Literature DB >> 2690200

[The chayote, Sechium edule Swartz (Cucurbitaceae)].

E M Flores1.   

Abstract

Sechium edule (chayote) is a cucurbitaceus species. A fast transition from domestic crop to exportation product, made evident the lack of adequate information about the plant and the cultivation techniques. This work summarizes, reinterprets or describes comprehensively several aspects related to the taxonomy, origin, morphology, physiology, ecology and culture of the species.

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Year:  1989        PMID: 2690200

Source DB:  PubMed          Journal:  Rev Biol Trop        ISSN: 0034-7744            Impact factor:   0.723


  2 in total

1.  Antioxidant and Carbohydrate-Hydrolysing Enzymes Potential of Sechium edule (Jacq.) Swartz (Cucurbitaceae) Peel, Leaves and Pulp Fresh and Processed.

Authors:  Monica Rosa Loizzo; Marco Bonesi; Francesco Menichini; Maria Concetta Tenuta; Mariarosaria Leporini; Rosa Tundis
Journal:  Plant Foods Hum Nutr       Date:  2016-12       Impact factor: 3.921

2.  Sechium edule (Jacq.) Swartz, a New Cultivar with Antiproliferative Potential in a Human Cervical Cancer HeLa Cell Line.

Authors:  Sandra Salazar-Aguilar; Lucero Del Mar Ruiz-Posadas; Jorge Cadena-Iñiguez; Marcos Soto-Hernández; Edelmiro Santiago-Osorio; Itzen Aguiñiga-Sánchez; Ana Rocío Rivera-Martínez; Juan Francisco Aguirre-Medina
Journal:  Nutrients       Date:  2017-07-25       Impact factor: 5.717

  2 in total

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