Literature DB >> 27083801

The antioxidant activities effect of neutral and acidic polysaccharides from Epimedium acuminatum Franch. on Caenorhabditis elegans.

Zhou Xu1, Shiling Feng1, Shian Shen1, Handong Wang1, Ming Yuan1, Jing Liu1, Yan Huang1, Chunbang Ding2.   

Abstract

A neutral polysaccharide (EAP-1N) and an acidic polysaccharide (EAP-2A) were purified from Epimedium acuminatum by DEAE-52 cellulose anion-exchange chromatography and gel-filtration chromatography. Their structures were characterized by chemical composition analysis, high-performance size exclusion chromatography (HPSEC), Fourier transform infrared spectrometry (FT-IR), and gas chromatography-mass spectrometry (GC-MS). Further, their antioxidant activities were investigated both in vitro and in vivo. Results showed that EAP-2A had higher uronic acid content and larger average molecular weight than EAP-1N. Compared with EAP-1N, EAP-2A exhibited significantly scavenging activities against free radical in vitro, as well as strongly stimulating effect on antioxidant enzyme activities (including superoxide dismutases (SOD), catalases (CAT), and glutathione peroxidases (GSH-PX)) and preferably inhibitory effect on lipid peroxidation and protein carboxyl in the mode of Caenorhabditis elegans.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Acidic polysaccharide; Antioxidant activities; Caenorhabditis elegans; Epimedium acuminatum Franch; Neutral polysaccharide

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Year:  2016        PMID: 27083801     DOI: 10.1016/j.carbpol.2016.02.041

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  4 in total

1.  Characterization and Antioxidant Activity Determination of Neutral and Acidic Polysaccharides from Panax Ginseng C. A. Meyer.

Authors:  Hyung Min Kim; Yanxue Song; Gyu Hwan Hyun; Nguyen Phuoc Long; Jeong Hill Park; Yves S Y Hsieh; Sung Won Kwon
Journal:  Molecules       Date:  2020-02-12       Impact factor: 4.411

2.  Inhibition of Calcium Oxalate Formation and Antioxidant Activity of Carboxymethylated Poria cocos Polysaccharides.

Authors:  Chuang-Ye Li; Li Liu; Yao-Wang Zhao; Jia-Yun Chen; Xin-Yuan Sun; Jian-Ming Ouyang
Journal:  Oxid Med Cell Longev       Date:  2021-03-01       Impact factor: 6.543

3.  The Composition and Anti-Aging Activities of Polyphenol Extract from Phyllanthus emblica L. Fruit.

Authors:  Min Wu; Jianhang Cai; Zhengfeng Fang; Shanshan Li; Zhiqing Huang; Zizhong Tang; Qingying Luo; Hong Chen
Journal:  Nutrients       Date:  2022-02-18       Impact factor: 5.717

4.  Ultrasonic-assisted enzymatic extraction of a water soluble polysaccharide from dragon fruit peel and its antioxidant activity.

Authors:  Shiquan Qian; Xiaohui Fang; Demiao Dan; Enjie Diao; Zhaoxin Lu
Journal:  RSC Adv       Date:  2018-12-18       Impact factor: 4.036

  4 in total

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