| Literature DB >> 27006881 |
Abstract
This study examined the effects of several factors (metal contents and soil properties) on bacterial bioluminescence activity, seed germination and root/shoot growth of Lactuca in metal-contaminated soils. Each bioassay showed different sensitivities to extractants of soil samples. Average sensitivities of the bioassay were in the following order: root growth > bioluminescence ≥ shoot growth ≥ seed germination. Both total and weak acid-extracted metal contents showed no observable correlations with the activity of any bioassays (r(2) < 0.279). However, reasonable correlations were observed between the bioluminescence activity and organics (r(2) = 0.7198) as well as between root growth and CEC (r(2) = 0.6676). Effects of soils were difficult to generalize since they were dependent on many factors, such as soil properties, metal contents, and the organism used in each test. Nonetheless, these results indicated that a battery of bioassays is an effective strategy for assessment of contaminated soils. Furthermore, specific soil factors were shown to more influence on soil toxicity, depending on the type of bioassay.Entities:
Keywords: Bioassay; Bioluminescence; Root/shoot growth; Seed germination; Soil extractants
Year: 2016 PMID: 27006881 PMCID: PMC4777977 DOI: 10.1186/s40064-016-1774-8
Source DB: PubMed Journal: Springerplus ISSN: 2193-1801
Total and weak acid-extracted metal concentrations of tested soil samples
| Samples | Metals (mg/kg dry soil) (total/acid-extracted) | ||||||
|---|---|---|---|---|---|---|---|
| As | Cd | Cu | Pb | Zn | Cr | Sum | |
| #A | 627/15.72a | 1/0.14 | 58/1.90 | 55/0.18 | 113/2.57 | 66/0.42 | 920/20.9 (2.3 %)b |
| #B | 566/0.32 | 1/0.09 | 45/1.71 | 52/2.63 | 99/1.44 | 59/0.98 | 822/7.2 (0.9 %) |
| #C | 381/13.31 | 1/0.16 | 32/2.08 | 45/1.78 | 79/4.05 | 54/1.68 | 592/23.0 (3.9 %) |
| #D | 433/0.16 | 1/0.05 | 83/0.60 | 48/1.95 | 117/0.63 | 57/0.69 | 739/4.1 (0.6 %) |
| #E | 169/0.05 | 1/0.05 | 54/0.17 | 36/nd | 100/0.62 | 56/0.19 | 416/1.1 (0.3 %) |
| #F | 1/0.16 | 1/0.06 | 20/1.07 | 37/4.60 | 92/6.51 | 65/1.25 | 216/13.6 (6.3 %) |
| #G | 1/0.21 | 1/0.06 | 18/0.33 | 44/1.31 | 98/1.01 | 45/0.20 | 207/3.1 (1.5 %) |
| #H | 1/0.16 | 1/0.05 | 95/0.45 | 42/3.81 | 77/0.67 | 106/1.18 | 322/6.3 (2.0 %) |
| #I | 1/0.13 | 1/0.06 | 12/0.20 | 32/0.72 | 41/0.94 | 40/0.27 | 127/2.3 (1.8 %) |
| #J | 1/0.13 | 1/0.05 | 13/0.17 | 44/1.34 | 60/0.5 | 102/0.36 | 221/2.5 (1.2 %) |
| #K | 401/0.32 | 1/0.10 | 47/2.45 | 59/0.62 | 54/2.61 | 265/1.25 | 827/7.4 (0.9 %) |
aTotal and acid-extracted concentrations of each metal
bConcentration of six metals: total/acid-extracted/ % of acid-extracted to total contents
Fig. 1Comparisons of a total bioluminescence activities and b relative activities of germination, root, and shoot length to the control upon exposure to soil extractants
Fig. 2Correlations of organic contents and DOC with relative bioluminescence activity (RBA)
Summary of correlation coefficients between the activity of each bioassay and soil property
| Parameters | Correlation coefficients (r2) | ||||||
|---|---|---|---|---|---|---|---|
| Total contents | Acid extracted | CEC | pH | DOC | Organic-C | Organics | |
| Bioluminescence | 0.103 | <0.001 | 0.095 | 0.096 | 0.497 | 0.720 | 0.720 |
| Seed germination | 0.022 | 0.052 | 0.031 | 0.048 | e−06 | 0.011 | 0.011 |
| Root growth | 0.279 | 0.169 | 0.668 | 0.086 | 0.028 | 0.018 | 0.018 |
| Shoot growth | 0.272 | 0.040 | 0.329 | 0.121 | 0.150 | 0.054 | 0.054 |
Fig. 3Comparison of arsenic concentration in water extractants at 1:6 and 1:3 (soil:water) ratios
Comparisons of toxicities, correlations, and statistical significances between two conditions (soil to water ratio 1:3 and 1:6)
| Methods | Average activity (%) (soil to water ratio) | Correlation (r2) between two ratios | Statistics ( | |
|---|---|---|---|---|
| 1:3 | 1:6 | |||
| Bioluminescence | 92 ± 33.6 | 83 ± 16.5 | 0.4587 | 0.1720 |
| Seed germination | 95 ± 13.8 | 92 ± 11.4 | 0.6646 | 0.3393 |
| Root growth | 58 ± 23.0 | 62 ± 22.1 | 0.6246 | 0.4739 |
| Shoot growth | 105 ± 37.3 | 87 ± 21.4 | 0.6769 | 0.0191 |
Physicochemical characteristics of tested environmental soils
| Samples | CEC (cmol/kg) | pH | DOC (mg/L) | Organic-C (%) | Organics (%) |
|---|---|---|---|---|---|
| #A | 22.71 | 6.01 | 9.02 | 1.37 | 2.36 |
| #B | 14.99 | 5.70 | 6.44 | 1.12 | 1.94 |
| #C | 17.26 | 5.83 | 4.85 | 1.08 | 1.86 |
| #D | 11.69 | 5.82 | 5.61 | 0.71 | 1.22 |
| #E | 13.56 | 8.47 | 5.08 | 0.63 | 1.09 |
| #F | 8.02 | 5.00 | 15.87 | 3.08 | 5.31 |
| #G | 5.11 | 5.52 | 8.45 | 2.20 | 3.79 |
| #H | 7.31 | 5.81 | 5.60 | 0.75 | 1.29 |
| #I | 3.62 | 5.02 | 11.43 | 2.37 | 4.08 |
| #J | 5.52 | 7.73 | 4.88 | −0.18 | −0.30 |
| #K | 8.21 | 5.49 | 5.81 | 1.11 | 1.92 |