Literature DB >> 26840367

A pharmacological perspective on the use of Brazilian Red Propolis and its isolated compounds against human diseases.

Irlan Almeida Freires1, Severino Matias de Alencar2, Pedro Luiz Rosalen3.   

Abstract

Propolis is a complex resinous mixture collected by bees, with high medicinal, historical and economic value. The nutraceutical and pharmacological benefits of propolis have been extensively explored in several fields of medicine as an important resource for prevention and treatment of oral and systemic diseases. A relatively new type of propolis, named red propolis (in Brazil, Brazilian Red Propolis - BRP), has been arousing attention for the promising pharmacological properties of some of its isolated compounds (vestitol, neovestitol, quercetin, medicarpin, formononetin, etc). Due to a distinct chemical composition, BRP and its isolated compounds (mainly isoflavones) affect a wide range of biological targets and could have an impact against numerous diseases as an antimicrobial, anti-inflammatory and immunomodulatory, antioxidant and antiproliferative agent. In this review, we comprehensively address the main aspects related to BRP bioprospection, chemistry and therapeutic potential. Further information is provided on mechanisms of action discovered thus far as well as clinical use in humans and regulatory aspects. As of now, BRP and its isolated molecules remain a fascinating topic for further research and application in biomedical areas and dentistry.
Copyright © 2016 Elsevier Masson SAS. All rights reserved.

Entities:  

Keywords:  Anti-inflammatory; Antimicrobial; Antioxidant; Antiproliferative; Isoflavones; Red propolis

Mesh:

Substances:

Year:  2016        PMID: 26840367     DOI: 10.1016/j.ejmech.2016.01.033

Source DB:  PubMed          Journal:  Eur J Med Chem        ISSN: 0223-5234            Impact factor:   6.514


  30 in total

1.  Rheological and sensorial evaluation of yogurt incorporated with red propolis.

Authors:  Marly Silveira Santos; Leticia Miranda Estevinho; Carlos Alfredo Lopes de Carvalho; Antonio Leandro da Silva Conceição; Rogeria Comastri de Castro Almeida
Journal:  J Food Sci Technol       Date:  2019-11-04       Impact factor: 2.701

2.  Red propolis hydroalcoholic extract inhibits the formation of Candida albicans biofilms on denture surface.

Authors:  Karla-Lorene-de França Leite; Mariana-Leonel Martins; Mariana-Marinho-Davino de Medeiros; Natanael-Victor-Furtunato Bezerra; Camila-Santos-de Mattos Brito; Leopoldina-de Fátima-Dantas de Almeida; Yuri-Wanderley Cavalcanti
Journal:  J Clin Exp Dent       Date:  2020-07-01

3.  Active Potential of Bacterial Cellulose-Based Wound Dressing: Analysis of Its Potential for Dermal Lesion Treatment.

Authors:  Katharine Valéria Saraiva Hodel; Bruna Aparecida Souza Machado; Giulia da Costa Sacramento; Carine Assunção de Oliveira Maciel; Gessualdo Seixas Oliveira-Junior; Breno Noronha Matos; Guilherme Martins Gelfuso; Silmar Baptista Nunes; Josiane Dantas Viana Barbosa; Ana Leonor Pardo Campos Godoy
Journal:  Pharmaceutics       Date:  2022-06-08       Impact factor: 6.525

4.  The Oral Wound Healing Potential of Thai Propolis Based on Its Antioxidant Activity and Stimulation of Oral Fibroblast Migration and Proliferation.

Authors:  Suppanut Jongjitaree; Sittichai Koontongkaew; Nattisa Niyomtham; Boon-Ek Yingyongnarongkul; Kusumawadee Utispan
Journal:  Evid Based Complement Alternat Med       Date:  2022-05-26       Impact factor: 2.650

5.  Isoflavonoids from Brazilian red propolis down-regulate the expression of cancer-related target proteins: A pharmacogenomic analysis.

Authors:  Bruno Dias Nani; Marcelo Franchin; Josy Goldoni Lazarini; Irlan Almeida Freires; Marcos Guilherme da Cunha; Bruno Bueno-Silva; Severino Matias de Alencar; Ramiro Mendonça Murata; Pedro Luiz Rosalen
Journal:  Phytother Res       Date:  2018-01-29       Impact factor: 5.878

6.  Responses of nonenzymatic antioxidants to atrazine in arbuscular mycorrhizal roots of Medicago sativa L.

Authors:  Xiaoxu Fan; Fuqiang Song
Journal:  Mycorrhiza       Date:  2018-06-22       Impact factor: 3.387

7.  Chemical Characterization and Antioxidant, Antimicrobial, and Anti-Inflammatory Activities of South Brazilian Organic Propolis.

Authors:  Ana Paula Tiveron; Pedro Luiz Rosalen; Marcelo Franchin; Risia Cristina Coelho Lacerda; Bruno Bueno-Silva; Bruna Benso; Carina Denny; Masaharu Ikegaki; Severino Matias de Alencar
Journal:  PLoS One       Date:  2016-11-01       Impact factor: 3.240

8.  Characteristics, chemical compositions and biological activities of propolis from Al-Bahah, Saudi Arabia.

Authors:  Yasser A Elnakady; Ahmed I Rushdi; Raimo Franke; Nael Abutaha; Hossam Ebaid; Mohannad Baabbad; Mohamed O M Omar; Ahmad A Al Ghamdi
Journal:  Sci Rep       Date:  2017-02-06       Impact factor: 4.379

Review 9.  Insects: an underrepresented resource for the discovery of biologically active natural products.

Authors:  Lauren Seabrooks; Longqin Hu
Journal:  Acta Pharm Sin B       Date:  2017-05-30       Impact factor: 11.413

10.  Chemical composition, immunostimulatory, cytotoxic and antiparasitic activities of the essential oil from Brazilian red propolis.

Authors:  Ângela Sena-Lopes; Francisco Silvestre Brilhante Bezerra; Raquel Nascimento das Neves; Rodrigo Barros de Pinho; Mara Thais de Oliveira Silva; Lucielli Savegnago; Tiago Collares; Fabiana Seixas; Karine Begnini; João Antonio Pêgas Henriques; Mariana Roesch Ely; Luciane C Rufatto; Sidnei Moura; Thiago Barcellos; Francine Padilha; Odir Dellagostin; Sibele Borsuk
Journal:  PLoS One       Date:  2018-02-01       Impact factor: 3.240

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