| Literature DB >> 26833400 |
Shamshul Ansari1, Rajendra Gautam2, Hari Prasad Nepal3, Shankar Nand Subedi4, Sony Shrestha5, Fuleshwar Mandal6, Brihaspati Rimal7, Muni Raj Chhetri8.
Abstract
BACKGROUND: Helicobacter pylori, a gram-negative bacterium, can cause gastritis, peptic and duodenal ulcers. It is considered an important public health problem for both developed and developing world. This bacterium is classified as the class 1 carcinogen because it can cause cancer.Entities:
Mesh:
Year: 2016 PMID: 26833400 PMCID: PMC4736165 DOI: 10.1186/s13104-016-1867-z
Source DB: PubMed Journal: BMC Res Notes ISSN: 1756-0500
Age and gender wise distribution of total and positive cases
| Age group | Total cases (n = 100) | Positive cases (n = 16) | ||
|---|---|---|---|---|
| Male | Female | Male | Female | |
| Up to 10 years | 20 | 16 | 4 | 8 |
| 11–20 years | 20 | 8 | 0 | 0 |
| 21–40 years | 12 | 4 | 4 | 0 |
| 41–60 years | 4 | 8 | 0 | 0 |
| More than 60 years | 4 | 4 | 0 | 0 |
| Total | 60 | 40 | 8 (50) | 8 (50) |
Socio-demographic risk factors
| Variable | Total cases | Positive cases | χ2 values | P values |
|---|---|---|---|---|
| Age | 1.0003 | 0.317 | ||
| Up to 20 years | 64 | 12 (18.7) | ||
| Above 20 years | 36 | 4 (11.1) | ||
| Gender | 0.7937 | 0.372 | ||
| Male | 60 | 8 (13.3) | ||
| Female | 40 | 8 (20.0) | ||
| Racial ethnicity | 0.0104 | 0.918 | ||
| Aryan | 76 | 12 (15.8) | ||
| Others | 24 | 4 (16.7) | ||
| No. of family members | 2.79 | 0.095 | ||
| Up to 4 | 44 | 4 (9.0) | ||
| 5–10 | 56 | 12 (21.4) | ||
| Family education | 1.785 | 0.181 | ||
| Up to primary | 60 | 12 (20.0) | ||
| Above primary | 40 | 4 (10.3) | ||
| Home area | 7.059 |
| ||
| Urban | 24 | 8 (33.3) | ||
| Rural | 76 | 8 (10.5) |
Habitual risk factors
| Variable | Total cases | Positive cases | χ2 values | P values |
|---|---|---|---|---|
| Tea drinking habit |
|
| ||
| Yes | 76 | 8 (10.5) | ||
| No | 24 | 8 (33.3) | ||
| Oral hygiene/visiting dentist at least once a year | 0.085 | 0.770 | ||
| Yes | 28 | 4 (14.3) | ||
| No | 72 | 12 (16.7) | ||
| Type of food consumption | 3.048 | 0.080 | ||
| Vegetarian | 12 | 4 (33.3) | ||
| Non-vegetarian | 88 | 12 (13.6) | ||
| Frequency of meal consumption per day |
|
| ||
| Two times | 24 | 8 (33.3) | ||
| More than two times | 76 | 8 (10.52) |
Present medical history
| Variable | Total cases | Positive cases | χ2 values | P values |
|---|---|---|---|---|
| History of gastritis | 0.085 | 0.770 | ||
| Yes | 72 | 12 (16.7) | ||
| No | 28 | 4 (14.3) | ||
| Any other gastric abnormalities | 2.836 | 0.092 | ||
| Yes | 68 | 8 (11.8) | ||
| No | 32 | 8 (25.0) |