Literature DB >> 26991594

Cyanidin-3-glucoside and its phenolic acid metabolites attenuate visible light-induced retinal degeneration in vivo via activation of Nrf2/HO-1 pathway and NF-κB suppression.

Yong Wang1, Yazhen Huo1, Liang Zhao1, Feng Lu1, Ou Wang1, Xue Yang1, Baoping Ji1, Feng Zhou1.   

Abstract

SCOPE: Cyanidin-3-glucoside (C3G) is a major anthocyanin in berries and a potential nutritional supplement for preventing retinal degeneration. However, the protective mechanism of C3G and its metabolites, protocatechuic acid (PCA) and ferulic acid (FA), remain unclear. The molecular mechanisms of C3G and its metabolites against retinal photooxidative damage in vivo are investigated. METHODS AND
RESULTS: Pigmented rabbits were orally administered C3G, PCA, and FA (0.11 mmol/kg/day) for 3 weeks. Electroretinography, histological analysis, and TUNEL assay showed that C3G and its metabolites attenuated retinal cell apoptosis. The expression of oxidative stress markers were upregulated after light exposure but attenuated by C3G and FA, which may be attributed to the elevated secretion and expression of heme oxygenase (HO-1) and nuclear factor erythroid-2 related factor 2 (Nrf2). C3G, PCA, and FA attenuated the secretion or expression of inflammation-related genes; FA suppressed nuclear factor kappa B (NF-κB) activation. The treatments attenuated the light-induced changes on certain apoptotic proteins and angiogenesis-related cytokines.
CONCLUSION: C3G and FA reduced light-induced retinal oxidative stress by activating the Nrf2/HO-1 antioxidant pathway. FA attenuated the light-induced retinal inflammation by suppressing NF-κB activation. C3G and its metabolites attenuated the photooxidation-induced apoptosis and angiogenesis in the retina.
© 2016 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  Cyanidin-3-glucoside; Inflammation; Oxidative stress; Phenolic acid metabolites; Retinoprotection

Mesh:

Substances:

Year:  2016        PMID: 26991594     DOI: 10.1002/mnfr.201501048

Source DB:  PubMed          Journal:  Mol Nutr Food Res        ISSN: 1613-4125            Impact factor:   5.914


  13 in total

Review 1.  The Role of the Gut Microbiota in the Metabolism of Polyphenols as Characterized by Gnotobiotic Mice.

Authors:  Giulio Maria Pasinetti; Risham Singh; Susan Westfall; Francis Herman; Jeremiah Faith; Lap Ho
Journal:  J Alzheimers Dis       Date:  2018       Impact factor: 4.472

2.  Quercetin and cyanidin-3-glucoside protect against photooxidation and photodegradation of A2E in retinal pigment epithelial cells.

Authors:  Yong Wang; Hye Jin Kim; Janet R Sparrow
Journal:  Exp Eye Res       Date:  2017-04-28       Impact factor: 3.467

3.  Antioxidant and Anti-Inflammatory Effects of Blueberry Anthocyanins on High Glucose-Induced Human Retinal Capillary Endothelial Cells.

Authors:  Wuyang Huang; Zheng Yan; Dajing Li; Yanhong Ma; Jianzhong Zhou; Zhongquan Sui
Journal:  Oxid Med Cell Longev       Date:  2018-02-22       Impact factor: 6.543

4.  Cyanidin-3-glucoside Alleviates 4-Hydroxyhexenal-Induced NLRP3 Inflammasome Activation via JNK-c-Jun/AP-1 Pathway in Human Retinal Pigment Epithelial Cells.

Authors:  Xiaolu Jin; Chengtao Wang; Wei Wu; Tingting Liu; Baoping Ji; Feng Zhou
Journal:  J Immunol Res       Date:  2018-04-30       Impact factor: 4.818

5.  Inhibitory effect of blue honeysuckle extract on high-fat-diet-induced fatty liver in mice.

Authors:  Ming Liu; Jijun Tan; Ziyu He; Xi He; De-Xing Hou; Jianhua He; Shusong Wu
Journal:  Anim Nutr       Date:  2018-06-27

6.  Comparison of bayberry fermented wine aroma from different cultivars by GC-MS combined with electronic nose analysis.

Authors:  Yuxi Cao; Zufang Wu; Peifang Weng
Journal:  Food Sci Nutr       Date:  2020-01-09       Impact factor: 2.863

7.  Chemopreventive Effect of the Germinated Oat and its Phenolic-AVA Extract in Azoxymethane/Dextran Sulfate Sodium (AOM/DSS) Model of Colon Carcinogenesis in Mice.

Authors:  Margarita Damazo-Lima; Guadalupe Rosas-Pérez; Rosalía Reynoso-Camacho; Iza F Pérez-Ramírez; Nuria E Rocha-Guzmán; Ericka A de Los Ríos; Minerva Ramos-Gomez
Journal:  Foods       Date:  2020-02-10

8.  Protective Effect of Proanthocyanidins from Sea Buckthorn (Hippophae Rhamnoides L.) Seed against Visible Light-Induced Retinal Degeneration in Vivo.

Authors:  Yong Wang; Liang Zhao; Yazhen Huo; Feng Zhou; Wei Wu; Feng Lu; Xue Yang; Xiaoxuan Guo; Peng Chen; Qianchun Deng; Baoping Ji
Journal:  Nutrients       Date:  2016-05-02       Impact factor: 5.717

Review 9.  The Heme Oxygenase/Biliverdin Reductase System as Effector of the Neuroprotective Outcomes of Herb-Based Nutritional Supplements.

Authors:  Emanuela Mhillaj; Vincenzo Cuomo; Luigia Trabace; Cesare Mancuso
Journal:  Front Pharmacol       Date:  2019-11-11       Impact factor: 5.810

Review 10.  Can Medicinal Plants and Bioactive Compounds Combat Lipid Peroxidation Product 4-HNE-Induced Deleterious Effects?

Authors:  Fei-Xuan Wang; Hong-Yan Li; Yun-Qian Li; Ling-Dong Kong
Journal:  Biomolecules       Date:  2020-01-16
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.