Literature DB >> 26979345

Fiber degradation potential of natural co-cultures of Neocallimastix frontalis and Methanobrevibacter ruminantium isolated from yaks (Bos grunniens) grazing on the Qinghai Tibetan Plateau.

Ya-Qin Wei1, Rui-Jun Long2, Hui Yang3, Hong-Jian Yang4, Xi-Hui Shen5, Rui-Fang Shi6, Zhi-Ye Wang7, Jun-Guo Du7, Xiao-Jin Qi8, Qian-Hong Ye9.   

Abstract

Several natural anaerobic fungus-methanogen co-cultures have been isolated from rumen and feces source of herbivores with strong fiber degrading ability. In this study, we isolated 7 Neocallimastix with methanogen co-cultures from the rumen of yaks grazing on the Qinghai Tibetan Plateau. Based on morphological characteristics and internal transcribed spacer 1 sequences (ITS1), all the fungi were identified as Neocallimastix frontalis. The co-cultures were confirmed as the one fungus - one methanogen pattern by the PCR-denatured gradient gel electrophoresis (DGGE) assay. All the methanogens were identified as Methanobrevibacter ruminantium by 16s rRNA gene sequencing. We investigated the biodegrading capacity of the co-culture (N. frontalis + M. ruminantium) Yaktz1 on wheat straw, corn stalk and rice straw in a 7 days-incubation. The in vitro dry matter digestibility (IVDMD), acid detergent fiber digestibility (ADFD) and neural detergent fiber digestibility (NDFD) values of the substrates in the co-culture were significantly higher than those in the mono-culture N. frontalis Yaktz1. The co-culture exhibited high polysaccharide hydrolase (xylanase and FPase) and esterase activities. The xylanase in the co-culture reached the highest activity of 12500 mU/ml on wheat straw at the day 3 of the incubation. At the end of the incubation, 3.00 mmol-3.29 mmol/g dry matter of methane were produced by the co-culture. The co-culture also produced high level of acetate (40.00 mM-45.98 mM) as the end-product during the biodegradation. Interestingly, the N. frontalis Yaktz1 mono-culture produced large amount of lactate (8.27 mM-11.60 mM) and ethanol (163.11 mM-242.14 mM), many times more than those recorded in the previously reported anaerobic fungi. Our data suggests that the (N. frontalis + M. ruminantium) Yaktz1 co-culture and the N. frontalis Yaktz1 mono-culture both have great potentials for different industrial use.
Copyright © 2016. Published by Elsevier Ltd.

Entities:  

Keywords:  Methanobrevibacter ruminantium; Natural fungus-methanogen co-culture; Neocallimastix frontalis; Yaks

Mesh:

Substances:

Year:  2016        PMID: 26979345     DOI: 10.1016/j.anaerobe.2016.03.005

Source DB:  PubMed          Journal:  Anaerobe        ISSN: 1075-9964            Impact factor:   3.331


  19 in total

Review 1.  The biotechnological potential of anaerobic fungi on fiber degradation and methane production.

Authors:  Yanfen Cheng; Qicheng Shi; Ruolin Sun; Dong Liang; Yuanfei Li; Yuqi Li; Wei Jin; Weiyun Zhu
Journal:  World J Microbiol Biotechnol       Date:  2018-10-01       Impact factor: 3.312

2.  Microbial diversity in the rumen, reticulum, omasum, and abomasum of yak on a rapid fattening regime in an agro-pastoral transition zone.

Authors:  Dan Xue; Huai Chen; Xiaolin Luo; Jiuqiang Guan; Yixin He; Xinquan Zhao
Journal:  J Microbiol       Date:  2018-08-22       Impact factor: 3.422

3.  Co-cultivation of the anaerobic fungus Anaeromyces robustus with Methanobacterium bryantii enhances transcription of carbohydrate active enzymes.

Authors:  Candice L Swift; Jennifer L Brown; Susanna Seppälä; Michelle A O'Malley
Journal:  J Ind Microbiol Biotechnol       Date:  2019-05-14       Impact factor: 3.346

4.  Ninety-nine de novo assembled genomes from the moose (Alces alces) rumen microbiome provide new insights into microbial plant biomass degradation.

Authors:  Olov Svartström; Johannes Alneberg; Nicolas Terrapon; Vincent Lombard; Ino de Bruijn; Jonas Malmsten; Ann-Marie Dalin; Emilie El Muller; Pranjul Shah; Paul Wilmes; Bernard Henrissat; Henrik Aspeborg; Anders F Andersson
Journal:  ISME J       Date:  2017-07-21       Impact factor: 10.302

Review 5.  Rumen methanogens and mitigation of methane emission by anti-methanogenic compounds and substances.

Authors:  Amlan Patra; Tansol Park; Minseok Kim; Zhongtang Yu
Journal:  J Anim Sci Biotechnol       Date:  2017-01-26

6.  Development of an RNA interference (RNAi) gene knockdown protocol in the anaerobic gut fungus Pecoramyces ruminantium strain C1A.

Authors:  Shelby S Calkins; Nicole C Elledge; Katherine E Mueller; Stephen M Marek; M B Couger; Mostafa S Elshahed; Noha H Youssef
Journal:  PeerJ       Date:  2018-01-30       Impact factor: 2.984

7.  The Effects of Weaning Methods on Gut Microbiota Composition and Horse Physiology.

Authors:  Núria Mach; Aline Foury; Sandra Kittelmann; Fabrice Reigner; Marco Moroldo; Maria Ballester; Diane Esquerré; Julie Rivière; Guillaume Sallé; Philippe Gérard; Marie-Pierre Moisan; Léa Lansade
Journal:  Front Physiol       Date:  2017-07-25       Impact factor: 4.566

8.  Characterization of natural co-cultures of Piromyces with Methanobrevibacter ruminantium from yaks grazing on the Qinghai-Tibetan Plateau: a microbial consortium with high potential in plant biomass degradation.

Authors:  Ya-Qin Wei; Hong-Jian Yang; Rui-Jun Long; Zhi-Ye Wang; Bin-Bin Cao; Qin-Chang Ren; Tian-Tian Wu
Journal:  AMB Express       Date:  2017-08-07       Impact factor: 3.298

9.  Dynamic changes of yak (Bos grunniens) gut microbiota during growth revealed by polymerase chain reaction-denaturing gradient gel electrophoresis and metagenomics.

Authors:  Yuanyang Nie; Zhiwei Zhou; Jiuqiang Guan; Baixue Xia; Xiaolin Luo; Yang Yang; Yu Fu; Qun Sun
Journal:  Asian-Australas J Anim Sci       Date:  2017-01-26       Impact factor: 2.509

10.  An Investigation into Rumen Fungal and Protozoal Diversity in Three Rumen Fractions, during High-Fiber or Grain-Induced Sub-Acute Ruminal Acidosis Conditions, with or without Active Dry Yeast Supplementation.

Authors:  Suzanne L Ishaq; Ousama AlZahal; Nicola Walker; Brian McBride
Journal:  Front Microbiol       Date:  2017-10-10       Impact factor: 5.640

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