Literature DB >> 26836728

Fish Consumption, Brain Mercury, and Neuropathology in Patients With Alzheimer Disease and Dementia.

Edeltraut Kröger1, Robert Laforce2.   

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Year:  2016        PMID： 26836728     DOI： 10.1001/jama.2016.0005

Source DB:  PubMed          Journal:  JAMA        ISSN： 0098-7484            Impact factor:   56.272


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  3 in total

Review 1.  The mercury level in hair and breast milk of lactating mothers in Iran: a systematic review and meta-analysis.

Authors:  Norouz Mahmoudi; Ahmad Jonidi Jafari; Yousef Moradi; Ali Esrafili
Journal:  J Environ Health Sci Eng       Date:  2020-03-04

2.  Supplemental N-3 Polyunsaturated Fatty Acids Limit A1-Specific Astrocyte Polarization via Attenuating Mitochondrial Dysfunction in Ischemic Stroke in Mice.

Authors:  Jun Cao; Lijun Dong; Jialiang Luo; Fanning Zeng; Zexuan Hong; Yunzhi Liu; YiBo Zhao; Zhengyuan Xia; Daming Zuo; Li Xu; Tao Tao
Journal:  Oxid Med Cell Longev       Date:  2021-06-09       Impact factor: 6.543

3.  Omega-3 from Flaxseed Oil Protects Obese Mice Against Diabetic Retinopathy Through GPR120 Receptor.

Authors:  Marcella Neves Dátilo; Marcella Ramos Sant'Ana; Guilherme Pedron Formigari; Patrícia Brito Rodrigues; Leandro Pereira de Moura; Adelino Sanchez Ramos da Silva; Eduardo Rochete Ropelle; José Rodrigo Pauli; Dennys Esper Cintra
Journal:  Sci Rep       Date:  2018-09-25       Impact factor: 4.379
  3 in total

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