Literature DB >> 26882113

Farmer and Public Attitudes Toward Lamb Finishing Systems.

Grahame Coleman1, Ellen Jongman1, L Greenfield2, Paul Hemsworth1.   

Abstract

To develop research and policy on the welfare of lambs in intensive finishing systems, it is important to understand public and sheep farmers' attitudes. The aim of this research was to identify and compare farmer and community attitudes relevant to the intensification of lamb finishing. The majority of respondents in the community sample expressed concern about all listed welfare issues, but particularly about feedlotting of lambs and the associated confinement. These attitudes correlated with community views on the importance of welfare issues including social contact and freedom to roam. Farmers expressed much lower levels of concern than did the general public except with regard to the health of lambs, disease control, access to shade, and lack of access to clean water.

Entities:  

Keywords:  Animal welfare; attitudes; confinement; feedlots; lambs

Mesh:

Year:  2016        PMID: 26882113     DOI: 10.1080/10888705.2015.1127766

Source DB:  PubMed          Journal:  J Appl Anim Welf Sci        ISSN: 1088-8705            Impact factor:   1.440


  6 in total

1.  Online Chats to Assess Stakeholder Perceptions of Meat Chicken Intensification and Welfare.

Authors:  Tiffani J Howell; Vanessa I Rohlf; Grahame J Coleman; Jean-Loup Rault
Journal:  Animals (Basel)       Date:  2016-10-27       Impact factor: 2.752

2.  Stakeholder Perceptions of Welfare Issues and Indicators for Extensively Managed Sheep in Australia.

Authors:  Amanda K Doughty; Grahame J Coleman; Geoff N Hinch; Rebecca E Doyle
Journal:  Animals (Basel)       Date:  2017-03-23       Impact factor: 2.752

3.  Improving Communication in the Red Meat Industry: Opinion Leaders May Be Used to Inform the Public About Farm Practices and Their Animal Welfare Implications.

Authors:  Carolina A Munoz; Lauren M Hemsworth; Paul H Hemsworth; Maxine Rice; Grahame J Coleman
Journal:  Front Psychol       Date:  2022-08-02

4.  Differences in public and producer attitudes toward animal welfare in the red meat industries.

Authors:  Grahame J Coleman; Paul H Hemsworth; Lauren M Hemsworth; Carolina A Munoz; Maxine Rice
Journal:  Front Psychol       Date:  2022-09-12

5.  The Impact of a Negative Media Event on Public Attitudes Towards Animal Welfare in the Red Meat Industry.

Authors:  Maxine Rice; Lauren M Hemsworth; Paul H Hemsworth; Grahame J Coleman
Journal:  Animals (Basel)       Date:  2020-04-03       Impact factor: 2.752

6.  "I Feel Sorry for Them": Australian Meat Consumers' Perceptions about Sheep and Beef Cattle Transportation.

Authors:  Emily A Buddle; Heather J Bray; Rachel A Ankeny
Journal:  Animals (Basel)       Date:  2018-10-03       Impact factor: 2.752

  6 in total

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