Literature DB >> 27058472

Prevalence of Injury in Occupation and Industry: Role of Obesity in the National Health Interview Survey 2004 to 2013.

Ja K Gu1, Luenda E Charles, Desta Fekedulegn, Claudia C Ma, Michael E Andrew, Cecil M Burchfiel.   

Abstract

OBJECTIVES: The aim of this study was to estimate prevalence of injury by occupation and industry and obesity's role.
METHODS: Self-reported injuries were collected annually for US workers during 2004 to 2013. Prevalence ratios (PRs) and 95% confidence intervals (CIs) were obtained from fitted logistic regression models.
RESULTS: Overall weighted injury prevalence during the previous three months was 77 per 10,000 workers. Age-adjusted injury prevalence was greatest for Construction and Extraction workers (169.7/10,000) followed by Production (160.6) among occupations, while workers in the Construction industry sector (147.9) had the highest injury prevalence followed by the Agriculture/Forestry/Fishing/Mining/Utilities sector (122.1). Overweight and obese workers were 26% to 45% more likely to experience injuries than normal-weight workers.
CONCLUSION: The prevalence of injury, highest for Construction workers, gradually increased as body mass index levels increased in most occupational and industry groups.

Entities:  

Mesh:

Year:  2016        PMID: 27058472      PMCID: PMC4922363          DOI: 10.1097/JOM.0000000000000670

Source DB:  PubMed          Journal:  J Occup Environ Med        ISSN: 1076-2752            Impact factor:   2.162


  28 in total

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Authors:  Ja K Gu; Luenda E Charles; Ki Moon Bang; Claudia C Ma; Michael E Andrew; John M Violanti; Cecil M Burchfiel
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5.  Occupational and non-occupational factors associated with work-related injuries among construction workers in the USA.

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Journal:  Saf Health Work       Date:  2016-08-03

3.  The Association Between Fitness Test Scores and Musculoskeletal Injury in Police Officers.

Authors:  Liana Lentz; Jason R Randall; Christine A Guptill; Douglas P Gross; Ambikaipakan Senthilselvan; Donald Voaklander
Journal:  Int J Environ Res Public Health       Date:  2019-11-23       Impact factor: 3.390

4.  Influence of Nutrition, Food and Diet-Related Interventions in the Workplace: A Meta-Analysis with Meta-Regression.

Authors:  Liliana Melián-Fleitas; Álvaro Franco-Pérez; Pablo Caballero; María Sanz-Lorente; Carmina Wanden-Berghe; Javier Sanz-Valero
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  4 in total

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