Literature DB >> 26781478

Epigenetic regulation of gene expression and M2 macrophage polarization as new potential omega-3 polyunsaturated fatty acid targets in colon inflammation and cancer.

Simona Serini1, Renata Ottes Vasconcelos1,2, Elena Fasano3, Gabriella Calviello1.   

Abstract

INTRODUCTION: It has become increasingly clear that dietary habits may affect the risk/progression of chronic diseases with a pathogenic inflammatory component, such as colorectal cancer. Considerable attention has been directed toward the ability of nutritional agents to target key molecular pathways involved in these inflammatory-related diseases. AREAS COVERED: ω-3 Polyunsaturated fatty acids (PUFA) and their oxidative metabolites have attracted considerable interest as possible anti-inflammatory and anti-cancer agents, especially in areas such as the large bowel, where the influence of orally introduced substances is high and tumors show deranged PUFA patterns. On this basis, we have analyzed pre-clinical findings that have recently revealed new insight into the molecular pathways targeted by ω-3 PUFA. EXPERT OPINION: The findings analyzed herein demonstrate that ω-3 PUFA may exert beneficial effects by targeting the epigenetic regulation of gene expression and altering M2 macrophage polarization during the inflammatory response. These mechanisms need to be better explored in the large bowel, and further studies could better clarify their role and the potential of dietary interventions with ω-3 PUFA in the large bowel. The epigenomic mechanism is discussed in view of the potential of ω-3 PUFA to enhance the efficacy of other agents used in the therapy of colorectal cancer.

Entities:  

Keywords:  Cancer; colon; epigenetics; inflammation; macrophage polarization; omega-3 PUFA

Mesh:

Substances:

Year:  2016        PMID: 26781478     DOI: 10.1517/14728222.2016.1139085

Source DB:  PubMed          Journal:  Expert Opin Ther Targets        ISSN: 1472-8222            Impact factor:   6.902


  15 in total

1.  Ficolin-A/2, acting as a new regulator of macrophage polarization, mediates the inflammatory response in experimental mouse colitis.

Authors:  Yi-Fei Yang; Yi-Dan Zhou; Jia-Chen Hu; Feng-Ling Luo; Yan Xie; Yan-Ying Shen; Wen-Xiu Bian; Zhi-Nan Yin; Hong-Liang Li; Xiao-Lian Zhang
Journal:  Immunology       Date:  2017-05-15       Impact factor: 7.397

Review 2.  Role of n-3 Polyunsaturated Fatty Acids and Exercise in Breast Cancer Prevention: Identifying Common Targets.

Authors:  Salma A Abdelmagid; Jessica L MacKinnon; Sarah M Janssen; David W L Ma
Journal:  Nutr Metab Insights       Date:  2016-10-30

Review 3.  ω3 Polyunsaturated Fatty Acids as Immunomodulators in Colorectal Cancer: New Potential Role in Adjuvant Therapies.

Authors:  Stefania Miccadei; Roberta Masella; Anna Maria Mileo; Sandra Gessani
Journal:  Front Immunol       Date:  2016-11-15       Impact factor: 7.561

Review 4.  Protective Effects of ω-3 PUFA in Anthracycline-Induced Cardiotoxicity: A Critical Review.

Authors:  Simona Serini; Renata Ottes Vasconcelos; Renata Nascimento Gomes; Gabriella Calviello
Journal:  Int J Mol Sci       Date:  2017-12-12       Impact factor: 5.923

Review 5.  Inflammation and Cancer: Extra- and Intracellular Determinants of Tumor-Associated Macrophages as Tumor Promoters.

Authors:  Gabor J Szebeni; Csaba Vizler; Klara Kitajka; Laszlo G Puskas
Journal:  Mediators Inflamm       Date:  2017-01-18       Impact factor: 4.711

6.  Omega-3 PUFA Loaded in Resveratrol-Based Solid Lipid Nanoparticles: Physicochemical Properties and Antineoplastic Activities in Human Colorectal Cancer Cells In Vitro.

Authors:  Simona Serini; Roberta Cassano; Paola Antonia Corsetto; Angela Maria Rizzo; Gabriella Calviello; Sonia Trombino
Journal:  Int J Mol Sci       Date:  2018-02-16       Impact factor: 5.923

Review 7.  Dietary Fat and Cancer-Which Is Good, Which Is Bad, and the Body of Evidence.

Authors:  Bianka Bojková; Pawel J Winklewski; Magdalena Wszedybyl-Winklewska
Journal:  Int J Mol Sci       Date:  2020-06-09       Impact factor: 5.923

Review 8.  Polyunsaturated fatty acids and DNA methylation in colorectal cancer.

Authors:  Mostafa Moradi Sarabi; Reza Mohammadrezaei Khorramabadi; Zohre Zare; Ebrahim Eftekhar
Journal:  World J Clin Cases       Date:  2019-12-26       Impact factor: 1.337

9.  The Combination of Sulforaphane and Fernblock® XP Improves Individual Beneficial Effects in Normal and Neoplastic Human Skin Cell Lines.

Authors:  Simona Serini; Roberta Guarino; Renata Ottes Vasconcelos; Leonardo Celleno; Gabriella Calviello
Journal:  Nutrients       Date:  2020-05-30       Impact factor: 5.717

Review 10.  ω-3 and ω-6 Polyunsaturated Fatty Acids, Obesity and Cancer.

Authors:  Stefania D'Angelo; Maria Letizia Motti; Rosaria Meccariello
Journal:  Nutrients       Date:  2020-09-10       Impact factor: 5.717

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