Literature DB >> 26783143

Effects of pH on nitrogen transformations in media-based aquaponics.

Yina Zou1, Zhen Hu2, Jian Zhang1, Huijun Xie3, Christophe Guimbaud4, Yingke Fang1.   

Abstract

To investigate the effects of pH on performance and nitrogen transformations in aquaponics, media-based aquaponics operated at pH 6.0, 7.5 and 9.0 were systematically examined and compared in this study. Results showed that nitrogen utilization efficiency (NUE) reached its maximum of 50.9% at pH 6.0, followed by 47.3% at pH 7.5 and 44.7% at pH 9.0. Concentrations of nitrogen compounds (i.e., TAN, NO2(-)-N and NO3(-)-N) in three pH systems were all under tolerable levels. pH had significant effect on N2O emission and N2O conversion ratio decreased from 2.0% to 0.6% when pH increased from 6.0 to 9.0, mainly because acid environment would inhibit denitrifiers and lead to higher N2O emission. 75.2-78.5% of N2O emission from aquaponics was attributed to denitrification. In general, aquaponics was suggested to maintain pH at 6.0 for high NUE, and further investigations on N2O mitigation strategy are needed.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Aquaponics; Microbial abundance; N(2)O emission; Nitrogen transformations; pH

Mesh:

Substances:

Year:  2016        PMID: 26783143     DOI: 10.1016/j.biortech.2015.12.079

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  7 in total

1.  Performance of an aquaponics system using constructed semi-dry wetland with lettuce (Lactuca sativa L.) on treating wastewater of culture of Amazon River shrimp (Macrobrachium amazonicum).

Authors:  Jô de Farias Lima; Sting Silva Duarte; Argemiro Midonês Bastos; Taina Carvalho
Journal:  Environ Sci Pollut Res Int       Date:  2019-03-25       Impact factor: 4.223

2.  Improvement of aquaponic performance through micro- and macro-nutrient addition.

Authors:  Dongyun Ru; Jikai Liu; Zhen Hu; Yina Zou; Liping Jiang; Xiaodian Cheng; Zhenting Lv
Journal:  Environ Sci Pollut Res Int       Date:  2017-05-25       Impact factor: 4.223

3.  Integrated effect of nutrients from a recirculation aquaponic system and foliar nutrition on the yield of tomatoes Solanum lycopersicum L. and Solanum pimpinellifolium.

Authors:  Mariel Gullian Klanian; Mariana Delgadillo Diaz; Javier Aranda; Carolina Rosales Juárez
Journal:  Environ Sci Pollut Res Int       Date:  2018-04-20       Impact factor: 4.223

4.  Effect of phosphate additive on the nitrogen transformation during pig manure composting.

Authors:  Juan Wu; Shengzhou He; Ying Liang; Guoxue Li; Song Li; Shili Chen; Faisal Nadeem; Jingwei Hu
Journal:  Environ Sci Pollut Res Int       Date:  2017-06-11       Impact factor: 4.223

5.  Nitrous Oxide Emission in Response to pH from Degrading Palsa Mire Peat Due to Permafrost Thawing.

Authors:  Yasuyuki Hashidoko; Yuta Takatsu; Toshizumi Miyamoto; Teemu Tahvanainen
Journal:  Curr Microbiol       Date:  2022-01-04       Impact factor: 2.188

6.  Aquaponics production of catfish and pumpkin: Comparison with conventional production systems.

Authors:  Sunday Abraham Oladimeji; Victor Tosin Okomoda; Samuel Olabode Olufeagba; Shola Gabriel Solomon; Ambok Bolong Abol-Munafi; Korede Isaiah Alabi; Mhd Ikhwanuddin; Chukwumeka Onwuka Martins; Joshua Umaru; Anuar Hassan
Journal:  Food Sci Nutr       Date:  2020-04-08       Impact factor: 2.863

7.  Can Reclaimed Water Be Used for Sustainable Food Production in Aquaponics?

Authors:  Liliana Cifuentes-Torres; Gabriel Correa-Reyes; Leopoldo G Mendoza-Espinosa
Journal:  Front Plant Sci       Date:  2021-06-04       Impact factor: 5.753

  7 in total

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