Literature DB >> 26766625

Insights into the protective role of solid lipid nanoparticles on rosmarinic acid bioactivity during exposure to simulated gastrointestinal conditions.

Ana Raquel Madureira1, Débora A Campos2, Ana Oliveira2, Bruno Sarmento3, Maria Manuela Pintado2, Ana Maria Gomes2.   

Abstract

The evaluation of the digestion effects on bioactive solid lipid nanoparticles (SLN) was performed. For this purpose, witepsol and carnauba SLN loaded with rosmarinic acid (RA) were exposed to the simulated gastrointestinal tract (GIT) conditions prevailing in stomach and small intestine. The simulation of intestinal epithelium was made with a dialysis bag and intestinal cell culture lines. Changes on SLN physical properties, RA release and absorption profiles were followed at each step. Combination of digestion pH and enzymes showed a significant effect upon SLN physical properties. Zeta potential values increased at stomach conditions and decreased at small intestine simulation. Also, at intestine, SLN increased their sizes and released 40-60% of RA, maintaining its initial antioxidant activity values. Sustained release of 40% of RA from SLN was also observed in dialysis tube. At CaCo-2 cell line, both types of SLN showed similar absorbed RA % (ca. 30%). Nevertheless, in CaCo-2/HT29x mix cell lines, for carnauba SLN a lower adsorption RA % was observed than for witepsol SLN. Solid lipid nanoparticles protected RA bioactivity (in terms of antioxidant activity) until reaching the intestine. A controlled release of RA from SLN was achieved and a significant absorption was observed at intestinal cells. Overall, SLN produced with witepsol showed a higher stability than carnauba SLN.
Copyright © 2015 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Antioxidant activity; Release profiles; Rosmarinic acid; Simulated gastrointestinal tract (GIT)

Mesh:

Substances:

Year:  2015        PMID: 26766625     DOI: 10.1016/j.colsurfb.2015.11.039

Source DB:  PubMed          Journal:  Colloids Surf B Biointerfaces        ISSN: 0927-7765            Impact factor:   5.268


  5 in total

1.  Preparation and In Vivo Evaluation of Rosmarinic Acid-Loaded Transethosomes After Percutaneous Application on a Psoriasis Animal Model.

Authors:  Virginia Motilva; María Luisa González-Rodríguez; Azahara Rodríguez-Luna; Elena Talero; Javier Ávila-Román; Ana María Fernández Romero; Antonio M Rabasco
Journal:  AAPS PharmSciTech       Date:  2021-03-12       Impact factor: 3.246

Review 2.  Applications and perspectives of polyphenol-loaded solid lipid nanoparticles and nanostructured lipid carriers for foods.

Authors:  Eunghee Kim; Choongjin Ban; Sang-Oh Kim; Seokwon Lim; Young Jin Choi
Journal:  Food Sci Biotechnol       Date:  2022-05-20       Impact factor: 3.231

Review 3.  A Comprehensive Review of Rosmarinic Acid: From Phytochemistry to Pharmacology and Its New Insight.

Authors:  Huaquan Guan; Wenbin Luo; Beihua Bao; Yudan Cao; Fangfang Cheng; Sheng Yu; Qiaoling Fan; Li Zhang; Qinan Wu; Mingqiu Shan
Journal:  Molecules       Date:  2022-05-20       Impact factor: 4.927

4.  Nano-colloidal carrier via polymeric coating for oral delivery of isradipine.

Authors:  Vikash Kumar; Hema Chaudhary; Anjoo Kamboj
Journal:  Interv Med Appl Sci       Date:  2017-12

5.  Impact of Simulated Human Gastrointestinal Digestion on the Bioactive Fraction of Upcycled Pineapple By-Products.

Authors:  Ricardo Gómez-García; Ana A Vilas-Boas; Ana Oliveira; Manuela Amorim; José A Teixeira; Lorenzo Pastrana; Maria Manuela Pintado; Débora A Campos
Journal:  Foods       Date:  2022-01-05
  5 in total

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