Literature DB >> 26740246

Concentration and distribution of contaminants in lake trout and walleye from the Laurentian Great Lakes (2008-2012).

Daryl J McGoldrick1, Elizabeth W Murphy2.   

Abstract

Biomonitoring programs for persistent, bioaccumulative, and/or toxic chemicals of concern in fish tissues have been operated by the governments of Canada and the United States in the Great Lakes since the 1970's. The objectives of these programs are to assess concentrations of harmful chemicals in whole body top predator fish as an indicator of ecosystem health and to infer potential harm to fish and fish consuming wildlife in the Great Lakes Basin. Chemicals of interest are selected based upon national and binational commitments, risk assessment, and regulation, and include a wide range of compounds. This review summarizes all available data generated by Environment Canada and the United States Environmental Protection Agency for chemicals measured in whole body homogenates of Lake Trout (Salvelinus namaycush) and Walleye (Sander vitreus) for the time period spanning 2008 to 2012 from each of the five Great Lakes. The summary shows that concentrations of legacy compounds, such as, POPs listed in the Stockholm Convention and mercury continue to dominate the chemical burden of Great Lakes fish. This assessment, and others like it, can guide the creation of environmental quality targets where they are lacking, optimize chemical lists for monitoring, and prioritize chemicals of concern under agreements such as the Great Lakes Water Quality Agreement and the Stockholm Convention. Crown
Copyright © 2015. Published by Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Biomonitoring; Environmental contaminants; Fish; Great lakes

Mesh:

Substances:

Year:  2015        PMID: 26740246     DOI: 10.1016/j.envpol.2015.12.019

Source DB:  PubMed          Journal:  Environ Pollut        ISSN: 0269-7491            Impact factor:   8.071


  6 in total

1.  Revised fish aging techniques improve fish contaminant trend analyses in the face of changing Great Lakes food webs.

Authors:  Elizabeth W Murphy; Marian L Smith; Ji X He; William Wellenkamp; Edward Barr; Philip C Downey; Kenneth M Miller; Kathryn A Meyer
Journal:  J Great Lakes Res       Date:  2018-08       Impact factor: 2.480

2.  Polychlorinated biphenyls and organochlorine pesticides concentration patterns and trends in top predator fish of Laurentian Great Lakes from 1999 to 2014.

Authors:  Chuanlong Zhou; James Pagano; Bernard A Crimmins; Philip K Hopke; Michael S Milligan; Elizabeth W Murphy; Thomas M Holsen
Journal:  J Great Lakes Res       Date:  2018-08       Impact factor: 2.480

3.  Biomonitoring of populations in Western New York at risk for exposure to Great Lakes contaminants.

Authors:  Sanghamitra S Savadatti; Ming Liu; Cihan Caglayan; Julie Reuther; Elizabeth L Lewis-Michl; Kenneth M Aldous; Patrick J Parsons; Kurunthachalam Kannan; Robert Rej; Wei Wang; Christopher D Palmer; Amy J Steuerwald; Wendy A Wattigney; Elizabeth Irvin-Barnwell; Syni-An Hwang
Journal:  Environ Res       Date:  2019-08-27       Impact factor: 6.498

4.  Biomonitoring of toxic metals, organochlorine pesticides, and polybrominated biphenyl 153 in Michigan urban anglers.

Authors:  Wendy A Wattigney; Elizabeth Irvin-Barnwell; Zheng Li; Angela Ragin-Wilson
Journal:  Environ Res       Date:  2021-08-09       Impact factor: 6.498

5.  Functional cytochrome P450 1A enzymes are induced in mouse and human islets following pollutant exposure.

Authors:  Muna Ibrahim; Erin M MacFarlane; Geronimo Matteo; Myriam P Hoyeck; Kayleigh R C Rick; Salar Farokhi; Catherine M Copley; Shannon O'Dwyer; Jennifer E Bruin
Journal:  Diabetologia       Date:  2019-11-27       Impact factor: 10.122

6.  Dietary exposure assessment of selected trace elements in eleven commercial fish species from the Missouri market.

Authors:  Abua Ikem; Jimmie Garth
Journal:  Heliyon       Date:  2022-08-30
  6 in total

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