Literature DB >> 26675819

Soluble Moringa oleifera leaf extract reduces intracellular cadmium accumulation and oxidative stress in Saccharomyces cerevisiae.

Kittikhun Kerdsomboon1, Supinda Tatip1, Sattawat Kosasih2, Choowong Auesukaree3.   

Abstract

Moringa oleifera leaves are a well-known source of antioxidants and traditionally used for medicinal applications. In the present study, the protective action of soluble M. oleifera leaf extract (MOLE) against cadmium toxicity was investigated in the model eukaryote Saccharomyces cerevisiae. The results showed that this extract exhibited a protective effect against oxidative stress induced by cadmium and H2O2 through the reduction of intracellular reactive oxygen species. Interestingly, not only the co-exposure of soluble MOLE with cadmium but also pretreatment of this extract prior to cadmium exposure significantly reduced the cadmium uptake through an inhibition of Fet4p, a low-affinity iron(II) transporter. In addition, the supplementation of soluble MOLE significantly reduced intracellular iron accumulation in a Fet4p-independent manner. Our findings suggest the potential use of soluble extract from M. oleifera leaves as a dietary supplement for protection against cadmium accumulation and oxidative stress.
Copyright © 2015 The Society for Biotechnology, Japan. Published by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Cadmium; Iron; Moringa oleifera; Oxidative stress; Saccharomyces cerevisiae

Mesh:

Substances:

Year:  2015        PMID: 26675819     DOI: 10.1016/j.jbiosc.2015.09.013

Source DB:  PubMed          Journal:  J Biosci Bioeng        ISSN: 1347-4421            Impact factor:   2.894


  2 in total

1.  Determination of antioxidant activity of Hibiscus sabdariffa and Croton caudatus in Saccharomyces cerevisiae model system.

Authors:  Pattnaik Subhaswaraj; M Sowmya; V Bhavana; Madhu Dyavaiah; Busi Siddhardha
Journal:  J Food Sci Technol       Date:  2017-06-09       Impact factor: 2.701

Review 2.  The Role of Moringa Leaf Extract as a Plant Biostimulant in Improving the Quality of Agricultural Products.

Authors:  Nita Yuniati; Kusumiyati Kusumiyati; Syariful Mubarok; Bambang Nurhadi
Journal:  Plants (Basel)       Date:  2022-08-23
  2 in total

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