Literature DB >> 26849317

Catalytic ozonation of organic pollutants from bio-treated dyeing and finishing wastewater using recycled waste iron shavings as a catalyst: Removal and pathways.

Jin Wu1, Luming Ma2, Yunlu Chen1, Yunqin Cheng1, Yan Liu3, Xiaosong Zha1.   

Abstract

Catalytic ozonation of organic pollutants from actual bio-treated dyeing and finishing wastewater (BDFW) with iron shavings was investigated. Catalytic ozonation effectively removed organic pollutants at initial pH values of 7.18-7.52, and the chemical oxygen demand (COD) level decreased from 142 to 70 mg·L(-1) with a discharge limitation of 80 mg·L(-1). A total of 100% and 42% of the proteins and polysaccharides, respectively, were removed with a decrease in their contribution to the soluble COD from 76% to 41%. Among the 218 organic species detected by liquid chromatography-mass spectrometry, 58, 77, 79 and 4 species were completely removed, partially removed, increased and newly generated, respectively. Species including textile auxiliaries and dye intermediates were detected by gas chromatography-mass spectrometry. The inhibitory effect decreased from 51% to 33%, suggesting a reduction in the acute toxicity. The enhanced effect was due to hydroxyl radical (OH) oxidation, co-precipitation and oxidation by other oxidants. The proteins were removed by OH oxidation (6%), by direct ozonation, co-precipitation and oxidation by other oxidants (94%). The corresponding values for polysaccharides were 21% and 21%, respectively. In addition, the iron shavings behaved well in successive runs. These results indicated that the process was favorable for engineering applications for removal of organic pollutants from BDFW.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Bio-treated dyeing and finishing wastewater; Catalytic ozonation; Effluent organic matter; Iron shaving; Removal pathway

Mesh:

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Year:  2016        PMID: 26849317     DOI: 10.1016/j.watres.2016.01.053

Source DB:  PubMed          Journal:  Water Res        ISSN: 0043-1354            Impact factor:   11.236


  10 in total

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