Literature DB >> 26858144

Long-chain saturated and monounsaturated fatty acids associate with development of premature infants up to 18 months of age.

Birgitta Strandvik1, Eleni Ntoumani2, Cristina Lundqvist-Persson3, Karl-Göran Sabel2.   

Abstract

Myelination is important perinatally and highly dependent on long-chain saturated and monounsaturated fatty acids. Long-chain polyunsaturated fatty acids, nowadays often supplemented, inhibit oleic acid synthesis. Using data from a premature cohort, we studied if nervonic, lignoceric and oleic acids correlated to growth and early development up to 18 months corrected age. Small for gestational age infants had lower concentrations than infants appropriate for gestational age. Only oleic acid was negatively correlated to long-chain polyunsaturated fatty acids. Oleic and lignoceric acids correlated to social interaction at one month, and nervonic acid to mental, psychomotor and behavioral development at 6, 10 and 18 months, also when adjusted for several confounders. Negative association between oleic acid and long-chain polyunsaturated fatty acids suggests inhibition of delta-9 desaturase, and nervonic acid´s divergent correlation to lignoceric and oleic acids suggests different metabolism in neonatal period. Our results may have implications for the supplementation of premature infants.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Desaturase; Elongase; LCPUFA; Lignoceric acid; Nervonic acid; Oleic acid

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Year:  2016        PMID: 26858144     DOI: 10.1016/j.plefa.2016.01.002

Source DB:  PubMed          Journal:  Prostaglandins Leukot Essent Fatty Acids        ISSN: 0952-3278            Impact factor:   4.006


  3 in total

1.  Nervonic Acid Attenuates Accumulation of Very Long-Chain Fatty Acids and is a Potential Therapy for Adrenoleukodystrophy.

Authors:  Marcia R Terluk; Julianne Tieu; Siddhee A Sahasrabudhe; Ann Moser; Paul A Watkins; Gerald V Raymond; Reena V Kartha
Journal:  Neurotherapeutics       Date:  2022-04-04       Impact factor: 6.088

2.  Whole blood fatty acid profile of young subjects and adherence to the Mediterranean diet: an observational cohort study.

Authors:  Marie-Louise Syrén; Stefano Turolo; Erika Adalgisa de Marco; Valentina De Cosmi; Patrizia Risé; Franca Marangoni; Dario Guido Minoli; Gianantonio Manzoni; Carlo Agostoni
Journal:  Lipids Health Dis       Date:  2022-02-17       Impact factor: 3.876

3.  Effect of Massage with Oil Balanced in Essential Fatty Acids on Development and Lipid Parameters in Very Premature Neonates: A Randomized, Controlled Study.

Authors:  Aurélie Garbi; Martine Armand; Any-Alejandra Beltran-Anzola; Catherine Sarté; Véronique Brévaut-Malaty; Barthélémy Tosello; Catherine Gire
Journal:  Children (Basel)       Date:  2022-03-25
  3 in total

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