Literature DB >> 26742898

Extraction and purification methods in downstream processing of plant-based recombinant proteins.

Ewelina Łojewska1, Tomasz Kowalczyk2, Szymon Olejniczak2, Tomasz Sakowicz2.   

Abstract

During the last two decades, the production of recombinant proteins in plant systems has been receiving increased attention. Currently, proteins are considered as the most important biopharmaceuticals. However, high costs and problems with scaling up the purification and isolation processes make the production of plant-based recombinant proteins a challenging task. This paper presents a summary of the information regarding the downstream processing in plant systems and provides a comprehensible overview of its key steps, such as extraction and purification. To highlight the recent progress, mainly new developments in the downstream technology have been chosen. Furthermore, besides most popular techniques, alternative methods have been described.
Copyright © 2015 Elsevier Inc. All rights reserved.

Keywords:  Downstream processing; Extraction of protein; Plant based platforms; Purification of protein; Recombinant protein

Mesh:

Substances:

Year:  2015        PMID: 26742898     DOI: 10.1016/j.pep.2015.12.018

Source DB:  PubMed          Journal:  Protein Expr Purif        ISSN: 1046-5928            Impact factor:   1.650


  6 in total

Review 1.  Recent Developments in Bioprocessing of Recombinant Proteins: Expression Hosts and Process Development.

Authors:  Nagesh K Tripathi; Ambuj Shrivastava
Journal:  Front Bioeng Biotechnol       Date:  2019-12-20

2.  A New Plant Expression System for Producing Pharmaceutical Proteins.

Authors:  Nazrin Abd-Aziz; Boon Chin Tan; Nur Ardiyana Rejab; Rofina Yasmin Othman; Norzulaani Khalid
Journal:  Mol Biotechnol       Date:  2020-04       Impact factor: 2.695

Review 3.  A Brief Reminder of Systems of Production and Chromatography-Based Recovery of Recombinant Protein Biopharmaceuticals.

Authors:  B Owczarek; A Gerszberg; K Hnatuszko-Konka
Journal:  Biomed Res Int       Date:  2019-01-08       Impact factor: 3.411

Review 4.  An Alternative to Antibiotics: Selected Methods to Combat Zoonotic Foodborne Bacterial Infections.

Authors:  Ewelina Łojewska; Tomasz Sakowicz
Journal:  Curr Microbiol       Date:  2021-10-09       Impact factor: 2.188

5.  Valorization of Green Biomass: Alfalfa Pulp as a Substrate for Oyster Mushroom Cultivation.

Authors:  Fa Zhou; Mikkel Hansen; Timothy John Hobley; Peter Ruhdal Jensen
Journal:  Foods       Date:  2022-08-20

Review 6.  Development of Plant-Based Vaccines for Prevention of Avian Influenza and Newcastle Disease in Poultry.

Authors:  Ika Nurzijah; Ola A Elbohy; Kostya Kanyuka; Janet M Daly; Stephen Dunham
Journal:  Vaccines (Basel)       Date:  2022-03-19
  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.