Literature DB >> 26898239

Phytotherapeutic interventions in the management of biochemically recurrent prostate cancer: a systematic review of randomised trials.

Margaret Diana van Die1, Kerry M Bone2,3, Jon Emery1, Scott G Williams1,4, Marie V Pirotta1, Channing J Paller5.   

Abstract

OBJECTIVE: To evaluate the evidence from randomised trials for the efficacy and safety of phytotherapeutic interventions in the management of biochemically recurrent (BCR) prostate cancer, indicated by prostate-specific antigen (PSA) progression, numbers progressing to/time to initiation of androgen-deprivation therapy or salvage therapy. PATIENTS AND METHODS: MEDLINE (Ovid), EMBASE (Ovid), AMED (Ovid), CINAHL (EBSCO) and the Cochrane Library databases were searched. Clinical trials investigating phytotherapeutic interventions as dietary supplements or dietary components, including multi-component herbal formulations, in men with BCR prostate cancer were located. Eight of nine authors contacted for further information responded. Methodological quality was assessed using the Cochrane Collaboration's risk of bias assessment tool. The Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) statement for reporting systematic reviews was followed.
RESULTS: Of 23 full-text articles assessed for eligibility, five met the criteria for inclusion. Two studies were placebo controlled; two were active control trials; and one a high-/low-dose trial. The interventions were administered as isolated phytochemicals (sulphoraphane), phytotherapeutic extracts [Pomi-T (pomegranate, turmeric, green tea and broccoli sprout extract), soy, lycopene, and POMx (pomegranate extract)], or plant-derived dietary items (soy and lycopene). All studies found serum PSA levels to stabilise, decrease or rise more slowly in a significant number of men, and three studies reported stabilising or lengthening of PSA-doubling time. Studies were generally of good quality, but sample sizes were predominantly small, and durations short.
CONCLUSIONS: High-quality studies in this area are lacking. Sulphoraphane, lycopene, soy isoflavones, POMx, and Pomi-T are safe and well tolerated. There is limited evidence that they can affect PSA dynamics. No recommendation can be made for the use of these agents in managing prostate cancer morbidity and mortality until high-quality, fully powered studies are available. Recommendations are made for improving reproducibility and translation of findings with regard to study population, study endpoints, design, and the reporting of phytotherapeutic interventions.
© 2016 The Authors BJU International © 2016 BJU International Published by John Wiley & Sons Ltd.

Entities:  

Keywords:  biochemical recurrence; clinical trials; herbal medicine; phytotherapy; prostate cancer; systematic review

Mesh:

Substances:

Year:  2016        PMID: 26898239     DOI: 10.1111/bju.13361

Source DB:  PubMed          Journal:  BJU Int        ISSN: 1464-4096            Impact factor:   5.588


  13 in total

Review 1.  Food-based natural products for cancer management: Is the whole greater than the sum of the parts?

Authors:  Suleman S Hussain; Addanki P Kumar; Rita Ghosh
Journal:  Semin Cancer Biol       Date:  2016-07-07       Impact factor: 15.707

2.  Use of Complementary and Alternative Medicine among Older Adults: Differences between Baby Boomers and Pre-Boomers.

Authors:  Sheryl R Groden; Amanda Toler Woodward; Linda M Chatters; Robert Joseph Taylor
Journal:  Am J Geriatr Psychiatry       Date:  2017-08-12       Impact factor: 4.105

Review 3.  Increased dietary and circulating lycopene are associated with reduced prostate cancer risk: a systematic review and meta-analysis.

Authors:  J L Rowles; K M Ranard; J W Smith; R An; J W Erdman
Journal:  Prostate Cancer Prostatic Dis       Date:  2017-04-25       Impact factor: 5.554

4.  A Placebo-Controlled Double-Blinded Randomized Pilot Study of Combination Phytotherapy in Biochemically Recurrent Prostate Cancer.

Authors:  M Diana van Die; Scott G Williams; Jon Emery; Kerry M Bone; Jeremy M G Taylor; Elizabeth Lusk; Marie V Pirotta
Journal:  Prostate       Date:  2017-02-09       Impact factor: 4.104

5.  Randomized, Placebo-Controlled Six-Month Intervention Study of Soy Protein Isolate in Men with Biochemical Recurrence after Radical Prostatectomy: A Pilot Study.

Authors:  Maarten C Bosland; Joanne Schmoll; Hiroko Watanabe; Carla Randolph; Ikuko Kato
Journal:  Nutr Cancer       Date:  2021-03-25       Impact factor: 2.816

6.  Activation of Nrf2 Signaling Augments Vesicular Stomatitis Virus Oncolysis via Autophagy-Driven Suppression of Antiviral Immunity.

Authors:  David Olagnier; Rassin R Lababidi; Samar Bel Hadj; Alexandre Sze; Yiliu Liu; Sharadha Dayalan Naidu; Matteo Ferrari; Yuan Jiang; Cindy Chiang; Vladimir Beljanski; Marie-Line Goulet; Elena V Knatko; Albena T Dinkova-Kostova; John Hiscott; Rongtuan Lin
Journal:  Mol Ther       Date:  2017-05-17       Impact factor: 11.454

7.  Quality of Health Information on the Internet for Prostate Cancer.

Authors:  Dwayne T S Chang; Robert Abouassaly; Nathan Lawrentschuk
Journal:  Adv Urol       Date:  2018-12-04

8.  Early Dutasteride Monotherapy in Patients With Elevated Serum Prostate-Specific Antigen Levels Following Robot-Assisted Radical Prostatectomy.

Authors:  Chin-Heng Lu; Yen-Chuan Ou; Li-Hua Huang; Wei-Chun Weng; Yu-Kang Chang; Hung-Lin Chen; Chao-Yu Hsu; Min-Che Tung
Journal:  Front Oncol       Date:  2019-08-02       Impact factor: 6.244

9.  A Study of the Anti-Cancer Effects of the Hexane Fraction of the Methanol Extract of Forsythiae Fructus.

Authors:  Se-Eun Lee; Chiyeon Lim; Soon-Cheol Ahn; Suin Cho
Journal:  Pharmacogn Mag       Date:  2017-11-13       Impact factor: 1.085

10.  Effect of lycopene supplementation on cardiovascular parameters and markers of inflammation and oxidation in patients with coronary vascular disease.

Authors:  Ivan M Petyaev; Pavel Y Dovgalevsky; Victor A Klochkov; Natalya E Chalyk; Dmitry V Pristensky; Marina P Chernyshova; Ruzan Udumyan; Taron Kocharyan; Nigel H Kyle; Marina V Lozbiakova; Yuriy K Bashmakov
Journal:  Food Sci Nutr       Date:  2018-08-13       Impact factor: 2.863

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