Literature DB >> 26959892

Antioxidant, antimutagenic and antiproliferative activities in selected seaweed species from Sinaloa, Mexico.

Idalia Osuna-Ruiz1, Carmen-María López-Saiz2, Armando Burgos-Hernández2, Carlos Velázquez3, Mario Nieves-Soto1, Miguel A Hurtado-Oliva1.   

Abstract

Context Seaweeds from the Mexican Pacific Ocean have not been evaluated as a source of chemoprotectants. Objective The objective of this study is to evaluate chemopreventive activities of the seaweeds Phaephyceae - Padina durvillaei (Dictyotaceae) - Rodhophyceae - Spyridia filamentosa (Spyridiaceae), Gracilaria vermiculophylla (Gracilariaceae) - and Chlorophyceae - Ulva expansa (Ulvaceae), Codium isabelae (Codiaceae), Rhizoclonium riparium (Cladophoraceae) and Caulerpa sertularioides (Caulerpaceae). Materials and methods Methanol, acetone and hexane seaweed extracts were assessed at 30 and 3 mg/mL on antioxidant capacity (DPPH and ABTS assays), 0.003-3.0 mg/plate on antimutagenic activity against AFB1 using Salmonella typhimurium TA98 and TA100 tester strains in Ames test, and 12.5 to 100 μg/mL on antiproliferative activity on Murine B-cell lymphoma. Phenols, flavonoids and pigments content were also assessed as antioxidant compounds. Results Extraction yield was higher in methanol than in acetone and hexane extracts (6.4, 2.7 and 1.4% dw). Antioxidant capacity was higher in brown and green than in red seaweed species, particularly in P. durvillaei extracted in acetone (EC50  value= 16.9 and 1.56 mg/mL for DPPH and ABTS). Flavonoids and chlorophylls were identified as mainly antioxidant components; particularly in hexane extracts, which were correlated with the antioxidant capacity. Highest mutagenesis inhibition (> 40%) occurred in R. riparium at the lowest concentration assayed (0.003 mg/plate), while highest antiproliferative inhibition (37 and 72% for 12.5 and 25 μg/mL) occurred in C. sertularioides. Discussion and conclusion Flavonoids and chlorophylls explained the chemopreventive activities assessed in S. filamentosa, R. riparium and C. sertularioides. These seaweeds have a high potential as a source of novel chemoprotectants.

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Keywords:  Algae; carotenoids; cellular antiproliferation; chemopreventive; chlorophylls; mutagenic inhibition; phenolic compounds

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Year:  2016        PMID: 26959892     DOI: 10.3109/13880209.2016.1150305

Source DB:  PubMed          Journal:  Pharm Biol        ISSN: 1388-0209            Impact factor:   3.503


  6 in total

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Journal:  J Food Sci Technol       Date:  2017-01-16       Impact factor: 2.701

2.  Chemical Composition and Evaluation of the Biological Properties of the Essential Oil of the Dietary Phytochemical Lippia citriodora.

Authors:  Eleni Fitsiou; Gregoria Mitropoulou; Katerina Spyridopoulou; Manolis Vamvakias; Haido Bardouki; Alex Galanis; Katerina Chlichlia; Yiannis Kourkoutas; Mihalis Ι Panayiotidis; Aglaia Pappa
Journal:  Molecules       Date:  2018-01-12       Impact factor: 4.411

3.  Decoding Antioxidant and Antibacterial Potentials of Malaysian Green Seaweeds: Caulerpa racemosa and Caulerpa lentillifera.

Authors:  Wing-Fai Yap; Vangene Tay; Sie-Hui Tan; Yoon-Yen Yow; Jactty Chew
Journal:  Antibiotics (Basel)       Date:  2019-09-17

4.  The Cytotoxic and Apoptotic Effects of the Brown Algae Colpomenia sinuosa are Mediated by the Generation of Reactive Oxygen Species.

Authors:  Reem Al Monla; Zeina Dassouki; Achraf Kouzayha; Yahya Salma; Hala Gali-Muhtasib; Hiba Mawlawi
Journal:  Molecules       Date:  2020-04-24       Impact factor: 4.411

Review 5.  Recent Updates on Marine Cancer-Preventive Compounds.

Authors:  Sergey A Dyshlovoy
Journal:  Mar Drugs       Date:  2021-09-29       Impact factor: 5.118

6.  Antioxidant and Cytoprotective Properties of Cyanobacteria: Potential for Biotechnological Applications.

Authors:  Adriana Guerreiro; Mariana A Andrade; Carina Menezes; Fernanda Vilarinho; Elsa Dias
Journal:  Toxins (Basel)       Date:  2020-08-26       Impact factor: 4.546

  6 in total

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