Literature DB >> 26924787

Steviol glycosides in purified stevia leaf extract sharing the same metabolic fate.

Sidd Purkayastha1, Avetik Markosyan1, Indra Prakash2, Sachin Bhusari2, George Pugh2, Barry Lynch3, Ashley Roberts4.   

Abstract

The safety of steviol glycosides is based on data available on several individual steviol glycosides and on the terminal absorbed metabolite, steviol. Many more steviol glycosides have been identified, but are not yet included in regulatory assessments. Demonstration that these glycosides share the same metabolic fate would indicate applicability of the same regulatory paradigm. In vitro incubation assays with pooled human fecal homogenates, using rebaudiosides A, B, C, D, E, F and M, as well as steviolbioside and dulcoside A, at two concentrations over 24-48 h, were conducted to assess the metabolic fate of various steviol glycoside classes and to demonstrate that likely all steviol glycosides are metabolized to steviol. The data show that glycosidic side chains containing glucose, rhamnose, xylose, fructose and deoxy-glucose, including combinations of α(1-2), β-1, β(1-2), β(1-3), and β(1-6) linkages, were degraded to steviol mostly within 24 h. Given a common metabolite structure and a shared metabolic fate, safety data available for individual steviol glycosides can be used to support safety of purified steviol glycosides in general. Therefore, steviol glycosides specifications adopted by the regulatory authorities should include all steviol glycosides belonging to the five groups of steviol glycosides and a group acceptable daily intake established.
Copyright © 2016 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Anaerobic; Human; In vitro metabolism; Rebaudiosides; Safety; Stevia leaf extract; Steviol glycosides

Mesh:

Substances:

Year:  2016        PMID: 26924787     DOI: 10.1016/j.yrtph.2016.02.015

Source DB:  PubMed          Journal:  Regul Toxicol Pharmacol        ISSN: 0273-2300            Impact factor:   3.271


  10 in total

1.  The Effect of Steviol Glycosides on Sensory Properties and Acceptability of Ice Cream.

Authors:  Nannapas Muenprasitivej; Ran Tao; Sarah Jeanne Nardone; Sungeun Cho
Journal:  Foods       Date:  2022-06-14

2.  Safety of the proposed amendment of the specifications for enzymatically produced steviol glycosides (E 960c): Rebaudioside D produced via enzymatic bioconversion of purified stevia leaf extract.

Authors:  Maged Younes; Gabriele Aquilina; Karl-Heinz Engel; Paul J Fowler; Maria Jose Frutos Fernandez; Peter Fürst; Rainer Gürtler; Ursula Gundert-Remy; Trine Husøy; Melania Manco; Wim Mennes; Peter Moldeus; Sabina Passamonti; Romina Shah; Ine Waalkens-Berendsen; Matthew Wright; José Manuel Barat Baviera; Gisela Degen; Lieve Herman; Jean-Charles Leblanc; Detlef Wölfle; Jaime Aguilera; Alessandra Giarola; Camilla Smeraldi; Giorgia Vianello; Laurence Castle
Journal:  EFSA J       Date:  2022-05-16

Review 3.  Metabolic engineering for the synthesis of steviol glycosides: current status and future prospects.

Authors:  Xuan Zhou; Mengyue Gong; Xueqin Lv; Yanfeng Liu; Jianghua Li; Guocheng Du; Long Liu
Journal:  Appl Microbiol Biotechnol       Date:  2021-07-01       Impact factor: 4.813

Review 4.  Synthesis and production of steviol glycosides: recent research trends and perspectives.

Authors:  Marta Libik-Konieczny; Ewa Capecka; Monika Tuleja; Robert Konieczny
Journal:  Appl Microbiol Biotechnol       Date:  2021-04-29       Impact factor: 4.813

5.  Glycosides from Stevia rebaudiana Bertoni Possess Insulin-Mimetic and Antioxidant Activities in Rat Cardiac Fibroblasts.

Authors:  Cecilia Prata; Laura Zambonin; Benedetta Rizzo; Tullia Maraldi; Cristina Angeloni; Francesco Vieceli Dalla Sega; Diana Fiorentini; Silvana Hrelia
Journal:  Oxid Med Cell Longev       Date:  2017-08-30       Impact factor: 6.543

6.  Steviol glucuronide, a metabolite of steviol glycosides, potently stimulates insulin secretion from isolated mouse islets: Studies in vitro.

Authors:  Wenqian Gu; Andreas Rebsdorf; Camilla Anker; Søren Gregersen; Kjeld Hermansen; Jan M C Geuns; Per Bendix Jeppesen
Journal:  Endocrinol Diabetes Metab       Date:  2019-09-06

7.  Effect of Steviol Glycosides on Human Health with Emphasis on Type 2 Diabetic Biomarkers: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Authors:  Camilla Christine Bundgaard Anker; Shamaila Rafiq; Per Bendix Jeppesen
Journal:  Nutrients       Date:  2019-08-21       Impact factor: 5.717

8.  Anti-Quorum Sensing Activity of Stevia Extract, Stevioside, Rebaudioside A and Their Aglycon Steviol.

Authors:  Victor Markus; Orr Share; Kerem Teralı; Nazmi Ozer; Robert S Marks; Ariel Kushmaro; Karina Golberg
Journal:  Molecules       Date:  2020-11-23       Impact factor: 4.411

9.  Transglycosylation of Steviol Glycosides and Rebaudioside A: Synthesis Optimization, Structural Analysis and Sensory Profiles.

Authors:  Ana Muñoz-Labrador; Silvana Azcarate; Rosa Lebrón-Aguilar; Jesús E Quintanilla-López; Plácido Galindo-Iranzo; Sofia Kolida; Lisa Methven; Robert A Rastall; F Javier Moreno; Oswaldo Hernandez-Hernandez
Journal:  Foods       Date:  2020-11-26

Review 10.  Anti-Cancer Properties of Stevia rebaudiana; More than a Sweetener.

Authors:  Nikos Iatridis; Anastasia Kougioumtzi; Katerina Vlataki; Styliani Papadaki; Angeliki Magklara
Journal:  Molecules       Date:  2022-02-17       Impact factor: 4.411

  10 in total

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