| Literature DB >> 26803707 |
Zijian Zhao1, Xiaona Xie2, Zhi Wang3, Yanchun Tao4, Xuedun Niu3, Xuri Huang5, Li Liu3, Zhengqiang Li6.
Abstract
Lactic acid bacteria immobilization methods have been widely used for lactic acid production. Until now, the most common immobilization matrix used is calcium alginate. However, Ca-alginate gel disintegrated during lactic acid fermentation. To overcome this deficiency, we developed an immobilization method in which Lactobacillus rhamnosus cells were successfully encapsulated into an ordered mesoporous silica-based material under mild conditions with a high immobilization efficiency of 78.77% by using elemental analysis. We also optimized the cultivation conditions of the immobilized L. rhamnosus and obtained a high glucose conversion yield of 92.4%. Furthermore, L. rhamnosus encapsulated in mesoporous silica-based material exhibited operational stability during repeated fermentation processes and no decrease in lactic acid production up to 8 repeated batches.Entities:
Keywords: Ca-alginate; Cell immobilization; Lactic acid production; Lactobacillus rhamnosus; Mesoporous silica-based material
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Year: 2016 PMID: 26803707 DOI: 10.1016/j.jbiosc.2015.11.010
Source DB: PubMed Journal: J Biosci Bioeng ISSN: 1347-4421 Impact factor: 2.894