Literature DB >> 26678758

Fluorescence Quenching Property of C-Phycocyanin from Spirulina platensis and its Binding Efficacy with Viable Cell Components.

Meenakshi B Paswan1, Meghna M Chudasama1, Madhusree Mitra2,3, Khushbu Bhayani2, Basil George4, Shruti Chatterjee2, Sandhya Mishra5.   

Abstract

Phycocyanin is a natural brilliant blue colored, fluorescent protein, which is commonly present in cyanobacteria. In this study, C-phycocyanin was extracted and purified from Spirulina platensis, which are multicellular and filamentous cyanobacteria of greater importance because of its various biological and pharmacological potential. It was analyzed for its binding affinity towards blood cells, algal cells, genomic DNA of microalgae, and bacteria at different temperature and incubation time. It showed good binding affinity with these components even at low concentration of 2.5 μM. The purpose of this study was to evaluate the applicability of C-phycocyanin as a green fluorescent dye substituting carcinogenic chemical dyes.

Entities:  

Keywords:  C-phycocyanin (C-PC); Fluorescence; Microalgae; Nucleic acid; Spirulina platensis

Mesh：

Substances：

Year:  2015        PMID： 26678758     DOI： 10.1007/s10895-015-1742-7

Source DB:  PubMed          Journal:  J Fluoresc        ISSN： 1053-0509            Impact factor:   2.217


  10 in total

1.  Measurement of phycocyanin fluorescence as an online early warning system for cyanobacteria in reservoir intake water.

Authors:  Katarzyna Izydorczyk; Malgorzata Tarczynska; Tomasz Jurczak; Jaroslaw Mrowczynski; Maciej Zalewski
Journal:  Environ Toxicol       Date:  2005-08       Impact factor: 4.119

Review 2.  Production of phycocyanin--a pigment with applications in biology, biotechnology, foods and medicine.

Authors:  Niels T Eriksen
Journal:  Appl Microbiol Biotechnol       Date:  2008-06-18       Impact factor: 4.813

Review 3.  The detection of latent fingermarks on porous surfaces using amino acid sensitive reagents: a review.

Authors:  Renee Jelly; Emma L T Patton; Chris Lennard; Simon W Lewis; Kieran F Lim
Journal:  Anal Chim Acta       Date:  2009-06-17       Impact factor: 6.558

Review 4.  Commercial applications of microalgae.

Authors:  Pauline Spolaore; Claire Joannis-Cassan; Elie Duran; Arsène Isambert
Journal:  J Biosci Bioeng       Date:  2006-02       Impact factor: 2.894

5.  Purification and characterization of C-Phycocyanin from cyanobacterial species of marine and freshwater habitat.

Authors:  Anamika Patel; Sandhya Mishra; Richa Pawar; P K Ghosh
Journal:  Protein Expr Purif       Date:  2005-04       Impact factor: 1.650

6.  Measurement of lymphocyte subset proliferation by three-color immunofluorescence and DNA flow cytometry.

Authors:  I Schmid; S W Cole; J A Zack; J V Giorgi
Journal:  J Immunol Methods       Date:  2000-02-21       Impact factor: 2.303

7.  Structure of c-phycocyanin from the thermophilic cyanobacterium Synechococcus vulcanus at 2.5 A: structural implications for thermal stability in phycobilisome assembly.

Authors:  N Adir; Y Dobrovetsky; N Lerner
Journal:  J Mol Biol       Date:  2001-10-12       Impact factor: 5.469

8.  Physicochemical factors affecting the stability of two pigments: R-phycoerythrin of Grateloupia turuturu and B-phycoerythrin of Porphyridium cruentum.

Authors:  Mathilde Munier; Sébastien Jubeau; Alva Wijaya; Michèle Morançais; Justine Dumay; Luc Marchal; Pascal Jaouen; Joël Fleurence
Journal:  Food Chem       Date:  2013-11-01       Impact factor: 7.514

9.  Phycocyanin and phycocyanobilin from Spirulina platensis protect against diabetic nephropathy by inhibiting oxidative stress.

Authors:  Jing Zheng; Toyoshi Inoguchi; Shuji Sasaki; Yasutaka Maeda; Mark F McCarty; Masakazu Fujii; Noriko Ikeda; Kunihisa Kobayashi; Noriyuki Sonoda; Ryoichi Takayanagi
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2012-10-31       Impact factor: 3.619

10.  C-Phycocyanin from Oscillatoria tenuis exhibited an antioxidant and in vitro antiproliferative activity through induction of apoptosis and G0/G1 cell cycle arrest.

Authors:  R Thangam; V Suresh; W Asenath Princy; M Rajkumar; N Senthilkumar; P Gunasekaran; R Rengasamy; C Anbazhagan; K Kaveri; S Kannan
Journal:  Food Chem       Date:  2013-02-24       Impact factor: 7.514
  10 in total
  3 in total

1.  Development of a novel method for the purification of C-phycocyanin pigment from a local cyanobacterial strain Limnothrix sp. NS01 and evaluation of its anticancer properties.

Authors:  Mahdieh Safaei; Hadi Maleki; Hamidreza Soleimanpour; Amir Norouzy; Hossein Shahbani Zahiri; Hojatollah Vali; Kambiz Akbari Noghabi
Journal:  Sci Rep       Date:  2019-07-01       Impact factor: 4.379

2.  Propolis nanoparticle enhances the potency of antimicrobial photodynamic therapy against Streptococcus mutans in a synergistic manner.

Authors:  Shima Afrasiabi; Maryam Pourhajibagher; Nasim Chiniforush; Abbas Bahador
Journal:  Sci Rep       Date:  2020-09-23       Impact factor: 4.379

3.  Development of a method for phycocyanin recovery from filamentous cyanobacteria and evaluation of its stability and antioxidant capacity.

Authors:  Jinichi Aoki; Daisaku Sasaki; Munehiko Asayama
Journal:  BMC Biotechnol       Date:  2021-06-16       Impact factor: 2.563
  3 in total

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