleucine | 108.2 | 0.03 | 0.1 | 0.3 | 0.3–250.0 | 0.998 | 2.5 | 5.3 | 10.6 |
| 5 | Valine | 93.8 | 0.04 | 0.1 | 0.4 | 0.4–500.0 | 0.994 | 6.0 | 5.9 | 11.8 |
| 6 | Methionine | 84.0 | 0.00 | 0.0 | 0.0 | 0.0–100.0 | 0.998 | 1.9 | 4.2 | 8.4 |
| 7 | Proline | 100.8 | 0.05 | 0.0 | 0.1 | 0.1–500.0 | 0.998 | 2.4 | 4.9 | 9.8 |
| 8 | Tyrosine | 100.6 | 0.12 | 0.0 | 0.1 | 0.1–250.0 | 0.998 | 3.8 | 4.0 | 8.0 |
| 9 | Pipecolic acid | 98.1 | 0.03 | 0.0 | 0.0 | 0.0–20.0 | 0.999 | 0.8 | 6.6 | 13.2 |
| 10 | Taurine | 93.0 | 0.15 | 0.0 | 0.0 | 0.0–250.0 | 0.993 | 2.5 | 4.7 | 9.4 |
| 11 | Alanine | 96.7 | 0.06 | 0.1 | 0.3 | 0.3–1000.0 | 0.999 | 1.9 | 3.5 | 7.0 |
| 12 | Hydroxy-proline | 98.8 | 0.00 | 0.0 | 0.0 | 0.0–50.0 | 0.997 | 3.0 | 16.7 | 33.4 |
| 13 | Threonine | 95.3 | 0.04 | 0.0 | 0.0 | 0.0–500.0 | 0.998 | 2.9 | 6.2 | 12.4 |
| 14 | Glycine | 97.3 | 0.03 | 0.0 | 0.1 | 0.1–1000.0 | 0.994 | 3.8 | 8.0 | 16.0 |
| 15 | Glutamine | 91.2 | 0.00 | 0.1 | 0.2 | 0.2–1000.0 | 0.996 | 1.8 | 5.2 | 10.4 |
| 16 | Serine | 84.6 | 0.33 | 0.0 | 0.1 | 0.1–500.0 | 0.994 | 4.8 | 5.4 | 10.8 |
| 17 | Asparagine | 78.8 | 0.00 | 0.0 | 0.0 | 0.0–200.0 | 0.995 | 3.0 | 6.2 | 13.2 |
| 18 | Citrulline | 94.6 | 0.02 | 0.0 | 0.0 | 0.0–100.0 | 0.998 | 4.0 | 5.3 | 10.6 |
| 19 | Glutamic acid | 114.2 | 0.00 | 0.0 | 0.1 | 0.1–250.0 | 0.998 | 3.4 | 4.4 | 8.8 |
| 20 | Aspartic acid | 121.8 | 0.74 | 0.0 | 0.0 | 0.0–100.0 | 0.993 | 6.9 | 10.8 | 21.6 |
| 21 | Histidine | 101.0 | 0.05 | 0.0 | 0.1 | 0.1–250.0 | 0.999 | 2.3 | 3.5 | 7.0 |
| 22 | Arginine | 108.6 | 0.09 | 0.0 | 0.1 | 0.1–250.0 | 0.998 | 1.7 | 4.6 | 9.2 |
| 23 | Lysine | 102.0 | 0.00 | 0.0 | 0.1 | 0.1–500.0 | 0.999 | 2.2 | 4.4 | 8.8 |
| 24 | Ornithine | 98.2 | 0.03 | 0.0 | 0.1 | 0.1–250.0 | 0.999 | 2.9 | 4.7 | 9.4 |
The r2 of the calibration curve was the mean r2 of the calibration curve measured at three independent days (day 1, 5, and 10)
Fig. 1a Amino acid abnormalities observed in a plasma specimen of a patient with MAT-Ia deficiency, b Amino acid abnormalities in a plasma specimen of a patient with ASL-deficiency treated with citrulline, ASA: argininosuccinic acid, c Amino acid abnormalities in a plasma specimen of a patient with citrullinemia type I