| Literature DB >> 27017943 |
Sehhoon Park1, Seongyeol Park1, Se-Hoon Lee1, Beomseok Suh2, Bhumsuk Keam1, Tae Min Kim1, Dong-Wan Kim1, Young Whan Kim1, Dae Seog Heo1.
Abstract
BACKGROUND/AIMS: Pretreatment nutritional status is an important prognostic factor in patients treated with conventional cytotoxic chemotherapy. In the era of target therapies, its value is overlooked and has not been investigated. The aim of our study is to evaluate the value of nutritional status in targeted therapy.Entities:
Keywords: Carcinoma, non-small-cell lung; Epidermal growth factor; Epidermal growth factor receptor tyrosine kinase inhibitor; Nutrition status; Receptor
Mesh:
Substances:
Year: 2016 PMID: 27017943 PMCID: PMC5094922 DOI: 10.3904/kjim.2015.062
Source DB: PubMed Journal: Korean J Intern Med ISSN: 1226-3303 Impact factor: 2.884
Baseline characteristics of patients (n = 630)
| Variable | No. (%) |
|---|---|
| Age, yr, median (range) | 64 (31–91) |
| Sex | |
| Male | 236 (37.5) |
| Female | 394 (62.5) |
| Smoking | |
| Current | 186 (29.5) |
| Non-smoker | 422 (67.0) |
| Not available | 22 (3.5) |
| TKI as | |
| 1st line | 369 (58.6) |
| 2nd line | 235 (37.3) |
| > 3rd line | 26 (4.1) |
| Pathology | |
| ADC | 588 (93.3) |
| SqCC | 8 (1.3) |
| Other | 34 (5.4) |
| EGFR MT | |
| Exon 19 | 367 (58.3) |
| Exon 21 | 263 (41.8) |
| TKI type | |
| Gefitinib | 573 (91.0) |
| Erlotinib | 57 (9.0) |
| ECOG PS | |
| 0 & 1 | 536 (85.1) |
| 2, 3 & 4 | 94 (14.9) |
| Best response | |
| CR | 14 (2.2) |
| PR | 444 (70.5) |
| SD | 113 (17.9) |
| PD | 42 (6.7) |
| Not available | 17 (2.7) |
| Anemia | 372 (43.2) |
| BMI | |
| 25 ≤ | 133 (21.1) |
| 18.5 ≤ BMI < 25 | 452 (71.8) |
| < 18.5 | 45 (7.1) |
| PNI < 45 | 177 (28.1) |
TKI, tyrosine kinase inhibitor; ADC, adenocarcinoma; SqCC, squamous cell carcinoma; EGFR, epidermal growth factor receptor; MT, mutation; ECOG PS, Eastern Cooperative Oncology Group performance score; CR, complete response; PR, partial response; SD, stable disease; PD, progressive disease; BMI, body mass index; PNI, prognostic nutritional index.
Cox-proportional hazard ratios for each variables by univariable and multivariable analysis
| Variable | Univariable | Multivariable | ||||||
|---|---|---|---|---|---|---|---|---|
| Anemia | BMI | PNI | ||||||
| HR (95% CI) | aHR (95% CI) | aHR (95% CI) | aHR (95% CI) | |||||
| PFS | ||||||||
| Anemia | 1.29 (1.05–1.58) | 0.015 | 1.17 (0.95–1.45) | 0.132 | - | - | - | - |
| 18.5 ≤ BMI < 25 | 1.36 (1.04–1.78) | 0.024 | - | - | 1.31 (1.00–1.71) | 0.047 | - | - |
| BMI < 18.5 | 1.98 (1.28–3.06) | 0.002 | - | - | 1.62 (1.04–2.52) | 0.033 | - | - |
| PNI < 45 | 1.57 (1.26–1.96) | < 0.001 | - | - | - | - | 1.48 (1.18–1.85) | 0.001 |
| Age at diagnosis | 0.98 (0.97–0.99) | < 0.001 | 0.98 (0.97–0.99) | < 0.001 | 0.98 (0.97–0.99) | < 0.001 | 0.98 (0.97–0.99) | < 0.001 |
| ECOG PS | 1.91 (1.47–2.49) | < 0.001 | 2.13 (1.63–2.78) | < 0.001 | 2.09 (1.60–2.74) | < 0.001 | 1.94 (1.47–2.55) | < 0.001 |
| TKI as 2nd line | 1.57 (1.27–1.94) | < 0.001 | 1.45 (1.17–1.80) | 0.001 | 1.51 (1.22–1.87) | < 0.001 | 1.51 (1.22–1.87) | < 0.001 |
| TKI as 3rd line | 2.24 (1.45–3.45) | < 0.001 | 2.30 (1.48–3.56) | < 0.001 | 2.25 (1.45–3.50) | < 0.001 | 2.38 (1.54–3.68) | < 0.001 |
| OS | ||||||||
| Anemia | 1.51 (1.19–1.93) | 0.001 | 1.31 (1.03–1.68) | 0.030 | - | - | - | - |
| 18.5 ≤ BMI < 25 | 1.27 (0.93–1.76) | 0.136 | - | - | 1.32 (0.97–1.81) | 0.080 | - | - |
| BMI < 18.5 | 2.52 (1.46–4.34) | 0.001 | - | - | 2.50 (1.43–4.37) | 0.001 | - | - |
| PNI < 45 | 1.90 (1.47–2.45) | < 0.001 | - | - | - | - | 1.97 (1.51–2.57) | < 0.001 |
| Age at diagnosis | 1.00 (0.99–1.01) | 0.669 | - | - | - | - | - | - |
| ECOG PS | 2.29 (1.67–3.16) | < 0.001 | 2.36 (1.71–3.26) | < 0.001 | 2.39 (1.73–3.30) | < 0.001 | 2.10 (1.51–2.91) | < 0.001 |
| TKI as 2nd line | 1.95 (1.51–2.53) | < 0.001 | 1.92 (1.48–2.49) | < 0.001 | 2.07 (1.60–2.69) | < 0.001 | 2.17 (1.67–2.82) | < 0.001 |
| TKI as 3rd line | 2.05 (1.17–3.60) | 0.013 | 2.32 (1.31–4.09) | 0.004 | 2.12 (1.19–3.77) | 0.011 | 2.37 (1.34–4.18) | 0.003 |
Hazard ratio was calculated using Cox-proportional hazard model. Anemia compared with non-anemic population; 25 ≤ BMI was compared to the 18.5 ≤ BMI < 25 and BMI < 18.5; 45 ≤ PNI were compared to PNI < 45; ECOG PS 0 & 1 were compared to ECOG PS 2, 3 & 4; Population with 1st line TKI treated group were compared to population with 2nd line and 3rd line TKI treated group. Age was analyzed in continuous variable.
HR, hazard ratio; CI, confidence interval; aHR, adjusted HR; PFS, progression free survival; BMI, body mass index; PNI, prognostic nutritional index; ECOG PS, Eastern Cooperative Oncology Group performance score; TKI, tyrosine kinase inhibitor; OS, overall survival.
Figure 3.Forest plot of hazard ratio for progression-free survival (PFS) and overall survival. (A) Hazard ratio (HR) for progression free survival. HRs for variables are listed in Table 2. HR for PFS is as following: group with score 1 is 1.41 (95% confidence interval [CI], 0.96 to 2.08; p = 0.078); group with score 2 is 1.72 (95% CI, 1.17 to 2.54; p = 0.006); group with score 3 is 2.57 (95% CI, 1.69 to 3.90; p < 0.001); group with score 4 is 2.66 (95% CI, 1.03 to 6.82; p = 0.043); group combined with score 3 and 4 is 1.75 (95% CI, 1.36 to 2.27; p < 0.001). (B) HR for overall survival is as following: group with score 1 is 1.07 (95% CI, 0.67 to 1.71; p = 0.786); group with score 2 is 1.53 (95% CI, 0.96 to 2.43; p = 0.073); group with score 3 is 2.95 (95% CI, 1.80 to 4.84; p < 0.001); group with score 4 is 4.11 (95% CI, 1.41 to 11.97; p = 0.010); group combined with score 3 and 4 is 2.42 (95% CI, 1.81 to 3.24; p < 0.001).
Scoring system based on patients’ nutritional status and distribution of patients by sum of score
| Category | No. (%) | Score | Median PFS (95% CI) | Median OS (95% CI) |
|---|---|---|---|---|
| Anemia | ||||
| No | - | 0 | 12.6 (11.9–14.6) | 28.1 (25.6–31.5) |
| Yes | - | 1 | 10.3 (9.4–12.1) | 24.2 (21.8–26.3) |
| BMI | ||||
| 25 ≤ BMI | - | 0 | 15.6 (11.8–16.6) | 28.8 (24.9–32.8) |
| 18.5 ≤ BMI < 25 | - | 1 | 11.7 (10.6–12.7) | 25.6 (23.8–27.6) |
| BMI < 18.5 | - | 2 | 8.5 (4.2–14.8) | 26.7 (10.8–27.1) |
| PNI | ||||
| 45 ≤ PNI | - | 0 | 13.0 (11.7–14.8) | 28.5 (26.2–31.5) |
| PNI < 45 | - | 1 | 10.0 (8.5–11.8) | 21.9 (17.8–24.1) |
| Sum of score | ||||
| 0 | 73 (11.6) | 19.5 (12.1–27.3) | 29.0 (24.7–37.3) | |
| 1 | 243 (38.6) | 13.9 (11.5–15.4) | 29.5 (25.7–35.5) | |
| 2 | 202 (32.0) | 11.2 (9.7–12.7) | 24.9 (22.8–27.5) | |
| 3 | 104 (16.5) | 9.3 (7.0–11.8) | 17.6 (12.5–23.9) | |
| 4 | 8 (1.3) | 7.0 (2.6–) | 11.2 (7.2–) |
PFS, progression free survival; CI, confidence interval; OS, overall survival; BMI, body mass index; PNI, prognostic nutritional index.
Figure 1.FigureCaption Kaplan-Meier curves of progression free survival (PFS) and overall survival (OS) by nutritional variables. (A) PFS curve plotted by group with anemia and group without anemia. (B) PFS curve plotted by group distributed by body mass index (BMI) value of 18.5 and 25. (C) PFS curve plotted by group distributed by prognostic nutritional index (PNI) value of 45. (D) OS curve plotted by group with anemia and group without anemia. (E) OS curve plotted by group distributed by BMI value of 18.5 and 25. (F) OS curve plotted by group distributed by PNI value of 45.
Figure 2.Kaplan-Meier curves of progression free survival (PFS) and overall survival (OS) by sum of score and by group with sum of score 0, 1 and group with 2, 3, 4. (A) PFS curve plotted by sum of score. (B) PFS curve plotted by group with sum of score 0, 1 and group with 2, 3, 4. (C) OS curve plotted by sum of score. (D) OS curve plotted by group with sum of score 0, 1 and group with 2, 3, 4.