| Literature DB >> 2709394 |
M Jayanthi1, C M Habibullah, M Ishaq, H Ali, P S Babu, M M Ali.
Abstract
Haptoglobin (Hp) phenotypes were studied in 72 oesophageal and 104 gastric cancer patients and compared with 100 healthy controls to see if there is any association between oesophageal and gastric cancer and haptoglobin type. There was a significantly increased frequency of Hp 2-1 (59.7%) and Hp 2-2 (91.3%) in oesophageal and gastric cancer patients. Our results suggest that genetic factors play a role in the aetiology and pathogenesis of gastrointestinal tract malignancy.Entities:
Mesh:
Substances:
Year: 1989 PMID: 2709394 PMCID: PMC1015578 DOI: 10.1136/jmg.26.3.172
Source DB: PubMed Journal: J Med Genet ISSN: 0022-2593 Impact factor: 6.318