| Literature DB >> 26913133 |
Sergio Veneziani1, Christian Doria2, Luca Falciati3, Claudio Carlo Castelli4, Giorgio Fanò Illic5.
Abstract
Chronic low back pain (CLBP) is a disabling condition affecting both quality of life and performance in athletes. Several approaches have been proposed in the field of physiotherapy, manual therapy, physical exercise and counseling. None apparently is outdoing the other with the exception of trunk stability exercises in specific conditions. The present paper describes a clinical success in managing a CLBP runner affected by MRI documented disk herniation via dietary change. Dietary changes allowed our patient that had failed with previous standard therapeutic approaches, to regain an optimal pain-free condition. We advance the hypothesis that a visceral-autonomic concomitant or primary disturbance possibly generating mild gastrointestinal discomfort in CLBP patients should be ruled out as a possible cause of pain and disability at the somato-motor level.Entities:
Keywords: Low back pain; central sensitization; gluten sensitivity; irritable bowel syndrome; neural plasticity; visceral pain
Year: 2014 PMID: 26913133 PMCID: PMC4756742 DOI: 10.4081/ejtm.2014.2221
Source DB: PubMed Journal: Eur J Transl Myol ISSN: 2037-7452
Figure 1.Lumbosacral spine MRI.
List of aliments withdrawn from the daily diet
| Gluten |
* temporarily (4 weeks) and indeterminately. An occasional consumption of the latest has been granted.
Pain and functional course on the timeline from symptoms presentation to date relatively to significant interventions.
| Acute Phase (september 2007) | 2008-2011 | 2011-March 2013 | April 2013 to date | |
|---|---|---|---|---|
| 9,5 | 5 | 7 | 3,5 | |
| 22 | 8 | 15 | 6 |
Fig 2.Dietary changes’ related impact on a multilevel index of life’s quality besides back pain.