Literature DB >> 26963513

Correction: A Comparison of the Beneficial Effects of Live and Heat-Inactivated Baker's Yeast on Nile Tilapia: Suggestions on the Role and Function of the Secretory Metabolites Released from the Yeast.

Chao Ran, Lu Huang, Zhi Liu, Li Xu, Yalin Yang, Philippe Tacon, Eric Auclair, Zhigang Zhou.   

Abstract

Entities:  

Year:  2016        PMID: 26963513      PMCID: PMC4786306          DOI: 10.1371/journal.pone.0151207

Source DB:  PubMed          Journal:  PLoS One        ISSN: 1932-6203            Impact factor:   3.240


× No keyword cloud information.
There is an error in the caption for Fig 2. Please see the complete, correct Fig 2 here.
Fig 2

Heatmap showing the relative abundance of the top 80 OTUs of the microbiota.

The figure describes autochthonous microbiota (A) and allochthonous microbiota (B) of Nile tilapia after 8 weeks of feeding with different diets. The microbial profiles of the 6 groups were clustered by complete linkage method.

Heatmap showing the relative abundance of the top 80 OTUs of the microbiota.

The figure describes autochthonous microbiota (A) and allochthonous microbiota (B) of Nile tilapia after 8 weeks of feeding with different diets. The microbial profiles of the 6 groups were clustered by complete linkage method.
  1 in total

1.  A Comparison of the Beneficial Effects of Live and Heat-Inactivated Baker's Yeast on Nile Tilapia: Suggestions on the Role and Function of the Secretory Metabolites Released from the Yeast.

Authors:  Chao Ran; Lu Huang; Zhi Liu; Li Xu; Yalin Yang; Philippe Tacon; Eric Auclair; Zhigang Zhou
Journal:  PLoS One       Date:  2015-12-22       Impact factor: 3.240

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.