Literature DB >> 26841266

Salares versus coastal ecotypes of quinoa: Salinity responses in Chilean landraces from contrasting habitats.

Karina B Ruiz1, Iris Aloisi2, Stefano Del Duca2, Valentina Canelo3, Patrizia Torrigiani4, Herman Silva3, Stefania Biondi2.   

Abstract

Quinoa (Chenopodium quinoa Willd.) is a highly salt-tolerant species subdivided into five ecotypes and exhibiting broad intra-specific differences in tolerance levels. In a greenhouse study, Chilean landraces belonging either to the salares (R49) or coastal lowlands (VI-1, Villarrica) ecotype with contrasting agro-ecological origins were investigated for their responses to high salinity. The effects of two levels of salinity, 100 (T1) and 300 (T2) mM NaCl, on plant growth and on some physiological parameters were measured. Leaf and root Na(+) accumulation differed among landraces. T2 reduced growth and seed yield in all landraces with maximum inhibition relative to controls in R49. Salinity negatively affected chlorophyll and total polyphenol content (TPC) in VI-1 and Villarrica but not R49. Germination on saline or control media of seeds harvested from plants treated or not with NaCl was sometimes different; the best performing landrace was R49 insofar as 45-65% of seeds germinated on 500 mM NaCl-containing medium. In all landraces, average seedling root length declined strongly with increasing NaCl concentration, but roots of R49 were significantly longer than those of VI-1 and Villarrica up to 300 mM NaCl. Salt caused increases in seed TPC relative to controls, but radical scavenging capacity was higher only in seeds from T2 plants of R49. Total SDS-extractable seed proteins were resolved into distinct bands (10-70 kDa) with some evident differences between landraces. Salt-induced changes in protein patterns were landrace-specific. The responses to salinity of the salares landrace are discussed in relation to its better adaptation to an extreme environment.
Copyright © 2016 Elsevier Masson SAS. All rights reserved.

Entities:  

Keywords:  Adaptation; Chenopodium quinoa; Ecotypes; Growth; Polyphenols; Salinity; Seed quality/protein

Mesh:

Substances:

Year:  2016        PMID: 26841266     DOI: 10.1016/j.plaphy.2016.01.010

Source DB:  PubMed          Journal:  Plant Physiol Biochem        ISSN: 0981-9428            Impact factor:   4.270


  14 in total

1.  Hormonal Regulation in Different Varieties of Chenopodium quinoa Willd. Exposed to Short Acute UV-B Irradiation.

Authors:  Lorenzo Mariotti; Thais Huarancca Reyes; Jose Martin Ramos-Diaz; Kirsi Jouppila; Lorenzo Guglielminetti
Journal:  Plants (Basel)       Date:  2021-04-23

2.  New Insight into Quinoa Seed Quality under Salinity: Changes in Proteomic and Amino Acid Profiles, Phenolic Content, and Antioxidant Activity of Protein Extracts.

Authors:  Iris Aloisi; Luigi Parrotta; Karina B Ruiz; Claudia Landi; Luca Bini; Giampiero Cai; Stefania Biondi; Stefano Del Duca
Journal:  Front Plant Sci       Date:  2016-05-18       Impact factor: 5.753

3.  Identification of Putative Transmembrane Proteins Involved in Salinity Tolerance in Chenopodium quinoa by Integrating Physiological Data, RNAseq, and SNP Analyses.

Authors:  Sandra M Schmöckel; Damien J Lightfoot; Rozaimi Razali; Mark Tester; David E Jarvis
Journal:  Front Plant Sci       Date:  2017-06-21       Impact factor: 5.753

4.  Preliminary Studies of the Performance of Quinoa (Chenopodium quinoa Willd.) Genotypes under Irrigated and Rainfed Conditions of Central Malawi.

Authors:  Moses F A Maliro; Veronica F Guwela; Jacinta Nyaika; Kevin M Murphy
Journal:  Front Plant Sci       Date:  2017-02-27       Impact factor: 5.753

5.  Transcriptional Responses of Chilean Quinoa (Chenopodium quinoa Willd.) Under Water Deficit Conditions Uncovers ABA-Independent Expression Patterns.

Authors:  Andrea Morales; Andres Zurita-Silva; Jonathan Maldonado; Herman Silva
Journal:  Front Plant Sci       Date:  2017-03-08       Impact factor: 5.753

Review 6.  Quinoa Abiotic Stress Responses: A Review.

Authors:  Leonardo Hinojosa; Juan A González; Felipe H Barrios-Masias; Francisco Fuentes; Kevin M Murphy
Journal:  Plants (Basel)       Date:  2018-11-29

7.  Comparative physiological and biochemical mechanisms of salt tolerance in five contrasting highland quinoa cultivars.

Authors:  Zhi-Quan Cai; Qi Gao
Journal:  BMC Plant Biol       Date:  2020-02-12       Impact factor: 4.215

8.  RNA-seq Analysis of Salt-Stressed Versus Non Salt-Stressed Transcriptomes of Chenopodium quinoa Landrace R49.

Authors:  Karina B Ruiz; Jonathan Maldonado; Stefania Biondi; Herman Silva
Journal:  Genes (Basel)       Date:  2019-12-16       Impact factor: 4.096

9.  Unraveling the Strategies Used by the Underexploited Amaranth Species to Confront Salt Stress: Similarities and Differences With Quinoa Species.

Authors:  Yanira Estrada; Amanda Fernández-Ojeda; Belén Morales; José M Egea-Fernández; Francisco B Flores; María C Bolarín; Isabel Egea
Journal:  Front Plant Sci       Date:  2021-02-10       Impact factor: 5.753

10.  Agro-Morphological, Yield and Quality Traits and Interrelationship with Yield Stability in Quinoa (Chenopodium quinoa Willd.) Genotypes under Saline Marginal Environment.

Authors:  M Iftikhar Hussain; Adele Muscolo; Mukhtar Ahmed; Muhammad Ahsan Asghar; Abdullah J Al-Dakheel
Journal:  Plants (Basel)       Date:  2020-12-13
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.