Literature DB >> 26826287

Removal of copper(II) using deacetylated konjac glucomannan conjugated soy protein isolate.

Feng Liu1, Hailiang Zou2, Jianbing Peng2, Jinwen Hu3, Hongbo Liu2, Yanwu Chen2, Fenghui Lu2.   

Abstract

In this study, an environmentally friendly biosorbent deacetylated konjac glucomannan conjugated soy protein isolate (abbreviated as DKGM-C-SPI) was prepared for Cu(2+) ions removal from aqueous solution. Scanning electron microscopy, Fourier transform infrared spectroscopy and zeta potential analysis revealed successful conjugation of soy protein isolate (SPI) onto deacetylated konjac glucomannan (DKGM) matrix. A comparative adsorption performance of DKGM-C-SPI and DKGM was tested to remove Cu(2+) ions from aqueous solution. DKGM-C-SPI showed the desired adsorption performance for Cu(2+) ions. The adsorption equilibrium of DKGM-C-SPI was achieved within 30 min. The adsorption behavior of DKGM-C-SPI followed a pseudo-second-order reaction model. The maximum Cu(2+) ion adsorption capacities obtained from the Langmuir isotherms fit were shown to be 62.50 mg g(-1) for DKGM-C-SPI and 12.23 mg g(-1) for DKGM. This impressive increase about 5 times in Cu(2+) ion adsorption capacity is attributed to the strong Cu(2+) ion chelating ability of the soy protein isolate (SPI) on the DKGM matrix. These results confirm that the DKGM-C-SPI biosorbent has a potential for Cu(2+) ion extraction from wastewater.
Copyright © 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Copper removal; Konjac glucomannan; Soy protein isolate

Mesh:

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Year:  2016        PMID: 26826287     DOI: 10.1016/j.ijbiomac.2016.01.092

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  3 in total

1.  High-Pressure Homogenization Pretreatment before Enzymolysis of Soy Protein Isolate: the Effect of Pressure Level on Aggregation and Structural Conformations of the Protein.

Authors:  Fei Zhao; Daofang Zhang; Xiangyang Li; Haizhou Dong
Journal:  Molecules       Date:  2018-07-19       Impact factor: 4.411

2.  Konjac Glucomannan Induced Retarding Effects on the Early Hydration of Cement.

Authors:  Yushan Chen; Pengfei Tang; Chen Zhong; Laibao Liu; Yunsheng Zhang; Youhong Tang; Hongping Zhang
Journal:  Polymers (Basel)       Date:  2022-03-07       Impact factor: 4.329

Review 3.  A Review on Konjac Glucomannan Gels: Microstructure and Application.

Authors:  Dan Yang; Yi Yuan; Lin Wang; Xiaoshan Wang; Ruojun Mu; Jie Pang; Jianbo Xiao; Yafeng Zheng
Journal:  Int J Mol Sci       Date:  2017-10-27       Impact factor: 5.923

  3 in total

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