Literature DB >> 26689533

Opinion paper: The role of livestock in a sustainable diet: a land-use perspective.

H H E van Zanten1, B G Meerburg2, P Bikker2, M Herrero3, I J M de Boer1.   

Abstract

Year:  2015        PMID： 26689533     DOI： 10.1017/S1751731115002694

Source DB:  PubMed          Journal:  Animal        ISSN： 1751-7311            Impact factor:   3.240


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  4 in total

1.  Current situation and future prospects for beef production in Europe - A review.

Authors:  Jean-François Hocquette; Marie-Pierre Ellies-Oury; Michel Lherm; Christele Pineau; Claus Deblitz; Linda Farmer
Journal:  Asian-Australas J Anim Sci       Date:  2018-05-24       Impact factor: 2.509

2.  Grazing cattle, well-managed or not, is unlikely to increase soil carbon sequestration.

Authors:  Kate Lajtha; Lucas Silva
Journal:  Proc Natl Acad Sci U S A       Date:  2022-07-06       Impact factor: 12.779

Review 3.  Indicators and Recommendations for Assessing Sustainable Healthy Diets.

Authors:  Maite M Aldaya; Francisco C Ibañez; Paula Domínguez-Lacueva; María Teresa Murillo-Arbizu; Mar Rubio-Varas; Beatriz Soret; María José Beriain
Journal:  Foods       Date:  2021-05-02

Review 4.  Review: Associations among goods, impacts and ecosystem services provided by livestock farming.

Authors:  B Dumont; J Ryschawy; M Duru; M Benoit; V Chatellier; L Delaby; C Donnars; P Dupraz; S Lemauviel-Lavenant; B Méda; D Vollet; R Sabatier
Journal:  Animal       Date:  2018-10-18       Impact factor: 3.240
  4 in total

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