| Literature DB >> 26711290 |
Meredith P Fort1,2, Sandra Murillo3, Erika López4,5, Ana Laura Dengo6, Nadia Alvarado-Molina7,8, Indira de Beausset9,10, Maricruz Castro11,12, Liz Peña13,14, Manuel Ramírez-Zea15, Homero Martínez16,17,18.
Abstract
BACKGROUND: Previous healthy lifestyle interventions based on the Salud para Su Corazón curriculum for Latinos in the United States, and a pilot study in Guatemala, demonstrated improvements in patient knowledge, behavior, and clinical outcomes for adults with hypertension. This article describes the implementation of a healthy lifestyle group education intervention at the primary care health center level in the capital cities of Costa Rica and Chiapas, Mexico for patients with hypertension and/or type 2 diabetes and presents impact evaluation results.Entities:
Mesh:
Year: 2015 PMID: 26711290 PMCID: PMC4693408 DOI: 10.1186/s12913-015-1248-7
Source DB: PubMed Journal: BMC Health Serv Res ISSN: 1472-6963 Impact factor: 2.655
Summary Box: Healthy Lifestyle Education Sessions
| Session Title | Content | Aim of the session |
|---|---|---|
| I want my heart to be healthy and strong | •Modifiable and non-modifiable cardiovascular risk factors and protective factors | Participants will be able to relate lifestyle habits with risk factors and protective factors for chronic disease development, and be prepared to make changes. |
| Healthy eating with the family | •Healthy diet | Participants will develop a conceptual understanding of healthy diet and how to apply it at home. |
| I manage my blood pressure | •What is blood pressure and how it affects the body and its impact on work, social life and the family | Have participants feel that they are able to improve their diet to control their blood pressure. |
| I manage my diabetes | •What is diabetes | Participants will understand basic concepts about diabetes, and self-management focusing on diet and medications. |
| Steps for having a healthy and strong heart | •What are cholesterol and triglycerides | Participants will be able to identify resources within reach to incorporate self-care and lifestyle change into their lives. |
| Say yes to physical activity and self-care | •Physical activity | Participants will be able to identify healthy behavior for maintaining a healthy heart and preventing complications. |
Source: Manual for Corazón Pura Vida (San José, Costa Rica) and Corazón Sano y Fuerte (Chiapas, Mexico), 2011
Fig. 1Conceptual model for the lifestyle education intervention in San José, Costa Rica and Chiapas, Mexico
Baseline Socio-Demographic Characteristics of Patients Enrolled in the Primary Health and Community Support Model to Lower the Risk of CVD in Tuxtla Gutiérrez, Chiapas, Mexico and San José, Costa Rica
| Variable | Costa Rica |
| Chiapas |
| ||
|---|---|---|---|---|---|---|
| Intervention Group | Comparison Group | Intervention Group | Comparison Group | |||
| N | 84 | 86 | 87 | 81 | ||
| Age in years (SD) | 64.0 (8.9) | 62. 6 (9.6) | .32 | 51.6 (11.5) | 56.7 (12.2) | .006 |
| Female (%) | 59.5 % | 68.6 % | .22 | 92.0 % | 77.8 % | .01 |
| Education, years studied | 9.74 | 8.59 | .09 | 4.78 | 4.38 | .55 |
| Works (%) | 16.3 % | 9.4 % | .19 | 29.9 % | 32.1 % | .76 |
| Lives Alone (%) | 9.6 % | 9.4 % | .96 | 10.3 % | 3.7 % | .10 |
| Distance from health center (%) | <.001 | 0.004 | ||||
|
| 39.3 % | 10.6 % | 23.0 % | 28.4 % | ||
|
| 50.0 % | 45.9 % | 14.9 % | 34.6 % | ||
|
| 7.1 % | 37.7 % | 29.9 % | 22.2 % | ||
|
| 3.6 % | 5.9 % | 32.2 % | 14.8 % | ||
| Global Cardiovascular Risk Level (%) | .16 | .24 | ||||
|
| 49.3 % | 57.9 % | 81.7 % | 70.4 % | ||
|
| 32.5 % | 34.2 % | 11.0 % | 17.3 % | ||
|
| 18.2 % | 7.9 % | 7.3 % | 12.3 % | ||
| Diabetes (%) | 60.7 % | 73.3 % | .08 | 44.8 % | 80.3 % | <.001 |
| Hypertension (%) | 89.3 % | 81.4 % | .15 | 64.4 % | 50.6 % | .07 |
| Both (%) | 51.2 % | 54.7 % | .65 | 9.2 % | 30.9 % | <.001 |
Baseline Measures of Outcome Variables for Study Participants in Chiapas and Costa Rica
| Costa Rica Intervention Group | Costa Rica Comparison Group | Chiapas Intervention Group | Chiapas Comparison Group | |||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Variable | N | Mean (95 % CI) | N | Mean (95 % CI) |
| N | Mean (95 % CI) | N | Mean (95 % CI) |
|
| Cognitive and Behavioral Outcomes | ||||||||||
| Knowledge Measure (0–45 points) | 80 | 32.9 (31.7, 34.1) | 86 | 32.9 (31.9, 33.9) | 0.99 | 71 | 29.3 (27.7, 30.9) | 80 | 27.4 (26.2, 28.5) | 0.04 |
| Self-efficacy Measure (0–15) | 83 | 12.9 (12.4, 13.5) | 86 | 12.6 (12.1, 13.1) | 0.33 | 87 | 13.4 (13.0, 13.8) | 81 | 13.1 (12.6, 13.6) | 0.47 |
| Stages of Change Measure (0–32) | 76 | 22.6 (21.6, 23.7) | 83 | 23.8 (22.7, 25.0) | 0.14 | 86 | 22.3 (21.1, 23.4) | 81 | 23.1 (22.1, 24.1) | 0.27 |
| Diet Index (0–14) | 75 | 10.7 (10.2, 11.2) | 81 | 10.9 (10.4, 11.4) | 0.56 | 86 | 11.5 (11.1, 11.9) | 81 | 10.5 (10.2, 10.9) | 0.01 |
| Meets Recommended minutes of physical activity per week (%) | 80 | 66.25 % | 86 | 50 % | 0.03 | 87 | 75.9 % | 81 | 45.7 % | <0.001 |
| Clinical Outcomes | ||||||||||
| Body mass index (kg/m2) (%) | 74 | 80 | .012 | 87 | 81 | .001 | ||||
| Normal weight (18.5 < 25) | 17.6 % | 10 % | 8.4 % | 28.4 % | ||||||
| Overweight (25 < 30) | 50 % | 33.8 % | 41.0 % | 44.4 % | ||||||
| Obese (> = 30) | 32.4 % | 56.2 % | 50.6 % | 27.2 % | ||||||
| Systolic BP (mmHg) | 76 | 140.4 (135.8, 144.9) | 76 | 127.6 (124.1, 131.2) | <.001 | 82 | 134.2 (128.9, 139.4) | 81 | 136.0 (130.8, 141.2) | 0.61 |
| Diastolic BP (mmHg) | 76 | 78.8 (70.3, 74.7) | 76 | 72.5 (76.5, 81.1) | .001 | 82 | 75.7 (73.3, 78.1) | 81 | 76.0 (73.6, 78.4) | 0.84 |
| Fasting Blood Glucose | 70 | 127.4 (114.7, 140.1) | 76 | 122.4 (113.6, 131.2) | 0.52 | 83 | 145.8 (130.8, 160.8) | 80 | 155.0 (139.4, 170.5) | 0.40 |
Assessment of Cognitive, Behavioral, and Clinical Impact of the Healthy Lifestyle Group Education Intervention in Costa Rica and Chiapas
| Costa Rica | Chiapas | |||
|---|---|---|---|---|
| Coefficienta |
| Coefficienta |
| |
| Cognitive and Behavioral Outcomes | ||||
| Knowledge | 1.24 | 0.17 | 2.38 | 0.06 |
| Self-efficacy | −0.15 | 0.69 | 0.22 | 0.51 |
| Stages of change | 3.37 | <.001 | 6.15 | <.001 |
| Diet index | 0.63 | 0.07 | 0.54 | 0.1 |
| Physical activity | −0.87 | 0.28 | -.89 | 0.26 |
| Clinical Outcomes | ||||
| Body mass index | 0.37 | 0.32 | −0.01 | 0.98 |
| Systolic BP | −8.26 | 0.003 | 3.48 | 0.30 |
| Diastolic BP | −5.66 | <.001 | −0.78 | 0.68 |
| Glucose | −9.34 | 0.05 | −13.3 | 0.21 |
aAdjusted for age, sex, years of formal schooling, distance to the health center, working, lives alone and diabetic and/or hypertensive disease status, and baseline values