Literature DB >> 2669814

Preparation and characterization of des-C-terminal tubulin.

K Kanazawa1, S N Timasheff.   

Abstract

Tubulin, from which the C-terminal peptide had been removed by limited proteolysis was compared to intact native tubulin. Des-C-terminal tubulin (with a nominal molecular weight of 48,000) was prepared by digestion with 1% subtilisin carlsberg at 25 degrees C for 16 min, and the product was purified by ion-exchange chromatography on cellulose DE-52 followed by Sephadex G-50 chromatography. The purified product was composed of the cores of both the alpha- and beta-subunits of tubulin and was free from other proteins and peptides containing the COOH-terminal moiety as shown by sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) Sephadex G-50 and ion exchange DE-52 cellulose chromatographies, and ultracentrifugation analysis. The ultraviolet (UV) absorption and fluorescence spectra of des-C-terminal tubulin were the same as those of native tubulin. The sedimentation coefficient of des-C-terminal tubulin (5.9S) was slightly higher than that of native tubulin reflecting a decrease in axial ratio. The change in circular dichroism in the far UV indicated a decrease of alpha-helical contents by 10-15%. These optical properties of des-C-terminal tubulin indicate that the elimination of the COOH-terminal region from tubulin did not change the conformation of the core tubulin molecule significantly, the decrease in alpha-helix being due to the elimination of the C-terminal peptide. des-C-terminal tubulin bound 2 moles/mole of GTP and 1 mole/mole of cholchicine, just as intact tubulin, but its binding ability of ruthenium red was reduced.

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Year:  1989        PMID: 2669814     DOI: 10.1007/bf01025084

Source DB:  PubMed          Journal:  J Protein Chem        ISSN: 0277-8033


  34 in total

1.  The measurement of cooperative protein self-assembly by turbidity and other techniques.

Authors:  J M Andreu; S N Timasheff
Journal:  Methods Enzymol       Date:  1986       Impact factor: 1.600

2.  The chemical characterization of calf brain microtubule protein subunits.

Authors:  J C Lee; R P Frigon; S N Timasheff
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3.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
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4.  Tubulin subunit carboxyl termini determine polymerization efficiency.

Authors:  D L Sackett; B Bhattacharyya; J Wolff
Journal:  J Biol Chem       Date:  1985-01-10       Impact factor: 5.157

5.  Polymerization of the tubulin-colchicine complex: relation to microtubule assembly.

Authors:  J M Andreu; T Wagenknecht; S N Timasheff
Journal:  Biochemistry       Date:  1983-03-29       Impact factor: 3.162

6.  Complete amino acid sequence of beta-tubulin from porcine brain.

Authors:  E Krauhs; M Little; T Kempf; R Hofer-Warbinek; W Ade; H Ponstingl
Journal:  Proc Natl Acad Sci U S A       Date:  1981-07       Impact factor: 11.205

7.  The primary structure of tubulin. Sequences of the carboxyl terminus and seven other cyanogen bromide peptides from the alpha-chain.

Authors:  R C Lu; M Elzinga
Journal:  Biochim Biophys Acta       Date:  1978-12-20

8.  Interaction of vinblastine with calf brain tubulin: multiple equilibria.

Authors:  G C Na; S N Timasheff
Journal:  Biochemistry       Date:  1986-10-07       Impact factor: 3.162

9.  The effect of ruthenium red on the assembly and disassembly of microtubules and on rapid axonal transport.

Authors:  J Deinum; M Wallin; M Kanje; C Lagercrantz
Journal:  Biochim Biophys Acta       Date:  1981-07

10.  Arrangement of high molecular weight associated proteins on purified mammalian brain microtubules.

Authors:  L A Amos
Journal:  J Cell Biol       Date:  1977-03       Impact factor: 10.539

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  2 in total

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Authors:  A Hemphill; M Affolter; T Seebeck
Journal:  J Cell Biol       Date:  1992-04       Impact factor: 10.539

2.  Quantitative analysis of tau-microtubule interaction using FRET.

Authors:  Isabelle L Di Maïo; Pascale Barbier; Diane Allegro; Cédric Brault; Vincent Peyrot
Journal:  Int J Mol Sci       Date:  2014-08-21       Impact factor: 5.923

  2 in total

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