Literature DB >> 26724364

Molecular mechanisms of novel peptides from silkworm pupae that inhibit α-glucosidase.

Yu Zhang1, Nan Wang2, Wei Wang3, Junhong Wang1, Zuoyi Zhu1, Xue Li1.   

Abstract

The objectives of this study were to identify peptides that inhibit α-glucosidase using a quantitative structure-activity relationship (QSAR) screening method and a database of silkworm peptides. This study compared the docking characteristics of several peptides with high inhibitory activity against α-glucosidase and summarized the molecular mechanisms by which the silkworm peptides affected α-glucosidase. Four peptides that strongly inhibited α-glucosidase were obtained: Gln-Pro-Gly-Arg with IC50 at 65.8 μmol/L, Ser-Gln-Ser-Pro-Ala at 20 μmol/L, Gln-Pro-Pro-Thr at 560 μmol/L and Asn-Ser-Pro-Arg at 205 μmol/L. Studies docking the peptides to the active site of α-glucosidase (PDB ID: 2QMJ) showed that a common characteristic was Lys776 in 2QMJ, which could be a critical target for α-glucosidase trapping of inhibitory peptides. The results revealed that the four peptides, especially Ser-Gln-Ser-Pro-Ala, could be potential drugs for treating diabetes.
Copyright © 2015 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  -glucosidase; In-silico screening; Molecular mechanism; Silkworm pupae; α

Mesh:

Substances:

Year:  2015        PMID: 26724364     DOI: 10.1016/j.peptides.2015.12.004

Source DB:  PubMed          Journal:  Peptides        ISSN: 0196-9781            Impact factor:   3.750


  6 in total

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Authors:  Forough Jahandideh; Stephane L Bourque; Jianping Wu
Journal:  Food Chem X       Date:  2022-02-02

2.  Silkworm Pupa Protein Hydrolysate Induces Mitochondria-Dependent Apoptosis and S Phase Cell Cycle Arrest in Human Gastric Cancer SGC-7901 Cells.

Authors:  Xiaotong Li; Hongqing Xie; Yajie Chen; Mingzi Lang; Yuyin Chen; Liangen Shi
Journal:  Int J Mol Sci       Date:  2018-03-28       Impact factor: 5.923

Review 3.  Current Trends of Bioactive Peptides-New Sources and Therapeutic Effect.

Authors:  Anna Jakubczyk; Monika Karaś; Kamila Rybczyńska-Tkaczyk; Ewelina Zielińska; Damian Zieliński
Journal:  Foods       Date:  2020-06-29

4.  Different Temperature Treatments of Millet Grains Affect the Biological Activity of Protein Hydrolyzates and Peptide Fractions.

Authors:  Monika Karaś; Anna Jakubczyk; Urszula Szymanowska; Krystyna Jęderka; Sławomir Lewicki; Urszula Złotek
Journal:  Nutrients       Date:  2019-03-05       Impact factor: 5.717

5.  First In Silico Screening of Insect Molecules for Identification of Novel Anti-Parasitic Compounds.

Authors:  Tom L Gallinger; Samuel Y Aboagye; Wiebke Obermann; Michael Weiss; Arnold Grünweller; Carlo Unverzagt; David L Williams; Martin Schlitzer; Simone Haeberlein
Journal:  Pharmaceuticals (Basel)       Date:  2022-01-19

6.  Comparative Characterization of Protein Hydrolysates from Three Edible Insects: Mealworm Larvae, Adult Crickets, and Silkworm Pupae.

Authors:  Sungwon Yoon; Nathan A K Wong; Minki Chae; Joong-Hyuck Auh
Journal:  Foods       Date:  2019-11-09
  6 in total

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