Literature DB >> 26773467

Low calorie sweeteners: Science and controversy: Conference proceedings.

Richard D Mattes1.   

Abstract

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Year:  2016        PMID： 26773467     DOI： 10.1016/j.physbeh.2016.01.005

Source DB:  PubMed          Journal:  Physiol Behav        ISSN： 0031-9384


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  8 in total

1.  Personal Variation in Preference for Sweetness: Effects of Age and Obesity.

Authors:  Nuala Bobowski; Julie A Mennella
Journal:  Child Obes       Date:  2017-05-12       Impact factor: 2.992

2.  Prevalence of low-calorie sweetener intake in South Asian adults.

Authors:  Yichen Jin; Allison C Sylvetsky; Namratha R Kandula; Alka M Kanaya; Sameera A Talegawkar
Journal:  Nutr Health       Date:  2018-08-13

3.  Hormonal responses to non-nutritive sweeteners in water and diet soda.

Authors:  Allison C Sylvetsky; Rebecca J Brown; Jenny E Blau; Mary Walter; Kristina I Rother
Journal:  Nutr Metab (Lond)       Date:  2016-10-21       Impact factor: 4.169

4.  Low-Calorie Sweeteners: Disturbing the Energy Balance Equation in Adolescents?

Authors:  Allison C Sylvetsky; Yichen Jin; Kevin Mathieu; Loretta DiPietro; Kristina I Rother; Sameera A Talegawkar
Journal:  Obesity (Silver Spring)       Date:  2017-10-31       Impact factor: 5.002

Review 5.  Nonnutritive Sweeteners in Weight Management and Chronic Disease: A Review.

Authors:  Allison C Sylvetsky; Kristina I Rother
Journal:  Obesity (Silver Spring)       Date:  2018-04       Impact factor: 5.002

Review 6.  Ibero⁻American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages.

Authors:  Lluis Serra-Majem; António Raposo; Javier Aranceta-Bartrina; Gregorio Varela-Moreiras; Caomhan Logue; Hugo Laviada; Susana Socolovsky; Carmen Pérez-Rodrigo; Jorge Antonio Aldrete-Velasco; Eduardo Meneses Sierra; Rebeca López-García; Adriana Ortiz-Andrellucchi; Carmen Gómez-Candela; Rodrigo Abreu; Erick Alexanderson; Rolando Joel Álvarez-Álvarez; Ana Luisa Álvarez Falcón; Arturo Anadón; France Bellisle; Ina Alejandra Beristain-Navarrete; Raquel Blasco Redondo; Tommaso Bochicchio; José Camolas; Fernando G Cardini; Márcio Carocho; Maria do Céu Costa; Adam Drewnowski; Samuel Durán; Víctor Faundes; Roxana Fernández-Condori; Pedro P García-Luna; Juan Carlos Garnica; Marcela González-Gross; Carlo La Vecchia; Rosaura Leis; Ana María López-Sobaler; Miguel Agustín Madero; Ascensión Marcos; Luis Alfonso Mariscal Ramírez; Danika M Martyn; Lorenza Mistura; Rafael Moreno Rojas; José Manuel Moreno Villares; José Antonio Niño-Cruz; María Beatriz P P Oliveira; Nieves Palacios Gil-Antuñano; Lucía Pérez-Castells; Lourdes Ribas-Barba; Rodolfo Rincón Pedrero; Pilar Riobó; Juan Rivera Medina; Catarina Tinoco de Faria; Roxana Valdés-Ramos; Elsa Vasco; Sandra N Wac; Guillermo Wakida; Carmina Wanden-Berghe; Luis Xóchihua Díaz; Sergio Zúñiga-Guajardo; Vasiliki Pyrogianni; Sérgio Cunha Velho de Sousa
Journal:  Nutrients       Date:  2018-06-25       Impact factor: 5.717

7.  SWEET MAPS: A Conceptualization of Low-Calorie Sweetener Consumption Among Young Adults.

Authors:  Amanda J Visek; Emily F Blake; Melissa Otterbein; Avinash Chandran; Allison C Sylvetsky
Journal:  Curr Dev Nutr       Date:  2018-12-24

8.  Effects of Consuming Preloads with Different Energy Density and Taste Quality on Energy Intake and Postprandial Blood Glucose.

Authors:  Siew Ling Tey; Nurhazwani Salleh; Christiani Jeyakumar Henry; Ciaran G Forde
Journal:  Nutrients       Date:  2018-01-31       Impact factor: 5.717
  8 in total

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