| Literature DB >> 27042348 |
Shylaja Srinivasan1, Julia O'Rourke2, Sara Bersche Golas3, Ann Neumeyer3, Madhusmita Misra1.
Abstract
Children with autism spectrum disorders (ASD) have several risk factors for low bone mineral density. The gluten-free, casein-free (GFCF) diet is a complementary therapy sometimes used in ASD that raises concerns for the adequacy of calcium and vitamin D intake. This study evaluated the prescribing practices of calcium and vitamin D supplements and the practice of checking 25-hydroxy vitamin D (25(OH)D) levels by providers in 100 children with ASD, 50 of whom were on the GFCF diet. Fifty-two percent and 46% of children on the GFCF diet were on some form of vitamin D and calcium supplements, respectively, compared to 18% and 14% of those not on this diet. Twenty-four percent of children in the GFCF group had a documented 25(OH)D level compared to none in the non-GFCF group. The data highlight a gap in calcium and vitamin D supplement prescribing practices among providers caring for children with ASD as well as a gap in the practice of checking 25(OH)D levels.Entities:
Year: 2016 PMID: 27042348 PMCID: PMC4799806 DOI: 10.1155/2016/6763205
Source DB: PubMed Journal: Autism Res Treat ISSN: 2090-1933
Clinical characteristics of children on the GFCF diet versus those not on a GFCF diet.
| Gluten-free, casein-free (GFCF) diet | Non-GFCF diet |
| |
|---|---|---|---|
| Mean age in years (SD) | 9.62 (4.66) | 11.7 (4.66) | 0.069 |
| Sex (% male) | 74 | 78 | 0.644 |
| Self-reported ethnicity (%) | Non-Hispanic White: 66 | Non-Hispanic White: 62 | 0.378 |
| Hispanic: 2 | Hispanic: 10 | ||
| African American: 4 | African American: 4 | ||
| Asian: 16 | Asian: 4 | ||
| Other: 12 | Other: 20 | ||
| % on vitamin D supplements | 52 | 18 |
|
| % on calcium supplements | 46 | 14 |
|
| % with documented 25(OH)D level | 24 | 0 |
|
| Mean 25(OH)D level in ng/mL (SD) | 41.4 (11.4) | N/A | N/A |
| % with documented phosphorus level | 16 | 2 |
|
| Mean phosphorus level in mg/dL (SD) | 5.4 (1.0) | 3.05 (0.5) | 0.062 |
| % on antiepileptic drugs | 14 | 22 | 0.303 |
| % on antipsychotics | 14 | 28 | 0.087 |
| % on antidepressants | 18 | 32 | 0.108 |
| % on proton pump inhibitors | 30 | 8 |
|
Figure 1Percentage of children on the GFCF diet versus the non-GFCF diet taking vitamin D and calcium supplements.
Figure 2Percentage of subjects on the GFCF diet who had a documented 25(OH)D level.
Figure 3Proportion of subjects on the GFCF diet with documented 25(OH)D levels, with sufficient levels. In accordance with the Endocrine Society Practice guidelines [15], a sufficient level was considered to be ≥30 ng/mL, an insufficient level was considered to be between 21 and 29 ng/mL, and a deficient level was considered to be ≤20 ng/dL.