Literature DB >> 26811646

Advances in nutritional therapy in inflammatory bowel diseases: Review.

Andrzej Wędrychowicz1, Andrzej Zając1, Przemysław Tomasik1.   

Abstract

Inflammatory bowel diseases (IBD), including ulcerative colitis and Crohn's disease are chronic, life-long, and relapsing diseases of the gastrointestinal tract. Currently, there are no complete cure possibilities, but combined pharmacological and nutritional therapy may induce remission of the disease. Malnutrition and specific nutritional deficiencies are frequent among IBD patients, so the majority of them need nutritional treatment, which not only improves the state of nutrition of the patients but has strong anti-inflammatory activity as well. Moreover, some nutrients, from early stages of life are suspected as triggering factors in the etiopathogenesis of IBD. Both parenteral and enteral nutrition is used in IBD therapy, but their practical utility in different populations and in different countries is not clearly established, and there are sometimes conflicting theories concerning the role of nutrition in IBD. This review presents the actual data from research studies on the influence of nutrition on the etiopathogenesis of IBD and the latest findings regarding its mechanisms of action. The use of both parenteral and enteral nutrition as therapeutic methods in induction and maintenance therapy in IBD treatment is also extensively discussed. Comparison of the latest research data, scientific theories concerning the role of nutrition in IBD, and different opinions about them are also presented and discussed. Additionally, some potential future perspectives for nutritional therapy are highlighted.

Entities:  

Keywords:  Dietary factors; Etiology; Exclusive enteral nutrition; Induction therapy; Inflammatory bowel disease; Maintenance therapy; Nutritional therapy; Parenteral nutrition

Mesh:

Year:  2016        PMID: 26811646      PMCID: PMC4716019          DOI: 10.3748/wjg.v22.i3.1045

Source DB:  PubMed          Journal:  World J Gastroenterol        ISSN: 1007-9327            Impact factor:   5.742


  227 in total

Review 1.  Nutrition and inflammatory bowel disease: primary or adjuvant therapy.

Authors:  Mark P Tighe; J R Fraser Cummings; Nadeem A Afzal
Journal:  Curr Opin Clin Nutr Metab Care       Date:  2011-09       Impact factor: 4.294

Review 2.  Enteral nutritional therapy for induction of remission in Crohn's disease.

Authors:  M Zachos; M Tondeur; A M Griffiths
Journal:  Cochrane Database Syst Rev       Date:  2007-01-24

Review 3.  Nutritional status and nutritional therapy in inflammatory bowel diseases.

Authors:  Corina Hartman; Rami Eliakim; Raanan Shamir
Journal:  World J Gastroenterol       Date:  2009-06-07       Impact factor: 5.742

4.  Environmental factors in a population-based inception cohort of inflammatory bowel disease patients in Europe--an ECCO-EpiCom study.

Authors:  J Burisch; N Pedersen; S Cukovic-Cavka; N Turk; I Kaimakliotis; D Duricova; M Bortlik; O Shonová; I Vind; S Avnstrøm; N Thorsgaard; S Krabbe; V Andersen; J F Dahlerup; J Kjeldsen; R Salupere; J Olsen; K R Nielsen; P Manninen; P Collin; K H Katsanos; E V Tsianos; K Ladefoged; L Lakatos; G Ragnarsson; E Björnsson; Y Bailey; C O'Morain; D Schwartz; S Odes; M Giannotta; G Girardin; G Kiudelis; L Kupcinskas; S Turcan; L Barros; F Magro; D Lazar; A Goldis; I Nikulina; E Belousova; D Martinez-Ares; V Hernandez; S Almer; Y Zhulina; J Halfvarson; N Arebi; H H Tsai; S Sebastian; P L Lakatos; E Langholz; P Munkholm
Journal:  J Crohns Colitis       Date:  2013-12-07       Impact factor: 9.071

Review 5.  Nutritional protective mechanisms against gut inflammation.

Authors:  Monica Viladomiu; Raquel Hontecillas; Lijuan Yuan; Pinyi Lu; Josep Bassaganya-Riera
Journal:  J Nutr Biochem       Date:  2013-03-27       Impact factor: 6.048

6.  Bone mineral density in patients with inflammatory bowel disease from north-eastern Romania.

Authors:  Gabriela Dumitrescu; Cătălina Mihai; Mihaela Dranga; Cristina Cijevschi Prelipcean
Journal:  Rev Med Chir Soc Med Nat Iasi       Date:  2013 Jan-Mar

Review 7.  Role of nutrition and microbiota in susceptibility to inflammatory bowel diseases.

Authors:  Liljana Gentschew; Lynnette R Ferguson
Journal:  Mol Nutr Food Res       Date:  2012-04       Impact factor: 5.914

Review 8.  Sulfur in human nutrition and applications in medicine.

Authors:  Stephen Parcell
Journal:  Altern Med Rev       Date:  2002-02

9.  Dietary intakes of children with Crohn's disease.

Authors:  Rachel Pons; Kylie E Whitten; Helen Woodhead; Steven T Leach; Daniel A Lemberg; Andrew S Day
Journal:  Br J Nutr       Date:  2009-04-30       Impact factor: 3.718

10.  Linking long-term dietary patterns with gut microbial enterotypes.

Authors:  Gary D Wu; Jun Chen; Christian Hoffmann; Kyle Bittinger; Ying-Yu Chen; Sue A Keilbaugh; Meenakshi Bewtra; Dan Knights; William A Walters; Rob Knight; Rohini Sinha; Erin Gilroy; Kernika Gupta; Robert Baldassano; Lisa Nessel; Hongzhe Li; Frederic D Bushman; James D Lewis
Journal:  Science       Date:  2011-09-01       Impact factor: 47.728

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  25 in total

Review 1.  Integrative Medicine for Gastrointestinal Disease.

Authors:  Michelle L Dossett; Ezra M Cohen; Jonah Cohen
Journal:  Prim Care       Date:  2017-06       Impact factor: 2.907

Review 2.  Diet as a Therapeutic Option for Adult Inflammatory Bowel Disease.

Authors:  Samir Kakodkar; Ece A Mutlu
Journal:  Gastroenterol Clin North Am       Date:  2017-12       Impact factor: 3.806

Review 3.  Treatment of inflammatory bowel disease via green tea polyphenols: possible application and protective approaches.

Authors:  Sajid Ur Rahman; Yu Li; Yingying Huang; Lei Zhu; Shibin Feng; Jinjie Wu; Xichun Wang
Journal:  Inflammopharmacology       Date:  2018-03-12       Impact factor: 4.473

Review 4.  European guideline on obesity care in patients with gastrointestinal and liver diseases - Joint European Society for Clinical Nutrition and Metabolism / United European Gastroenterology guideline.

Authors:  Stephan C Bischoff; Rocco Barazzoni; Luca Busetto; Marjo Campmans-Kuijpers; Vincenzo Cardinale; Irit Chermesh; Ahad Eshraghian; Haluk Tarik Kani; Wafaa Khannoussi; Laurence Lacaze; Miguel Léon-Sanz; Juan M Mendive; Michael W Müller; Johann Ockenga; Frank Tacke; Anders Thorell; Darija Vranesic Bender; Arved Weimann; Cristina Cuerda
Journal:  United European Gastroenterol J       Date:  2022-08-12       Impact factor: 6.866

5.  Optimizing Nutrition to Enhance the Treatment of Patients With Inflammatory Bowel Disease.

Authors:  Jaya Vasudevan; Clara DiVincenzo; Linda A Feagins
Journal:  Gastroenterol Hepatol (N Y)       Date:  2022-02

Review 6.  Escherichia coli Pathobionts Associated with Inflammatory Bowel Disease.

Authors:  Hengameh Chloé Mirsepasi-Lauridsen; Bruce Andrew Vallance; Karen Angeliki Krogfelt; Andreas Munk Petersen
Journal:  Clin Microbiol Rev       Date:  2019-01-30       Impact factor: 26.132

Review 7.  Diet and nutrition in the management of inflammatory bowel disease.

Authors:  Pabitra Sahu; Saurabh Kedia; Vineet Ahuja; Rakesh K Tandon
Journal:  Indian J Gastroenterol       Date:  2021-05-26

Review 8.  Evolving Interplay Between Dietary Polyphenols and Gut Microbiota-An Emerging Importance in Healthcare.

Authors:  Suman Kumar Ray; Sukhes Mukherjee
Journal:  Front Nutr       Date:  2021-05-24

9.  Micronutrient deficiencies in inflammatory bowel disease: trivial or crucial?

Authors:  Soon Man Yoon
Journal:  Intest Res       Date:  2016-04-27

10.  Effect of the Specific Carbohydrate Diet on the Microbiome of a Primary Sclerosing Cholangitis and Ulcerative Colitis Patient.

Authors:  Alanna Dubrovsky; Christopher L Kitts
Journal:  Cureus       Date:  2018-02-09
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