Literature DB >> 26977586

Procedure optimization for extracting short-chain fatty acids from human faeces.

Justyna Dobrowolska Iwanek1, Paweł Zagrodzki2, Michał Woźniakiewicz3, Aneta Woźniakiewicz3, Małgorzata Zwolińska Wcisło4, Diana Winnicka1, Paweł Paśko5.   

Abstract

Short-chain fatty acids play an important role in the physiology and metabolism of the colon. Disturbed balance of such compounds in human gut can significantly contribute to etiological factors of various gastrointestinal disorders and it may also increase the risk of developing cancer or cardiovascular diseases. The aim of the study was to select the optimal parameters for acetic, propionic and butyric acids extraction from stool samples. The experimental conditions were optimized with respect to the solvent sample shacking time, sample ultrasounds (Ultrasound-Assisted Extraction, UAE) exposure time and the number of extractions from the particulate stool samples. The screening of experimental parameters was conducted with fractional factorial design of experiments, namely 3(3-1). The optimal conditions for UAE were found, namely ultrasound digestion time of 40 min (at 35°C), shaking time of 4 min, and the three subsequent extractions.
Copyright © 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Extraction; Optimization; Short-chain fatty acids; Stool

Mesh:

Substances:

Year:  2016        PMID: 26977586     DOI: 10.1016/j.jpba.2016.02.042

Source DB:  PubMed          Journal:  J Pharm Biomed Anal        ISSN: 0731-7085            Impact factor:   3.935


  3 in total

1.  Effects of dietary poly-β-hydroxybutyrate (PHB) on microbiota composition and the mTOR signaling pathway in the intestines of litopenaeus vannamei.

Authors:  Yafei Duan; Yue Zhang; Hongbiao Dong; Yun Wang; Jiasong Zhang
Journal:  J Microbiol       Date:  2017-12-07       Impact factor: 3.422

2.  Antioxidant Activity of Vitis davidii Foex Seed and Its Effects on Gut Microbiota during Colonic Fermentation after In Vitro Simulated Digestion.

Authors:  Huiqin Ma; Aixiang Hou; Jiaojiao Tang; Aiai Zhong; Ke Li; Yu Xiao; Zongjun Li
Journal:  Foods       Date:  2022-08-29

3.  Association between Fecal Short-Chain Fatty Acid Levels, Diet, and Body Mass Index in Patients with Inflammatory Bowel Disease.

Authors:  Agnieszka Dąbek-Drobny; Olga Kaczmarczyk; Michał Woźniakiewicz; Paweł Paśko; Justyna Dobrowolska-Iwanek; Aneta Woźniakiewicz; Agnieszka Piątek-Guziewicz; Paweł Zagrodzki; Małgorzata Zwolińska-Wcisło
Journal:  Biology (Basel)       Date:  2022-01-10
  3 in total

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