Literature DB >> 27090106

Probabilistic assessment of exposure to hair cosmetic products by the French population.

A S Ficheux1, A Bernard2, G Chevillotte2, N Dornic2, A C Roudot2.   

Abstract

Cosmetic exposure data are limited in Europe and especially in France. The aim of this study was to assess the exposure to hair cosmetics using recent consumption data (percentage of users, frequency of use and amount per use) generated for the French population (Ficheux et al., 2015, 2016). Exposure was assessed using a probabilistic method for eleven hair products: liquid shampoo, dry shampoo, conditioner, hair mask, hair serum, hair oil, styling lacquer, styling gel, styling foam, styling wax and styling spray. Exposure was assessed by sex and by age classes in adults and children. Pregnant women were also studied. For liquid shampoo, conditioner and some styling products (gel, lacquer and foam), the levels of exposure were higher than the values currently used by the Scientific Committee on Consumer Safety (SCCS). Exposure values found for styling wax and styling spray were lower than SCCS values. Exposure was assessed for the first time for dry shampoo, hair mask, hair serum and hair oil products. These new French exposure values will be useful for safety assessors and for safety agencies in order to protect the general population and these at-risk populations.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Exposure assessment; French population; Hair cosmetic products; Probabilistic assessment

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Year:  2016        PMID: 27090106     DOI: 10.1016/j.fct.2016.04.009

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  1 in total

1.  The Relationship between Epidemiologic Factors and Usage Pattern of Hair Care Products in Korea.

Authors:  Kyung-Duck Park; Byung Cheol Park; Ki Hyun Sung; Eunyoung Lee; Taewon Lee; Daeki Yoon; Kyu Bong Kim; Gyeong Hun Park; Il Yong Park; Myung Hwa Kim
Journal:  Ann Dermatol       Date:  2019-05-01       Impact factor: 1.444

  1 in total

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