Literature DB >> 26691518

Syncephalastrum racemosum amine oxidase with high catalytic efficiency toward ethanolamine and its application in ethanolamine determination.

Yoshitaka Hirano1, Keisuke Chonan1, Kazutaka Murayama2, Shin-Ich Sakasegawa3, Hideyuki Matsumoto3, Daisuke Sugimori4.   

Abstract

Our screening study yielded a copper amine oxidase (SrAOX) from Syncephalastrum racemosum, which showed much higher affinity and catalytic efficiency toward ethanolamine (EA) than any other amine oxidase (AOX). Following purification of the enzyme to electrophoretic homogeneity from a cell-free extract, the maximum activity toward EA was detected at pH 7.2-7.5 and 45 °C. The SrAOX complementary DNA (cDNA) was composed of a 2052-bp open reading frame encoding a 683-amino acid protein with a molecular mass of 77,162 Da. The enzyme functions as a homodimer. The deduced amino acid sequence of SrAOX showed 55.3 % identity to Rhizopus delemar AOX and contains two consensus sequences of Cu-AOX, NYDY, and HHQH, suggesting SrAOX is a type 1 Cu-AOX (i.e., a topaquinone enzyme). Structural homology modeling showed that residues (112)ML(113), (141)FADTWG(146) M158, and N318 are unique, and T144 possibly characterizes the substrate specificity of SrAOX. The recombinant enzyme (rSrAOX) was produced using Escherichia coli. Steady-state kinetic analysis of rSrAOX activity toward EA (pH 7.5 and 45 °C) gave K m and k cat values of 0.848 ± 0.009 mM and 9.11 ± 0.13 s(-1), respectively. The standard curves were linear between 0.1 and 2 mM EA, and 10 μg mL(-1)-2.5 mg mL(-1) (15 μM-3.6 mM) phosphatidylethanolamine using Streptomyces chromofuscus phospholipase D, respectively, was sufficiently sensitive for clinical use.

Entities:  

Keywords:  Characterization; Cloning; Cu amine oxidase; Enzymatic determination of ethanolamine; Heterologous expression; Syncephalastrum racemosum

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Year:  2015        PMID: 26691518     DOI: 10.1007/s00253-015-7198-5

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  2 in total

1.  Molecular cloning, heterologous expression, and enzymatic characterization of lysoplasmalogen-specific phospholipase D from Thermocrispum sp.

Authors:  Yusaku Matsumoto; Nana Kashiwabara; Takayuki Oyama; Kazutaka Murayama; Hideyuki Matsumoto; Shin-Ich Sakasegawa; Daisuke Sugimori
Journal:  FEBS Open Bio       Date:  2016-10-17       Impact factor: 2.693

2.  Effects of aging on the quality of roasted sesame-like flavor Daqu.

Authors:  Guangsen Fan; Zhilei Fu; Chao Teng; Pengxiao Liu; Qiuhua Wu; Md Khondakar Raziur Rahman; Xiuting Li
Journal:  BMC Microbiol       Date:  2020-03-26       Impact factor: 3.605

  2 in total

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