Literature DB >> 26921895

Simultaneous Quantitative and Chemical Fingerprint Analysis of Receptaculum Nelumbinis Based on HPLC-DAD-MS Combined with Chemometrics.

Haitao Liu1, Jiushi Liu2, Jin Zhang3, Yaodong Qi2, Xiaoguang Jia4, Bengang Zhang5, Peigen Xiao2.   

Abstract

A rapid and sensitive method based on HPLC-DAD-MS was developed for quantitative analysis of two flavonoids and chemical fingerprint analysis to evaluate the quality of Receptaculum Nelumbinis. The analysis was conducted on a Poroshell 120 C18 column (100 × 4.6 mm, 2.7 μm) with 0.2% formic acid buffer solution and methanol as mobile phases with gradient elution. This method displayed good linearity with R(2) at >0.9999 and limits of quantity <0.37 μg mL(-1). Relative standard deviation values for intra- and interday precision were <0.82 and 1.03%, respectively. The mean recovery of hyperoside was 95.54% and of isoquercitrin was 92.10%. Hyperoside and isoquercitrin were determined simultaneously, and 12 peaks in the chemical fingerprint were identified. The chemometric methods, including similarity analysis, hierarchical clustering analysis and principal component analysis, were applied to distinguish 11 batches of Receptaculum Nelumbinis samples. The above results could validate each other and successfully divide these samples into two groups. Moreover, hyperoside and isoquercitrin could be selected as chemical markers to evaluate the quality of Receptaculum Nelumbinis from different localities. This study demonstrated that the developed method was a powerful and beneficial tool to carry out the quality control of Receptaculum Nelumbinis.
© The Author 2016. Published by Oxford University Press. All rights reserved. For Permissions, please email: journals.permissions@oup.com.

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Year:  2016        PMID: 26921895      PMCID: PMC4885404          DOI: 10.1093/chromsci/bmv229

Source DB:  PubMed          Journal:  J Chromatogr Sci        ISSN: 0021-9665            Impact factor:   1.618


  14 in total

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Authors:  Yi-Zeng Liang; Peishan Xie; Kelvin Chan
Journal:  J Chromatogr B Analyt Technol Biomed Life Sci       Date:  2004-12-05       Impact factor: 3.205

2.  Pretreatments of chromatographic fingerprints for quality control of herbal medicines.

Authors:  Cheng-Jian Xu; Yi-Zeng Liang; Foo-Tim Chau; Yvan Vander Heyden
Journal:  J Chromatogr A       Date:  2006-09-07       Impact factor: 4.759

3.  Structural characterization of flavonol 3,7-di-O-glycosides and determination of the glycosylation position by using negative ion electrospray ionization tandem mass spectrometry.

Authors:  Keyume Ablajan; Zeper Abliz; Xiao-Ya Shang; Jiu-Ming He; Rui-Ping Zhang; Jian-Gong Shi
Journal:  J Mass Spectrom       Date:  2006-03       Impact factor: 1.982

4.  Systematic chemical analysis of flavonoids in the Nelumbinis stamen.

Authors:  Jiushi Liu; Yaojie Guo; Jin Zhang; Yaodong Qi; Xiaoguang Jia; Gangfeng Gao; Jingao Shuai; Haitao Liu; Bengang Zhang; Peigen Xiao
Journal:  Phytomedicine       Date:  2014-10-10       Impact factor: 5.340

5.  Metabolomics study on the toxicity of aconite root and its processed products using ultraperformance liquid-chromatography/electrospray-ionization synapt high-definition mass spectrometry coupled with pattern recognition approach and ingenuity pathways analysis.

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Journal:  J Proteome Res       Date:  2011-12-02       Impact factor: 4.466

6.  Studies on the antihemorrhagic substances in herbs classified as hemostatics in Chinese medicine. VIII. On the antihemorrhagic principle in nelumbins receptaculum.

Authors:  H Ishida; T Umino; K Tsuji; T Kosuge
Journal:  Chem Pharm Bull (Tokyo)       Date:  1988-11       Impact factor: 1.645

7.  Whole body radioprotective activity of an acetone-water extract from the seedpod of Nelumbo nucifera Gaertn. seedpod.

Authors:  Y Duan; H Zhang; B Xie; Y Yan; J Li; F Xu; Y Qin
Journal:  Food Chem Toxicol       Date:  2010-09-15       Impact factor: 6.023

8.  Identification and characterization of anthocyanins by high-performance liquid chromatography-electrospray ionization-tandem mass spectrometry in common foods in the United States: vegetables, nuts, and grains.

Authors:  Xianli Wu; Ronald L Prior
Journal:  J Agric Food Chem       Date:  2005-04-20       Impact factor: 5.279

9.  [Protective effect of procyanidins from the seedpod of the lotus on myocardial ischemia and reperfusion injury in rat].

Authors:  Xiao-hui Zhang; Bin Zhang; Pei-li Gong; Fan-dian Zeng
Journal:  Yao Xue Xue Bao       Date:  2004-06

10.  Ameliorative effects of lotus seedpod proanthocyanidins on cognitive deficits and oxidative damage in senescence-accelerated mice.

Authors:  Yushi Gong; Liegang Liu; Bijun Xie; Yongcheng Liao; Erling Yang; Zhida Sun
Journal:  Behav Brain Res       Date:  2008-07-04       Impact factor: 3.332

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  3 in total

Review 1.  Lotus (Nelumbo nucifera Gaertn.) and Its Bioactive Phytocompounds: A Tribute to Cancer Prevention and Intervention.

Authors:  Anupam Bishayee; Palak A Patel; Priya Sharma; Shivani Thoutireddy; Niranjan Das
Journal:  Cancers (Basel)       Date:  2022-01-21       Impact factor: 6.575

2.  LC-ESI-QTOF-MS/MS Characterization and Estimation of the Antioxidant Potential of Phenolic Compounds from Different Parts of the Lotus (Nelumbo nucifera) Seed and Rhizome.

Authors:  Zihan Zhu; Biming Zhong; Zihong Yang; Wanrong Zhao; Linghong Shi; Ahsan Aziz; Abdur Rauf; Abdullah S M Aljohani; Fahad A Alhumaydhi; Hafiz Ansar Rasul Suleria
Journal:  ACS Omega       Date:  2022-04-21

Review 3.  Phytochemicals, biological activity, and industrial application of lotus seedpod (Receptaculum Nelumbinis): A review.

Authors:  Yi-Fei Wang; Zi-Chun Shen; Jing Li; Tian Liang; Xiao-Fan Lin; Yan-Ping Li; Wei Zeng; Qi Zou; Jian-Lin Shen; Xiao-Yin Wang
Journal:  Front Nutr       Date:  2022-10-04
  3 in total

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