Literature DB >> 26822979

Determination of Free and Total Choline and Carnitine in Infant Formula and Adult/Pediatric Nutritional Formula by Liquid Chromatography/Tandem Mass Spectrometry (LC/MS/MS): Single-Laboratory Validation, First Action 2015.10.

David J Ellingson1, Jeffrey J Shippar, Justin M Gilmore.   

Abstract

Analytical methods for the analysis of both L-carnitine and choline are needed for reliable and accurate determination in infant formula and adult/pediatric nutritional formula. These compounds are different in how they are utilized by the human body, but are structurally similar. L-carnitine and choline are quaternary ammonium compounds, enabling both to be retained under acidic conditions with strong cation exchange (SCX) chromatography. This method analyzes both compounds simultaneously as either the free forms or as a total amount that includes bound sources such as phosphatidylcholine or acetylcarnitine. The free analysis consists of water extraction and analysis by LC/MS/MS, while the total analysis consists of extraction by acid assisted microwave hydrolysis and analysis by LC/MS/MS. Calibration standards used for calculations are extracted with all samples in the batch. A single laboratory validation (SLV) was performed following the guidelines of the AOAC Stakeholder Panel on Infant Formula and Adult Nutritionals (SPIFAN) utilizing the kit of materials provided. The results achieved meet the requirements of SMPR 2012.010 and 2012.013 for L-carnitine and total choline, respectively.

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Year:  2016        PMID: 26822979     DOI: 10.5740/jaoacint.15-0144

Source DB:  PubMed          Journal:  J AOAC Int        ISSN: 1060-3271            Impact factor:   1.913


  4 in total

Review 1.  Evolution of reference materials for the determination of organic nutrients in food and dietary supplements-a critical review.

Authors:  Stephen A Wise; Melissa M Phillips
Journal:  Anal Bioanal Chem       Date:  2018-12-01       Impact factor: 4.142

Review 2.  Choline intake and its dietary reference values in Korea and other countries: a review.

Authors:  Eugene Shim; Eunju Park
Journal:  Nutr Res Pract       Date:  2022-04-18       Impact factor: 1.992

3.  Determination of L-Carnitine in Infant Powdered Milk Samples after Derivatization.

Authors:  Jung Min Park; Jong Ho Koh; Jin Man Kim
Journal:  Food Sci Anim Resour       Date:  2021-07-01

Review 4.  The Nutraceutical Value of Carnitine and Its Use in Dietary Supplements.

Authors:  Alessandra Durazzo; Massimo Lucarini; Amirhossein Nazhand; Selma B Souto; Amélia M Silva; Patrícia Severino; Eliana B Souto; Antonello Santini
Journal:  Molecules       Date:  2020-05-01       Impact factor: 4.411

  4 in total

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