| Literature DB >> 26858648 |
Divya Singh1, William C Cho2, Ghanshyam Upadhyay1.
Abstract
The liver is the center for drug and xenobiotic metabolism, which is influenced most with medication/xenobiotic-mediated toxic activity. Drug-induced hepatotoxicity is common and its actual frequency is hard to determine due to underreporting, difficulties in detection or diagnosis, and incomplete observation of exposure. The death rate is high, up to about 10% for drug-induced liver damage. Endorsed medications represented >50% of instances of intense liver failure in a study from the Acute Liver Failure Study Group of the patients admitted in 17 US healing facilities. Albeit different studies are accessible uncovering the mechanistic aspects of medication prompted hepatotoxicity, we are in the dilemma about the virtual story. The expanding prevalence and effectiveness of Ayurveda and natural products in the treatment of various disorders led the investigators to look into their potential in countering drug-induced liver toxicity. Several natural products have been reported to date to mitigate the drug-induced toxicity. The dietary nature and less adverse reactions of the natural products provide them an extra edge over other candidates of supplementary medication. In this paper, we have discussed the mechanism involved in drug-induced liver toxicity and the potential of herbal antioxidants as supplementary medication.Entities:
Keywords: antioxidant; hepatoprotection; hepatotoxicity; herbal medicine
Year: 2016 PMID: 26858648 PMCID: PMC4726750 DOI: 10.3389/fphys.2015.00363
Source DB: PubMed Journal: Front Physiol ISSN: 1664-042X Impact factor: 4.566
Common hepatotoxic reactions.
| Acetaminophen | Acute, direct hepatocellular toxicity, chronic toxicity |
| Isoniazid | |
| Methyldopa | |
| Allopurinol | Miscellaneous acute reactions |
| Aspirin | |
| Quinidine | |
| Sulfonamides | |
| Valproate | |
| Amiodarone, | Chronic toxicity |
| Methotrexate | |
| Niacin | |
| Rifampicin | |
| Pyrogallol | |
| Vitamin A | |
| Chlorpropamide Erythromycin-estolate Phenylbutazone | Acute cholestasis, phenothiazine type |
| Diclofenac | Acute, idiosyncratic hepatocellular toxicity |
| Halothane-related anesthetics Indomethacin | |
| Phenytoin | |
| Propylthiouracil | |
| Hydrocarbons | Acute, direct hepatocellular toxicity |
| Tratcycline | |
| Methyltestisterone | Acute cholestasis, steroid type |
| Oral contraceptives |
Figure 1Factors affecting drug-induced hepatic toxicity. Various factors, such as, advancing age, gender, lifestyle factors, obesity, nutritional status, genetic background, dose, and duration of drugs may increase the risk of drug-mediated hepatotoxic reactions.
Figure 2Overview of mechanism of drug and xenobiotic metabolism and effects of herbal antioxidants. Induction of nuclear receptors by drugs and xenobiotics lead to translocation in the nucleus where they increase the expression of cytochrome P450 enzymes. The activity of these enzymes generates reactive metabolites and free radicals which in turn bind to macromolecules, cause membrane lipid peroxidation, and increase cellular toxicity. Natural products increase the expression of phase II enzymes, the level of intracellular antioxidant (GSH), and antioxidant enzymes. The natural products may also inhibit the activities of cytochrome P450 enzymes in order to attain dynamic homeostasis and reduce cellular toxicity.
Natural products, their active ingredients and effects.
| Barley grass | 2-0-glycosylisovitexin (2-0-GIV), flavone-C-glycosides, saponarin and lutonarin contain natural SOD | Protect damage by inhibition of fat oxidation (lipid peroxidation) and by increasing antioxidant capacity | Duarte, |
| Carrot | Xanthophyll, betacarotene, and other antioxidant carotenoids | Protects against damage due to powerful antioxidant capacity of xanthophyll, betacarotene | Duarte, |
| Citrus fruit | Flavonoids and vitamin C | Provides protection against damage by its antioxidant capacity | King and Cousins, |
| Eleuthero root (also known as Siberian ginseng) | Four shogaols contain antioxidants | Protects against damage due to its antioxidant and anti-lipid peroxidative activities | Bol'shakova et al., |
| Ginger root | About 40 different bioflavonoids, including proanthocyanidins and quercetin | Protects against damage due to its antioxidant and anti-lipid peroxidative activities | DerMarderosian, |
| Ginkgo leaf | About 40 different bioflavonoids, including proanthocyanidins and quercetin | Protects against damage due to its antioxidant and anti-lipid peroxidative activities; also inhibits nuclear factor-kappa B and activator protein 1 activation, and adhesion molecule expression in HAECs therefore effective against atherosclerosis disease | DerMarderosian, |
| Grape seed/skin | A variety of antioxidant substances and is over 90% proanthocyanidins | Protects against damage by blocking free radical generation and lipid peroxidatin as well as by regulating bcl-X(L) gene, DNA damage and presumably by reducing oxidative stress | Bagchi et al., |
| Kudzu root | Isoflavone known as puerarin (its crude form is more efficient than puerarin) | Protects against damage due to its antioxidant capacity | Guerra et al., |
| Milk thistle seed | Silymarin (major constituents silybinin) | Protects against damage due to its antilipid peroxidative capacity and antioxidant nature. It also inhibits CYP isoforms and increases antioxidant enzymes | Ben-Amotz et al., |
| Rosemary leaf | Flavonoids such as cirismarin, diosmin, hesperidin, homoplantiginin, and phegopolin | Protects against damage due to its antioxidant capacity and have analgesic property for myalgias and neuralgias | Duarte, |
| Schisandra fruit | At least 9 dibenzocyclooctene lignans | Protects against damage due to its antioxidant and anti-lipid peroxidative activities and decrease the extent of membrane fluidity of liver microsomes | Lu and Liu, |
| Tomato | Lycopene and vitamin C | Protects against damage due to its antioxidant capacity | King and Cousins, |
| Turmeric root | Curcuminoids | Protects against damage due to its antioxidant capacity and also inhibits different molecules involved in inflammation such as phospholipase, lipooxygenase, cyclooxygenase 2, leukotrienes, thromboxane, prostaglandins, nitric oxide, collagenase, elastase, hyaluronidase, monocyte chemoattractant protein-1, interferon-inducible protein, tumor necrosis factor, and interleukin-12 | DerMarderosian, |
A list of herbal medicines and their effects.
| Chai Hu Qing Gan Decoction | Ameliorates the central necrosis and fatty changes of the liver | Lin et al., |
| Da Cheng Qi Decoction | Protects against gastrointestinal disorders, and liver diseases | Tseng et al., |
| Xiao Cheng Qi Decoction | Protects against gastrointestinal disorders, and liver diseases | Tseng et al., |
| Tiao Wei Cheng Qi Decoction | Protects against gastrointestinal disorders, and liver diseases | Tseng et al., |
| Fenofibrate | Inhibits TNF-α and up-regulates PPAR-α and protects against NAFLD | Hong et al., |
| Xuezhikang | Inhibits TNF-α and protects against NAFLD | Hong et al., |
| Breviscapine extracted herb Erigeron breviscapus | Attenuating liver lipid accumulation and oxidative stress | Wu et al., |
| Inchinkoto | Increased hepatic levels of heme oxygenase-1 and GSH by a nuclear factor-E2-related factor (Nrf2)-dependent mechanism | Okada et al., |
| Tanshinones | Decreases ALT and MDA levels, and increases ORAC, vitamin C and GSH levels in liver tissues | Xu et al., |
| Root of Bupleurus spp. | Inhibitory capacity on superoxide anion formation and superoxide anion scavenging activity | Liu et al., |
| BJ-JN (a traditional Chinese formulation) | ALT levels, hepatic NO and MDA content, and restores hepatic SOD activity and alleviates diminished (by toxin treatment) splenocyte proliferation | Zou et al., |
| Piper betel leave | It has the biological capabilities of detoxication, anti-oxidation, and antimutation | Young et al., |
| Cordyceps sinensis | Possesses the antitumor activity, antioxidant activity, and the capability of modulating the immune system | Chen et al., |
| Baicalin | Decreases the leakages of LDH and ALT, and the formation of MDA; attenuates GSH depletion and oxidative stress. Histopathological evaluation of the rat livers revealed that baicalin reduced the incidence of liver lesions including hepatocyte swelling, leukocyte infiltration, and necrosis induced by toxin | Hwang et al., |
| Crocetin | Protective action of crocetin operated via quenching of the superoxide anion and/or free radical | Tseng et al., |
| Suppresses nitric oxide production and NF-κB activation, and possesses antioxidant property | Zhong et al., | |
| Mung bean, adzuki bean, black bean, and rice bean | Possess antioxidant property and suppresses LPO | Wu et al., |