Literature DB >> 26670688

Spectroscopy and Molecular Modeling Study on the Interaction Between Mycophenolate Mofetil and Pepsin.

Xiaoli Ma1, Liuqi Guo1, Qing Wang1, Jiawei He1, Hui Li2.   

Abstract

Mycophenolate mofetil (MMF) is an immunosuppressant used in clinical practice to limit the rejection of transplanted organs. MMF is absorbed and metabolized by the gastrointestinal tract and converted to mycophenolic acid by esterases in the plasma, liver, and kidney. Mycophenolic acid is the resulting active metabolite. The interaction of MMF with pepsin may affect the transfer and distribution of MMF. Given this effect, the present study investigated the interaction behavior between pepsin with MMF using docking simulation and spectroscopy method at different temperatures. The results of spectroscopy revealed that MMF has strong ability to quench the fluorescence of pepsin. The results also show that the acting force for binding was composed of hydrophobic forces. The three-dimensional fluorescence spectra and synchronous spectroscopy employed to determine the conformation showed that the binding of MMF with pepsin could induce MMF conformation and microenvironment changes. Furthermore, the molecular interaction distance and energy-transfer efficiency between pepsin and MMF were determined based on the Förster non-radiative energy-transfer mechanism. Docking simulation showed that MMF entered the hydrophobic cavity of pepsin, and a hydrogen bond was formed between the oxygen atoms of the carbanyl group of MMF and hydrogen atoms of tyrosine 189 of pepsin.

Entities:  

Keywords:  Fluorescence spectroscopy; Interaction; Molecular modeling; Mycophenolate mofetil; Pepsin

Mesh:

Substances:

Year:  2015        PMID: 26670688     DOI: 10.1007/s10895-015-1746-3

Source DB:  PubMed          Journal:  J Fluoresc        ISSN: 1053-0509            Impact factor:   2.217


  34 in total

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Authors:  Zhen Li; Zhigang Li; Lingling Yang; Yuanzhe Xie; Jie Shi; Ruiyong Wang; Junbiao Chang
Journal:  J Fluoresc       Date:  2015-02-27       Impact factor: 2.217

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4.  The use of pepsin in receptor internalization assays.

Authors:  Corey M Helchowski; Radu O Minea; Stephen D Swenson; Francis S Markland
Journal:  Biochem Biophys Res Commun       Date:  2009-08-08       Impact factor: 3.575

5.  Interaction of mycophenolate mofetil and HLA matching on renal allograft survival.

Authors:  H U Meier-Kriesche; A O Ojo; A B Leichtman; J C Magee; S M Rudich; J A Hanson; D M Cibrik; B Kaplan
Journal:  Transplantation       Date:  2001-02-15       Impact factor: 4.939

6.  Characterisation of interaction between food colourant allura red AC and human serum albumin: multispectroscopic analyses and docking simulations.

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Journal:  Food Chem       Date:  2014-08-28       Impact factor: 7.514

7.  Investigation on the binding interaction between silybin and pepsin by spectral and molecular docking.

Authors:  Hua-jin Zeng; Jing You; Hui-li Liang; Tingting Qi; Ran Yang; Ling-bo Qu
Journal:  Int J Biol Macromol       Date:  2014-03-06       Impact factor: 6.953

8.  Thermodynamics of protein association reactions: forces contributing to stability.

Authors:  P D Ross; S Subramanian
Journal:  Biochemistry       Date:  1981-05-26       Impact factor: 3.162

9.  Mycophenolic acid and thiazole adenine dinucleotide inhibition of Tritrichomonas foetus inosine 5'-monophosphate dehydrogenase: implications on enzyme mechanism.

Authors:  L Hedstrom; C C Wang
Journal:  Biochemistry       Date:  1990-01-30       Impact factor: 3.162

10.  THE ESTIMATION OF PEPSIN, TRYPSIN, PAPAIN, AND CATHEPSIN WITH HEMOGLOBIN.

Authors:  M L Anson
Journal:  J Gen Physiol       Date:  1938-09-20       Impact factor: 4.086

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  1 in total

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