Literature DB >> 2670926

N,N'-diacetylchitobiase of Vibrio harveyi. Primary structure, processing, and evolutionary relationships.

R W Soto-Gil1, J W Zyskind.   

Abstract

The nucleotide sequence of the gene, chb, encoding the outer membrane protein, N,N'-diacetylchitobiase (chitobiase), of the marine bacterium, Vibrio harveyi, has been determined. The amino acid sequence of prechitobiase was derived from the nucleotide sequence. Prechitobiase has a molecular mass of 97,771 Da and consists of 883 amino acid residues. A characteristic signal peptide is present at the amino terminus whose removal is inhibited by the antibiotic, globomycin, suggesting that mature chitobiase is a lipoprotein with a maturation pathway similar to that of the Escherichia coli major outer membrane lipoprotein. A perfect homology to six amino acids at the processing and modification region of the outer membrane lipoprotein of E. coli was found with amino acids 15-19 of the deduced prechitobiase protein sequence. Chitobiase shares similarities and possibly common ancestry with the alpha-chain of the human beta-hexosaminidase. A comparison of the amino acid sequences of chitobiase and the alpha-chain of beta-hexosaminidase gave a highly significant alignment score of 19.1 standard deviation units above a mean randomized alignment score. Primer extension analysis of the promoter region revealed three transcription initiation sites used by E. coli cells harboring the chb gene, two of which were also evident in V. harveyi cells.

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Year:  1989        PMID: 2670926

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  14 in total

1.  Role of Chitin-Binding Proteins in the Specific Attachment of the Marine Bacterium Vibrio harveyi to Chitin.

Authors:  M T Montgomery; D L Kirchman
Journal:  Appl Environ Microbiol       Date:  1993-02       Impact factor: 4.792

2.  Sequence analysis of the beta-N-acetylhexosaminidase gene of Vibrio vulnificus: evidence for a common evolutionary origin of hexosaminidases.

Authors:  C C Somerville; R R Colwell
Journal:  Proc Natl Acad Sci U S A       Date:  1993-07-15       Impact factor: 11.205

Review 3.  Lipoproteins in bacteria.

Authors:  S Hayashi; H C Wu
Journal:  J Bioenerg Biomembr       Date:  1990-06       Impact factor: 2.945

4.  Novel β-N-acetylglucosaminidases from Vibrio harveyi 650: cloning, expression, enzymatic properties, and subsite identification.

Authors:  Wipa Suginta; Duangkamon Chuenark; Mamiko Mizuhara; Tamo Fukamizo
Journal:  BMC Biochem       Date:  2010-09-29       Impact factor: 4.059

5.  Molecular cloning and expression of the Candida albicans beta-N-acetylglucosaminidase (HEX1) gene.

Authors:  R D Cannon; K Niimi; H F Jenkinson; M G Shepherd
Journal:  J Bacteriol       Date:  1994-05       Impact factor: 3.490

6.  Chitovibrin: a chitin-binding lectin from Vibrio parahemolyticus.

Authors:  O S Gildemeister; B C Zhu; R A Laine
Journal:  Glycoconj J       Date:  1994-12       Impact factor: 2.916

7.  Purification and characterization of thermostable beta-N-acetylhexosaminidase of Bacillus stearothermophilus CH-4 isolated from chitin-containing compost.

Authors:  K Sakai; M Narihara; Y Kasama; M Wakayama; M Moriguchi
Journal:  Appl Environ Microbiol       Date:  1994-08       Impact factor: 4.792

8.  A novel beta-N-acetylglucosaminidase from Streptomyces thermoviolaceus OPC-520: gene cloning, expression, and assignment to family 3 of the glycosyl hydrolases.

Authors:  H Tsujibo; N Hatano; T Mikami; A Hirasawa; K Miyamoto; Y Inamori
Journal:  Appl Environ Microbiol       Date:  1998-08       Impact factor: 4.792

9.  Molecular cloning of the gene which encodes beta-N-acetylglucosaminidase from a marine bacterium, Alteromonas sp. strain O-7.

Authors:  H Tsujibo; K Fujimoto; H Tanno; K Miyamoto; Y Kimura; C Imada; Y Okami; Y Inamori
Journal:  Appl Environ Microbiol       Date:  1995-02       Impact factor: 4.792

10.  Comparative analyses reveal a highly conserved endoglucanase in the cellulolytic genus Fibrobacter.

Authors:  C Lin; D A Stahl
Journal:  J Bacteriol       Date:  1995-05       Impact factor: 3.490

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